Admiral Craft GRID-30 30 Inch Electric Countertop Griddle Stainless Steel with Grease Pan

The Admiral Craft GRID-30 Griddle Countertop Electric is a commercial-grade cooking surface designed for precise temperature control and durability in foodservice operations. Featuring a 15-1/2" x 30" all stainless steel cooking area, this countertop electric griddle provides a robust solution for high-volume kitchens, catering, and quick-service restaurants. Its thermostatic control allows adjustment from 120°F to 570°F, ensuring optimal cooking performance. The unit includes a bottom-mounted grease collection pan and a stainless steel exterior, making it suitable for demanding culinary environments and easy to maintain. With specifications aligned with professional standards—208/240V, 60Hz, single-phase power, 3380-4500 watts, and a weight of 127 lbs—this model delivers consistent heat distribution and efficient operation for commercial food prep environments.

Top Admiral Craft GRID-30 Features

The Admiral Craft GRID-30 electric countertop griddle offers a compact, self-contained cooking platform optimized for moderate to high-volume food preparation. Its thermostatic control ensures accurate temperature regulation, while the stainless steel construction guarantees durability and sanitation. Designed for seamless integration into busy kitchens, the unit supports rapid cleaning and straightforward maintenance with its bottom grease pan. Ideal for establishments needing reliable, restaurant-ready equipment, the GRID-30 supports versatile cooking tasks across a variety of foodservice settings.

• 15-1/2" x 30" cooking surface: Provides ample space for multiple food items simultaneously.
• Stainless steel construction: Ensures durability, corrosion resistance, and easy sanitation.
• Temperature range from 120°F to 570°F: Enables precise heat control for diverse cooking techniques.
• Bottom-mounted grease pan: Facilitates quick cleaning, minimizing downtime during busy service periods.
• Dedicated control panel with thermostatic regulation: Allows fine-tuned heat adjustments for consistent results.

Suitable for mid-volume food service environments seeking reliable, commercial-grade cooking performance.

Admiral Craft GRID-30 Technical Specs

The Admiral Craft GRID-30 features a thermostatic control system operating at 208/240V, 60Hz, single-phase, with an amperage of 18.8A and power consumption ranging between 3380-4500 watts. Constructed with a stainless steel exterior and a stainless steel cooking surface, it ensures longevity and ease of cleaning. The unit measures 25" to 36" in width and 11" to 16" in depth, with a total weight of 127 lbs. Its operating temperature range spans from 120°F to 570°F, supporting consistent heating across various cooking tasks. The griddle includes a bottom-mounted grease pan, designed for straightforward maintenance, and complies with safety standards such as CE. It is intended for countertop installation, fitting seamlessly into commercial kitchen setups requiring dependable, versatile cooking equipment.

• Electrical Requirements: 208/240V, 60Hz, single-phase, 18.8A, 3380-4500W
• Construction & Finish: All stainless steel exterior and cooking surface
• Dimensions: 25"–36" wide x 11"–16" deep x appropriate height for countertop fit
• Cooling & Maintenance: Bottom mounted grease pan simplifies cleaning routine
• Control & Operation: Thermostatic control with precise temperature regulation from 120°F to 570°F

What is a commercial griddle

A commercial griddle is a professional cooking appliance designed for high-volume food preparation, typically installed in kitchens, cafeterias, or food truck setups. The Admiral Craft GRID-30 is a robust, thermostatically controlled electric countertop griddle with a stainless steel surface, capable of handling varied cooking tasks such as searing, frying, and toasting. With a 15-1/2" x 30" cooking area and precise temperature controls, it is ideal for moderate throughput environments such as restaurant kitchens or catering operations. Its durable construction and easy maintenance features support efficient workflow in high-demand foodservice facilities.

Top commercial griddles for foodservice kitchens

Built for moderate workload environments, the Admiral Craft GRID-30 supports efficient food preparation in commercial kitchens, offering durable stainless steel construction, precise thermostatic control, and a compact footprint suitable for various foodservice settings. This unit is designed for operation in restaurant kitchens, supporting versatile cooking applications with reliable performance, making it an ideal choice for medium-volume establishments.

• Operation Type — suitable for prepared foods in moderate-volume kitchens
• Kitchen Space — ideal for compact commercial spaces or undercounter setups
• Foodservice Category — supporting breakfast, lunch, and dinner menu items
• Workload Qualifier — supports consistent output for mid-level throughput
• Use Case — ideal for quick-service restaurants, cafeterias, and catering

Why Choose Admiral Craft GRID-30

The Admiral Craft GRID-30 offers a highly durable, all stainless steel construction and precise thermostatic control, making it a reliable choice for commercial kitchens seeking consistent, restaurant-ready performance. Its compact design, combined with efficient heat distribution and easy maintenance features, distinguishes it from similar models, improving workflow productivity and sanitation standards without compromise.

• Compact footprint supports efficient countertop installation in tight kitchens
• All stainless steel build enhances durability and ease of cleaning
• Adjustable temperature controls improve cooking precision and consistency
• Bottom-mounted grease pan simplifies cleaning, reducing downtime
• Designed for reliable performance in medium-volume foodservice applications