Admiral Craft PRA-3518 3-1/2 Inch 18 Inch Length Rolling Pin Ball Bearing Aluminum

The Admiral Craft PRA-3518 Rolling Pin is a professional-grade baking instrument designed for precise dough manipulation within commercial foodservice environments. Featuring a 3-1/2" diameter aluminum construction and an 18" barrel, this rolling pin offers optimal weight and stability for consistent rolling. Equipped with ball bearings for smooth rotation, it caters to high-volume bakeries, pastry shops, and culinary operations requiring durable, efficient dough prep tools. Its technical design aims to minimize effort while maximizing output, making it an essential piece of restaurant-grade baking equipment.

Top Admiral Craft PRA-3518 Features

The Admiral Craft PRA-3518 rolling pin is engineered for demanding commercial kitchens, providing precise dough flattening with a robust aluminum body and ball bearing rotation. Its balanced weight distribution ensures longevity and ongoing performance, suitable for large batch processing. Easy to clean and maintain, its design supports high-frequency use in bakery and pastry production workflows. Optimized for fast, consistent results, it integrates seamlessly with standard dough preparation stations.

• Ball bearing mechanism enables smooth rotation under heavy use
• Aluminum construction offers corrosion resistance and lightweight durability
• 3-1/2" diameter and 18" length optimize dough handling efficiency
• Designed for frequent commercial use with ergonomic handling
• Simple maintenance routines facilitate quick cleanup and longevity

Recommended for bakery production, cypress, pastry shops, or any high-volume dough prep scenario.

Admiral Craft PRA-3518 Technical Specs

The Admiral Craft PRA-3518 rolling pin features a durable aluminum construction with a 3-1/2" diameter and an 18" barrel length, weighing approximately 3.12 pounds. Its design incorporates ball bearings to enhance rotational ease, facilitating smooth handling during repetitive use. The unit is built to withstand rigorous bakery environments, with a construction that promotes easy cleaning and long-lasting performance. The model is intended for professional bakery operations, preparing dough for breads, pastries, and other baked goods with precision. It does not require electrical power, ensuring simple manual operation, and its aluminum surface is compatible with standard cleaning routines. The product's dimensions and weight allow for easy maneuvering in compact kitchens, making it suitable for various commercial dough handling setups.

• Construction: Aluminum, corrosion-resistant, lightweight
• Diameter: 3-1/2 inches for optimal dough control
• Length: 18 inches suitable for large batches
• Weight: 3.12 lbs, balanced for ease of use
• Material Safety: Food-safe aluminum surface
• Cleaning: Requires simple wiping or hand cleaning
• Operation: Manual, no electrical requirements

• Clearance and airflow: Designed for efficient dough rolling and cleaning
• Durability: Aluminum body for consistent performance over time
• Maintenance: Ball bearing components for smooth operation, easy to disassemble for cleaning
• Workflow integration: Fits seamlessly into professional bakery stations
• Usage scenario: Ideal for large bakery batch processing and pastry work

What is a commercial rolling pin?

A commercial rolling pin is a high-capacity kitchen tool designed for large-scale dough preparation in professional settings. Crafted from durable materials such as aluminum or wood, it features a long, sturdy barrel with smooth rotation mechanisms to facilitate consistent dough flattening. The Admiral Craft PRA-3518 rolling pin, with its 3-1/2" diameter and ball bearing system, is installed in bakeries, pastry shops, and industrial kitchens to support efficient, high-volume bread and pastry production, making it suitable for applications requiring uniform dough thickness and fast workflow integration.

Top commercial rolling pins for bakery and pastry production

Designed for medium-volume bakery operations, the Admiral Craft PRA-3518 rolling pin offers robust aluminum construction, smooth ball bearing rotation, and precise dough handling, making it ideal for bakery production, pastry shops, and culinary workflows requiring consistent dough preparation. It ensures durability and efficiency in professional baking environments with moderate throughput.

• Operation Type — Suitable for bakery and pastry workshops
• Kitchen Type — Ideal for compact commercial bakery spaces
• Foodservice Category — Baking supplies and pastry tools
• Workload Qualifier — Supports moderate dough batching tasks
• Use Case — Streamlined dough flattening for bread and pastries

Why Choose Admiral Craft PRA-3518?

The Admiral Craft PRA-3518 rolling pin distinguishes itself through durable aluminum construction, a precise ball bearing mechanism, and a balanced 18-inch length, providing consistent performance in demanding bakery environments. Its design reduces effort during dough rolling and offers long-term reliability, making it a superior choice among commercial kitchen equipment for high-frequency dough preparation.

• Self-contained design for easy manual operation
• Aluminum construction ensures corrosion resistance and lightweight handling
• Smooth ball bearings facilitate effortless rotation and continuous use
• Compact footprint fits seamlessly into commercial baking stations
• Optimized for restaurant-ready applications in bakery and pastry operations