The Pitco SE-BNB-18 Solstice™ Bread & Batter Cabinet Fryer Match Design is a commercial-grade foodservice equipment component engineered for precise integration with Pitco SE series fryers. This stainless steel bread and batter cabinet provides dedicated storage and temperature management for prepped doughs, batters, and breading, streamlining workflow in high-volume kitchens. Its approximately 19-5/8" width accommodates tight kitchen layouts, with a recessed 4-5/8" pan and screen to optimize handling and hygiene, ensuring consistent product quality during rapid service periods.
Top Pitco SE-BNB-18 Features
The Pitco SE-BNB-18 bread and batter cabinet features a durable stainless steel front, sides, and door, designed specifically to match SE 18 fryers for seamless installation in commercial kitchens. Its recessed pan and screen simplify hassle-free cleaning, while the standard finish promotes sanitation. This unit’s construction allows consistent temperature control, supporting the storage of breading and batters without compromising food safety or workflow efficiency in mid-volume foodservice environments.
- Precisely matches SE 18 fryers for integrated workflows
- Constructed from all stainless steel for durability
- Includes recessed 4-5/8" pan and screen for efficient cleaning
- Optimized width at approximately 19-5/8" fits compact commercial kitchens
- Supports consistent temperature maintenance for breading preservation
Ideal for high-volume bakeries, fried chicken outlets, and restaurant kitchens requiring dedicated breading storage
Pitco SE-BNB-18 Technical Specs
The Pitco SE-BNB-18 bread and batter cabinet operates with a standard electrical requirement, compatible with typical commercial kitchen power supplies. It features an all stainless steel exterior finish for corrosion resistance, with dimensions of approximately 20" width, supporting installation in confined kitchen spaces. The cabinet’s construction ensures food safety and ease of sanitation, with a weight of 150 lbs designed for durable, long-term use. The unit’s design incorporates seamless access for cleaning and maintenance, with a durable, NSF-listed build supporting foodservice sanitation standards. Its operating temperature range and compatibility with high-volume workflows make it suitable for continuous use in production environments. The cabinet is shipped without requiring assembly, with optional accessories available for enhanced usability.
- Electrical Requirements: Standard 120V, 60Hz, single-phase, 15A outlet
- Construction & Finish: All stainless steel exterior, corrosion-resistant
- Dimensions: 20" W x 20" D x 15" H (approximate)
- Weight: 150 lbs (product weight)
- Loading & Maintenance: Recessed pan and screen enable quick cleaning access
- Operation Compatibility: Designed for continuous operation with SE series fryers
- Safety & Sanitation: NSF-listed, supporting strict hygiene standards
What is a commercial bread and batter cabinet?
A commercial bread and batter cabinet is a dedicated storage unit designed for holding prepped breading, batters, and dough prior to frying or breading processes. Installed in high-volume foodservice settings, these cabinets maintain optimal temperature and humidity levels to prevent product drying or spoilage, facilitating a streamlined workflow. The Pitco SE-BNB-18 model specifically supports integration with Pitco SE series fryers, offering precise temperature control and durable stainless steel construction suitable for busy restaurant kitchens, bakeries, or fried food operations aiming for consistent product quality and efficiency.
Top bread and batter cabinets for high-volume foodservice
Precision-built for reliable operation, Pitco’s SE-BNB-18 bread and batter cabinet is ideal for medium-workload kitchens such as quick-service restaurants and institutional food operations. Designed for seamless integration with fryers, it optimizes workflow efficiency and hygienic storage in commercial kitchens, supporting consistent breading and batter preparation processes. Pitco SE-BNB-18 is a durable, high-performance component for professional foodservice environments.
- Medium-volume workflow — supports consistent throughput in restaurants
- Commercial kitchen equipment — durable stainless steel construction
- Fryer match design — easy integration with SE 18 fryers
- Temperature stability — maintains optimal conditions for breading
- Standard footprint — fits in space-constrained kitchen layouts
Why Choose Pitco SE-BNB-18?
Why choose the Pitco SE-BNB-18 bread and batter cabinet over other models? Its all stainless steel build assures long-term durability in demanding environments, while its precise fit with SE 18 fryers facilitates a cohesive workflow. The recessed pan and screen enhance cleaning efficiency, and its compact design enables installation in space-limited kitchens. Overall, it provides reliable, food-safe storage optimized for consistent product preparation and high-volume service efficiency.
- Integral fryer match design for seamless operation
- All stainless steel construction for durability
- Compact footprint suitable for confined spaces
- Includes recessed pan and screen for practical cleaning
- Supports consistent temperature for breading preservation