Admiral Craft AMC-30 1-1/4 Oz Manual Disher Ambidextrous Squeeze Handle Stainless Steel

The Admiral Craft AMC-30 Disher/Portioner #301-1/4 Oz. Ambidextrous Style is a professional-grade foodservice tool designed for precise portion control in commercial kitchens. This stainless steel disher features a #30 capacity, capable of dispensing 1-1/4 oz. servings, making it suitable for bakery, catering, and restaurant applications. Its ambidextrous design ensures ergonomic operation for both right- and left-handed users, while the squeeze handle with spring action facilitates efficient, uniform portioning of various food items.

Top Admiral Craft AMC-30 Features

The AMC-30 disher is engineered for durability and ease of use, featuring a stainless steel construction resistant to corrosion and wear. Its spring-loaded squeeze handle allows for effortless operation, ideal for high-paced kitchen environments. Designed for straightforward cleaning and maintenance, it ensures consistent portioning across multiple service periods. Suitable for manual dispensing in bakery, catering, or cafeteria workflows, this disher enhances accuracy and workflow efficiency by standardizing portion sizes with precise capacity control of 1-1/4 oz. per scoop.

• Functionality: Precisely dispenses 1-1/4 oz. food portions with a spring-loaded handle
• Durability: Constructed from high-grade stainless steel for long-term use
• Ease of maintenance: Simple disassembly for cleaning and sanitation
• Workflow integration: Compatible with manual dispensing routines in food preparation or presentation
• Design compatibility: Ambidextrous configuration supports ergonomic operation for all users

Ideal for portioning baked goods, toppings, or ingredients in commercial kitchens.

Admiral Craft AMC-30 Technical Specs

The AMC-30 disher is manufactured with stainless steel materials, featuring a solid metal handle in a robust squeeze handle style. It has a capacity of #30, equating to 1-1/4 oz. per portion, and weighs approximately 0.31 lbs. Its construction is designed for resistance to routine cleaning and long-term wear, with dimensions optimized for handheld use and ease of handling. The unit is available individually boxed and typically ships within 2-3 weeks. It operates without electrical requirements, relying solely on manual operation. This design ensures sanitation compliance and ease of cleaning, with no special maintenance protocols needed beyond standard dishwashing procedures.

• Material: Stainless steel for corrosion resistance and longevity
• Handle color: Solid metal for durability and grip
• Disher size: #30, 1-1/4 oz. capacity
• Weight: 0.31 lbs.
• Product dimensions: Handheld design for ergonomic use in busy foodservice settings
• Shipping: Typically ships within 2-3 weeks, shipped individually boxed

What is a commercial disher?

A commercial disher is a food portioning tool used in professional kitchens to deliver consistent servings of food such as batter, cookies, or toppings. The Admiral Craft AMC-30 is a standard round bowl disher featuring a #30 capacity, designed for manual operation and optimal for bakery, catering, or cafeteria settings. It is installed primarily in hand-held configurations for precise control and efficiency during food prep or service, supporting medium-volume workflow and standardized portion sizes.

Top Foodservice Disher for Moderate Kitchen Operations

The Admiral Craft AMC-30 capacity disher offers a high-quality, stainless steel build suited for medium-volume kitchens, including catering, bakery, and cafeteria environments. Its precise portioning capability supports consistent service and simplifies workflow management, making it ideal for food prep routines requiring uniform servings. This manually operated, restaurant-ready tool enhances operational speed while maintaining sanitation standards in diverse foodservice settings.

• Moderate-volume kitchen use — suitable for catering and bakery production
• Commercial kitchen equipment — built for durability and frequent use
• Food portioning — ensures consistency and portion control
• Standard round bowl design — facilitates easy portioning of various foods
• Manual operation — enhances workflow speed in busy kitchens

Why Choose Admiral Craft AMC-30 Disher/Portioner

Compared to similar portioning tools, the Admiral Craft AMC-30 disher boasts a robust stainless steel construction with an ambidextrous, ergonomic design that enhances user comfort. Its spring-loaded handle ensures smooth, reliable operation, reducing hand fatigue during repetitive use. This model's straightforward disassembly and cleaning process improve sanitation and operational efficiency, providing a reliable solution for consistent portion control in commercial kitchens.

• Self-contained stainless steel design — resists corrosion and simplifies cleaning
• Ambidextrous handle — ergonomic for all users
• Spring action handle — reduces operator fatigue during extended use
• Compact, lightweight form — ideal for fast-paced food preparation
• Consistent portion size — supports quality control in food presentation