Pitco SG14-S_NAT 40 to 50 Lb Oil Capacity Gas Deep Fryer Millivolt Control

The Pitco SG14-S_NAT (QUICK SHIP) (MIDDLEBY ESSENTIALS ITEM) Essentials Fryer is a commercial gas-powered floor model designed for high-performance frying applications in foodservice establishments. Featuring a full stainless steel frypot with a 40-50 lb. oil capacity, this fryer delivers consistent heat with 110,000 BTU output and millivolt controls. Its robust construction and precise temperature regulation make it suitable for mid-volume restaurant kitchens, café counters, and cafeteria operations requiring reliable and efficient frying. The unit includes a drain line cleanout rod and drain extension for straightforward maintenance, and its stainless steel exterior ensures durability and ease of sanitation.

Top Pitco SG14-S_NAT Features

The Pitco SG14-S_NAT fryer offers precise temperature control with durable stainless steel construction, accommodating 40-50 lb. oil capacity. Designed for moderate throughput, it ensures uniform frying, easy cleaning, and maintenance. Its full frypot and stainless steel exterior optimize workflow efficiency in busy foodservice environments.

• Robust stainless steel tank for durability and sanitation
• High 110,000 BTU output supports quick heat recovery
• Full frypot with 40-50 lb. oil capacity for sizeable batches
• Millivolt controls for simple, reliable operation
• Includes drain line cleanout rod and extension for ease of maintenance

Ideal for mid-volume restaurant service, café operations, or cafeteria settings requiring consistent, reliable frying performance.

Pitco SG14-S_NAT Technical Specs

The Pitco SG14-S_NAT fryer operates on reliable gas power, with typical specifications including a 110,000 BTU heating capacity. It features a stainless steel frypot and exterior for durability and sanitation, with dimensions optimized for commercial kitchen layouts. The unit requires standard gas connections, with controls based on millivolt technology for consistent heat regulation. Weighing approximately 200 lbs., it is designed for easy installation and maintenance, including a drain extension and cleanout rod. The fryer is compliant with relevant safety standards, with a temperature operating range suitable for most frying applications. Its construction ensures ease of cleaning and longevity in demanding foodservice environments.

• Electrical Requirements: Gas-powered, 110,000 BTU heating capacity
• Cooling Method: Air-cooled
• Production Capacity: 40-50 lbs. oil per batch, suitable for moderate throughput
• Construction & Finish: Stainless steel frypot, exterior in stainless steel
• Dimensions: Specific width/depth/height details available in datasheet
• Weight: 200 lbs. total, designed for stable installation
• Control System: Millivolt controls providing precise temperature regulation
• Cleaning & Maintenance: Drain line cleanout rod and extension facilitate quick upkeep
• Safety & Compliance: Meets CE, CSA, and other safety standards

• Electrical Compatibility: Support for standard gas connection, no electrical modification needed
• Drainage Setup: Includes drain extension and cleanout rod for hygienic maintenance
• Ventilation: Proper kitchen exhaust required to comply with safety standards
• Clearance: Adequate space around the unit ensures airflow and servicing access
• Installation: Requires professional connection to gas supply and ventilation systems

What is a commercial fryer?

A commercial fryer is a heavy-duty cooking appliance designed for fast, high-volume frying in professional foodservice settings. The Pitco SG14-S_NAT is a gas floor model featuring a stainless steel frypot with a 40-50 lb. oil capacity, suitable for mid-volume restaurant kitchens or cafeteria operations. It is commonly installed in commercial kitchens where efficient, consistent frying of foods like french fries, chicken, and tempura is essential, making it an optimal choice for busy foodservice establishments demanding reliable performance in moderate throughput environments.

Top commercial fryers for moderate-volume foodservice operations

Designed for café, restaurant, and cafeteria kitchens, the Pitco SG14-S_NAT combines durable construction, efficient performance, and precise temperature regulation. It supports medium workloads in commercial foodservice environments, providing consistent fry quality and ease of maintenance. Pitco SG14-S_NAT is ideal for facilities requiring reliable gas fryers with large capacity and robust stainless steel build for longevity.

• Mid-volume support suitable for busy foodservice operations
• Built with long-lasting stainless steel for durability
• Supports consistent heat recovery at 110,000 BTU
• Designed for efficient workflow with easy maintenance access
• Gas-powered with precise, millivolt control system

Why Choose Pitco SG14-S_NAT

Compared to other commercial fryers, the Pitco SG14-S_NAT offers a rugged stainless steel exterior, high BTU output for quick heating, and comprehensive ease of maintenance features. Its full frypot capacity supports consistent batch cooking, and inclusion of drain extension simplifies cleaning routines. This model's durable design and reliable controls make it a restaurant-ready choice for moderate-volume fryers that prioritize performance and longevity.

• Self-contained gas system ensuring safe operation
• Heavy-duty stainless steel construction for lasting durability
• Enhanced heat recovery for consistent frying results
• Compact footprint suitable for various kitchen layouts
• Optimal for medium throughput foodservice environments