1880 Hospitality APR-10HT 40 Inch Width 10-tier Aluminum Pan Rack with Work Top - 1/Case

The 1880 Hospitality APR-10HT Update International™ Pan Rack 10-tier With Work Top is a commercial-grade storage and organization solution designed for high-volume foodservice environments. Built from 1/2" thick aluminum, this durable pan rack features ten tightly spaced tiers optimized for efficient cookware and instrument storage. Equipped with five-inch locking casters for easy mobility and stability, its K/D (knock-down) design facilitates straightforward assembly and disassembly, making it suitable for busy kitchens requiring flexible workspace management. This NSF-listed unit ensures compliance with sanitation standards, suitable for use in professional kitchens focused on product presentation and operational efficiency.

The APR-10HT Pan Rack is engineered for robust foodservice workflows, providing a durable aluminum construction with a 10-tier capacity for organized storage. Its work top enhances prep and staging areas, while locking casters allow quick repositioning within prep lines or dish stations. The knock-down feature streamlines storage and transportation needs, making it ideal for restaurant, cafeteria, or catering operations seeking reliable, space-efficient rack solutions.

Ideal for stacking cookware or baking pans in professional kitchens, catering, or food prep areas needing robust storage with mobility features.

The APR-10HT Pan Rack features a 40" width, 33" height, and 60" depth, constructed from high-quality aluminum with a weight of 21.2 lbs. It is designed for versatile placement in commercial kitchens, with a focus on durability and sanitation. Its NSF listing indicates compliance with industry sanitation standards, making cleaning routine maintenance straightforward via simple wipe-downs. The lockable casters operate smoothly on standard flooring, supporting efficient workflow transitions. No electrical requirements or refrigeration components are involved, emphasizing its role as an organizational fixture rather than a powered appliance.

Capacity: Suitable for numerous pans, baking sheets, or mixing bowls

Cleaning: Simple wipe with compatible kitchen cleaners

Temperature tolerance: Suitable for typical kitchen ambient temperatures

Storage features: Space-efficient; handles large volume with ten tiers

Usage compatibility: Compatible with standard prep and storage environments

A commercial pan rack is a durable, organized storage fixture used in professional kitchens for holding cookware, pans, and baking sheets. Designed for high-volume environments, it maximizes space efficiency and facilitates quick access and sanitation. The 1880 Hospitality APR-10HT Pan Rack with work top is a stainless framework equipped with multiple tiers and mobility features, making it ideal for restaurant, cafeteria, or catering service settings where efficient workflow and space management are essential.

Constructed from heavy-duty aluminum, these racks support moderate workloads in bustling kitchens and food prep areas. The APR-10HT from 1880 Hospitality features a reliable, space-efficient design optimized for storing multiple pans and baking accessories, suitable for diverse commercial kitchen applications requiring robust, mobile storage solutions.

Compared to similar stainless steel or plastic racks, the 1880 Hospitality APR-10HT offers superior aluminum durability, a lightweight yet sturdy construction, and a proven knock-down design that simplifies storage and transport. Its NSF listing ensures sanitation compliance, while the integrated work top promotes seamless food prep during service. The 5" locking casters facilitate mobility without sacrificing stability, enhancing operational efficiency in demanding kitchen environments.