The Admiral Craft BDGR-36/NG Black Diamond Range is a commercial-grade 36-inch gas range designed for high-efficiency foodservice environments. Crafted with stainless steel front and sides, this restaurant-quality cooking appliance features six 12" x 12" top burners offering a combined output of 180,000 BTU, optimized for precise heat control across multiple cooking stations. The unit includes a standard oven base with a temperature range of 200°F to 550°F, equipped with two adjustable racks and backriser with a high shelf for flexible food preparation. Its removable cast iron grates facilitate ease of cleaning and maintenance, making it suitable for busy kitchens requiring durable, reliable performance in restaurant or cafeteria applications. The BDGR-36/NG's technical specifications include a 60" height, 36" width, 32.5" depth, and a weight of 456 lbs, all built to meet rigorous commercial standards, with cETLus and ETL sanitation approvals.
Top Admiral Craft BDGR-36/NG Features
This commercial gas range offers six high-capacity burners with 30,000 BTU each, designed for consistent heat distribution. Its stainless steel construction ensures durability and ease of cleaning, while removable cast iron grates simplify maintenance. Equipped with a standard oven base featuring an adjustable temperature range, the BDGR-36/NG supports multi-stage cooking workflows. The backriser with shelf maximizes workspace, ideal for high-volume kitchens needing reliable cooktop and oven integration. Its sturdy 6" adjustable legs facilitate installation on various surfaces, making it suitable for professional culinary operations requiring robust and efficient equipment.
- High-capacity burners : (6) 12" x 12" burners producing 30,000 BTU each for powerful cooking performance
- Stainless steel build : Ensures long-term durability and facilitates hygienic cleaning
- Removable cast iron grates : Enable quick cleanup and routine maintenance
- Adjustable oven temperature : Ranges from 200°F to 550°F, suitable for multiple cooking methods
- Backriser with shelf : Provides additional workspace and organization in busy kitchens
Ideal for mid-volume restaurant kitchens requiring versatile cooking solutions and durable construction.
Admiral Craft BDGR-36/NG Technical Specs
The Admiral Craft BDGR-36/NG is a commercial gas range equipped with a natural gas connection, featuring a stainless steel exterior and a total weight of 456 lbs. It operates with six 30,000 BTU burners, each fitted with individual pilot lights and controls for precise heat regulation. The unit’s cooking surface is easy to maintain, with removable cast iron grates and a crumb tray for simple cleaning routines. Its dimensions of 36" width, 32.5" depth, and 60" height make it suitable for installation in standard commercial kitchen configurations. The range is designed for ease of operation with durable construction materials suited for high-volume foodservice settings. Its compliance with cETLus and ETL sanitation standards ensures reliable, sanitary performance in restaurant or cafeteria environments.
- Electrical Requirements: Not applicable; powered by natural gas supply
- Cooling/ventilation: Backriser with high shelf for optimal airflow and workspace organization
- Construction & finish: Stainless steel front & sides for durability and easy sanitation
- Dimensions & weight: 36" W x 32.5" D x 60" H; 456 lbs for stable installation
- Temperature Range: 200°F to 550°F with individual control knobs
- Food safety & sanitation: Meets ETL Sanitation standards; cast iron grates removable for cleaning
Requirements for installation: 3/4" NPT connection, secure clearance for ventilation and maintenance access
Operation considerations: Ensure appropriate gas supply pressure and regular cleaning of burners
Accessibility: Adjustable legs for leveling on uneven surfaces
Maintenance: Removable crumb tray and cast iron grates facilitate routine cleaning
Workflow compatibility: Designed to integrate seamlessly into high-capacity commercial cooking setups
What is a commercial range?
A commercial range is a heavy-duty cooking appliance designed for professional kitchens that require consistent and durable performance. The Admiral Craft BDGR-36/NG is a 36-inch gas range equipped with six 12-inch top burners and a standard oven, suitable for high-volume food preparation environments such as restaurants, cafeterias, and catering facilities. This model features a stainless steel exterior, removable cast iron grates, and precise temperature control capabilities, making it ideal for continuous operation and easy maintenance in demanding culinary settings, supporting versatile cooking methods and workflow efficiencies.
Top commercial range for mid-volume foodservice settings
This high-quality gas range offers robust performance for mid-volume kitchens, with six 30,000 BTU burners and a reliable oven, perfect for restaurant or cafeteria operations requiring consistent heat and easy cleaning. Admiral Craft BDGR-36/NG provides expert durability and efficient workflow integration, ideal for busy commercial kitchens handling moderate throughput of diverse menu items.
- Operation type — high-capacity commercial kitchen cooking
- Kitchen setting — compact restaurant and cafeteria environments
- Foodservice category — medium-volume cooking and meal prep
- Workload qualifier — consistent throughput for busy kitchen operations
- Use case — multi-item meal preparation with durable performance
Why Choose Admiral Craft BDGR-36/NG ?
Designed with rugged stainless steel construction and independently controlled burners, the Admiral Craft BDGR-36/NG exceeds standard industry offerings for durability and performance. Its removable cast iron grates and backriser with shelf optimize sanitation and workspace organization, while the 36-inch size ensures compatibility with existing kitchen layouts. This range provides reliable heat distribution and easy maintenance for demanding foodservice operations, enhancing operational efficiency without sacrificing quality or sanitation.
- Self-contained design: Integrated burners and oven for simplified installation and operation
- Commercial-grade durability: Built with stainless steel for long-term use
- Optimized workflow: Backriser with shelf supports efficient food prep
- Precise heat control: Individual Pilot lights on each burner for accurate temperature regulation
- Reliable performance: 180,000 BTU total output supports moderate to high-volume cooking
