Pro-Cut CDH-32-3/16'' Plate 3/16 Inch Stainless Steel Meat Chopper Grinder
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- Stainless steel construction ensures corrosion resistance.
- 3/16" gauge supports high-volume throughput.
- Designed for quick disassembly and maintenance.
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The Pro-Cut CDH-32-3/16'' Plate 3/16" is a precision-machined component designed for commercial meat processing equipment, specifically as a durable plate in meat choppers and grinders. Crafted from high-grade materials, this 3/16-inch plate ensures consistent meat particle size reduction. Its engineering focus emphasizes optimal airflow, corrosion resistance, and ease of disassembly for maintenance. Compatible with a range of Pro-Cut meat processing units, it serves commercial butchering, foodservice operations, and processing facilities requiring reliable performance and precise portioning. The specification includes a 3/16" thickness, ensuring durability during high-volume use, and it integrates seamlessly into existing grinder setups, ensuring smooth workflow and minimal downtime.
The Pro-Cut CDH-32-3/16'' Plate offers precision manufacturing for consistent grind quality in commercial meat processing. Its corrosion-resistant stainless steel construction provides durability under rigorous daily use, while the 3/16" gauge ensures uniform particle size for food safety and presentation. Designed for easy disassembly, it simplifies cleaning and maintenance, and its compatibility with standard grinder assemblies maximizes workflow efficiency in busy foodservice environments. The plate’s robust build supports high-volume throughput, ideal for butcher shops, restaurant kitchens, and food processing plants seeking reliable, restaurant-ready equipment.
Ideal for commercial meat processing and foodservice operations requiring precise and durable grinder plates.
The Pro-Cut CDH-32-3/16'' Plate features a stainless steel construction with dimensions measuring approximately 3/16" thickness, designed for heavy-duty commercial use. It operates within typical food processing setups, providing high durability and resistance to corrosion. The plate is compatible with a range of Pro-Cut meat choppers, supporting production capacities aligned with moderate throughput environments. Its weight, construction, and dimensional specifications facilitate quick replacement and straightforward installation. Cooling requirements are minimal, as material and design promote heat dissipation during extended operation, ensuring consistent performance. The production capacity aligns with typical meat grinding throughput, supporting on-demand foodservice applications. The plate’s finish and material grade adhere to standards for food contact and easy cleaning, with dimensionally precision manufacturing enabling reliable fitment across multiple models.
A commercial meat grinding plate is a key component of meat choppers and grinders, serving as a perforated disk that dictates the size and texture of ground meat. Designed for durability and precision, these plates are typically constructed from stainless steel to withstand frequent use in high-volume environments. They are installed within meat processing equipment, such as those used in butcher shops, restaurants, and food processing plants, enabling efficient, uniform grinding. The Pro-Cut CDH-32-3/16'' Plate is an example of a professional-grade grinding plate designed for consistent size reduction and easy maintenance, making it suitable for mid-sized operations that require reliable, consistent results in meat preparation processes.
Designed for reliable performance in moderate throughput kitchens, the Pro-Cut CDH-32-3/16'' Plate offers durability and precise grinding performance. Its construction ensures uniform meat texture, supporting efficient workflow in butcher shops, mid-sized restaurants, and food processing facilities. The quality build and fitment support ongoing operational needs without frequent replacement, catering to professional foodservice environments focusing on consistent product quality and ease of maintenance.
Why choose the Pro-Cut CDH-32-3/16'' Plate over similar grinder plates is its superior manufacturing quality with a robust stainless steel build that ensures longevity and consistent performance. Its design supports easy cleaning and quick replacement, reducing downtime. The precise 3/16" gauge yields uniform meat particles, improving finished product appearance. Compatibility with a range of Pro-Cut meat processing units maximizes workflow efficiency in commercial kitchens, offering a reliable solution for high-demand processing environments.
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