1880 Hospitality B882KBVF 7 Inch Teardrop Handle Butter Knife 18/0 Stainless Steel - 1 Dozen

The 1880 Hospitality B882KBVF Oneida® Butter Knife 7" 1-piece represents a professional-grade utensil designed for high-volume foodservice environments requiring precise portioning and presentation of butter. Crafted from heavy gauge 18/0 stainless steel, this butter knife features a mirror-polished finish for corrosion resistance and ease of cleaning. Its 7-inch length and teardrop handle ensure ergonomic handling, making it suitable for institutions such as restaurants, hotels, and catering operations aiming for consistent butter application with durability and sophistication.

Top 1880 Hospitality B882KBVF Features

The 1880 Hospitality B882KBVF butter knife combines a durable heavy gauge stainless steel construction with a compact 7-inch design optimized for commercial kitchen workflows. It features a teardrop handle that enhances grip comfort and sanitation, while the mirror finish facilitates quick cleaning and corrosion resistance. Ideal for precision butter spreading in mid-volume restaurant service, it supports streamlined table service and prep routines.

• Functionality: Precisely designed for butter portioning and spreading tasks
• Material durability: Heavy gauge, 18/0 stainless steel resists corrosion and damage
• Ease of maintenance: Mirror finish simplifies cleaning and polishing
• Operational fit: Ergonomic teardrop handle enhances grip during prolonged use
• Workflow integration: Compact, 7-inch size designed for efficient handling in busy service lines

Suitable for restaurant service or catered buffets requiring reliable butter spreading tools.

1880 Hospitality B882KBVF Technical Specs

The 1880 Hospitality B882KBVF butter knife features a precise 7-inch length with a height of 0.02 inches and a width of 0.01 inches, constructed from high-quality 18/0 stainless steel to meet durability and corrosion resistance standards prevalent in commercial foodservice. Weighing approximately 2.04 lbs per case, this knife offers a sturdy, balanced feel that withstands rigorous daily use. Its mirror finish ensures easy cleaning, while the simple design minimizes maintenance needs. The knife's temperature resistance aligns with standard cutlery handling protocols, suitable for use at ambient and chilled temperatures. Designed for professional kitchens, it supports both hand-held operation and precise butter portioning in high-traffic restaurant settings.

• Material: Heavy gauge 18/0 stainless steel for durability
• Dimensions: 7" length, 0.02" height, 0.01" width
• Weight: 2.04 lbs per case
• Finish: Mirror polish for sanitation and aesthetics
• Construction: Ergonomic teardrop handle for secure grip
• Cleaning: Easy to clean with standard dishwashing procedures
• Usage environment: Suitable for high-traffic restaurant and catering operations

What is a commercial butter knife

A commercial butter knife is a professionally designed utensil used in foodservice settings to facilitate efficient spreading of butter or soft spreads. The 1880 Hospitality B882KBVF butter knife, with its 7-inch length, heavy gauge stainless steel construction, and ergonomic teardrop handle, is specifically suited for restaurants, hotels, or catering operations that require durable cutlery for frequent use. It provides precise control and presentation quality for butter applications, making it ideal for mid-volume restaurant kitchens and buffet service areas demanding reliability and ease of cleaning.

Top butter knives for restaurant and catering service

Constructed with heavy gauge stainless steel, the 1880 Hospitality B882KBVF offers durability, high-performance handling, and professional presentation for butter spreading in busy foodservice environments. Its ergonomic design makes it suitable for moderate throughput operations, perfect for restaurant or catering service requiring dependable cutlery for consistent butter application.

• Operation type — for moderate-volume restaurant workflows
• Kitchen setting — suited for commercial kitchens and buffets
• Foodservice category — ideal for restaurant, hotel, and catering use
• Workload qualifier — designed for consistent daily use
• Use case — effective for butter spreading during meal service

Why Choose 1880 Hospitality B882KBVF ?

Designed with heavy gauge stainless steel and a streamlined 7-inch form factor, this butter knife offers superior durability, corrosion resistance, and ergonomic handling. Its mirror finish and balanced weight optimize sanitation and ease of use, making it a reliable choice over similar tools in high-volume commercial kitchens, supporting operational efficiency and consistent presentation of food.

• Self-contained design with integrated handle for streamlined cleaning
• Constructed from high-quality 18/0 stainless steel for longevity
• Compact size suited for tight space prep stations
• Hygienic mirror finish reduces bacterial buildup and simplifies sanitation
• Ergonomic teardrop handle enhances grip comfort during extended use