AccuTemp EGF4803B2450-T1 24 Inch Electric Griddle with Digital Controls

The AccuTemp EGF4803B2450-T1 AccuSteam™ Griddle is a commercial-grade, countertop electric cooking unit designed for high-performance foodservice environments. Measuring 24" x 24" of grilling surface area, it features a 7-gauge 304 stainless steel cooking surface ensuring durability and consistent heat distribution. Equipped with a digital thermostat and controls, this model allows precise temperature adjustments suitable for various cooking demands. Operating at 480V with 9.6 kW power, it is optimized for efficient energy use and reliable operation in busy kitchens requiring medium-volume throughput. The unit’s robust stainless steel construction, combined with ENERGY STAR® efficiency, makes it ideal for professional restaurant kitchens, cafeterias, and catering services focused on durability and precise temperature control.

Top AccuTemp EGF4803B2450-T1 Features

The AccuTemp EGF4803B2450-T1 AccuSteam™ Griddle offers precise temperature regulation via digital controls, durable 7 ga. stainless steel surface, and a spacious 24" x 24" grill area suitable for high-volume cooking. Its all stainless exterior enhances longevity and sanitation, while the digital thermostat simplifies operation. Designed for efficient workflow, it integrates seamlessly into busy commercial kitchens handling medium workloads with minimal maintenance needs.

• Powerful 480V operation supports consistent high heat output
• 7 gauge stainless steel surface ensures long-term durability
• Digital thermostat and controls facilitate precise temperature management
• Spacious 24" x 24" grill area enables versatile, high-volume cooking
• All stainless steel construction simplifies cleaning and maintenance

Ideal for medium-volume restaurant kitchens seeking reliable, efficient griddling with precise heat control

AccuTemp EGF4803B2450-T1 Technical Specs

The AccuTemp EGF4803B2450-T1 features a self-contained, electric heating system operating at 480 volts, three-phase power supply, and consuming 9.6kW, supported by user-friendly digital controls. Its cooking area spans 24" x 24" on a stainless steel surface, protected by a 7-gauge metal plate capable of withstanding rigorous commercial use. The unit is constructed entirely from stainless steel, with an exterior finish designed for durability and sanitation. It weighs approximately 200 lbs and includes a 4" grease trough for easy drainage and cleaning. Certified by cULus and UL EPH, it also complies with ENERGY STAR® standards, ensuring energy-efficient operation in high-demand foodservice settings.

• Electrical requirements: 480V with a NEMA L16-20P cord connection
• Construction: 7 gauge stainless steel surface and exterior finish
• Dimensions: 24.25" W x 28.7" D x 12.75" H
• Weight: approximately 200 lbs for durability and stability
• Temperature operating range: optimized for professional cooking needs
• Easy-to-clean stainless steel surface with integrated grease trough
• Energy-efficient ENERGY STAR® compliant technology reduces operating costs
• Heavy-duty digital thermostat with precise temperature control

• Electrical compatibility with 480V three-phase outlets
• Clearance for ventilation and proper airflow in installed environments
• Drainage setup for efficient grease management and cleaning
• Supports high-volume cooking workflows in busy kitchens
• Compatibility with stainless steel countertops or mounting for stability
• Incorporates safety features such as rounded corners and anti-slip feet

What is a commercial electric griddle

A commercial electric griddle is a heavy-duty cooking appliance used in professional kitchens for preparing a variety of foods with consistent heat. The AccuTemp EGF4803B2450-T1 AccuSteam™ Griddle features a large stainless steel cooking surface, precise digital temperature controls, and high-power operation suitable for medium-volume foodservice operations. Commonly installed in restaurant kitchens, cafeteria lines, and catering setups, this griddle supports efficient, versatile cooking workflows, delivering uniform heat distribution and durability essential for demanding culinary environments.

Top commercial electric griddles for medium-volume restaurant kitchens

Built for durability and precise temperature control, the AccuTemp EGF4803B2450-T1 provides reliable, restaurant-ready griddling suitable for medium throughput environments. AccuTemp’s model combines high-performance features with robust construction, making it ideal for busy commercial kitchens requiring consistent cooking results and energy efficiency.

• Operation type — suitable for medium-volume restaurant workflows
• Kitchen type — ideal for compact, high-demand commercial spaces
• Foodservice category — tailored for restaurant and cafeteria use
• Workload qualifier — supports moderate throughput scenarios
• Use case — designed for versatile, continuous griddling operations

Why Choose AccuTemp EGF4803B2450-T1

Compared to similar models, the AccuTemp EGF4803B2450-T1 stands out with its all stainless steel construction, ENERGY STAR® efficiency, and precise digital controls. Its 7 gauge cooking surface ensures durability, while its compact footprint integrates seamlessly into professional kitchens focused on high reliability and sanitation. The unit’s design minimizes maintenance and supports consistent operation across demanding foodservice environments.

• Self-contained electric operation with high thermal consistency
• All stainless steel exterior enhances longevity and sanitation
• Compact footprint ideal for space-constrained kitchens
• Energy-efficient design reduces operational costs
• Versatile digital thermostat supports precise cooking control