Penn Scale R31P30 8 Inch Counting Scale Stainless Steel Compact Bench Style

The Penn Scale R31P30 Ohaus® Ranger® Count 3000 Counting Scale is a precision industrial instrument designed for commercial foodservice applications requiring accurate parts counting and weighing. This compact, bench-style scale features a 1.5 kg capacity with a precision of 0.0005 kg, making it ideal for inventory management, portion control, and quality assurance. Equipped with an 8-inch stainless steel platform and a three-window backlit LCD display, it provides clear, real-time data for demanding operational requirements. Built for durability and ease of integration into food prep workflows, the R31P30 blends advanced functionality with robust construction, supporting high-volume kitchen environments that value accuracy and efficiency in handling small components and ingredients.

Top Penn Scale R31P30 Features

The Penn Scale R31P30 Ohaus® Ranger® Count 3000 counting scale offers precise parts counting and weighing, suitable for commercial kitchens and inventory control. Its stainless steel platform ensures durability against frequent cleaning, while the ergonomic design facilitates straightforward calibration and maintenance. The scale’s 8-9/10" x 11-4/5" footprint optimizes countertop space in busy food prep areas, with multiple function keys and a numeric keypad streamlining operation. Its library data storage supports quick setup for repetitive tasks, and auto shut-off conserves battery life, ideal for efficient workflow management in high-turnover culinary environments.

• Capacity: 1.5 kg (3 lb) with 0.0005 kg (0.001 lb) graduation for precise portion control
• Material: Stainless steel platform for durability and easy cleaning
• Display: Three-window backlit LCD for clear visibility in various lighting conditions
• Ease of Use: Full numeric keypad and multiple function keys enable fast operation
• Configuration: Built-in 30-item library for rapid task setup in busy foodservice settings

Suitable for inventory management, portioning, and quality control in commercial kitchens requiring high accuracy and durability.

Penn Scale R31P30 Technical Specs

The Penn Scale R31P30 model features a compact 12.9" W x 12.2" D x 4.6" H design, with a weight of 12 pounds for ease of placement and movement in active kitchen environments. Its stainless steel platform ensures longevity and compliance with sanitation standards, supporting frequent cleaning routines. The scale operates on an internal universal power supply with compatibility for 100-240V, 50/60Hz, and is equipped with rechargeable lead-acid batteries providing up to 210 hours of operation. With a capacity of 1.5 kg and a graduation of 0.0005 kg, it is certified for accuracy via NTEP approval. The device is air-cooled, with a self-contained refrigeration system designed for stable operation across a temperature range of 14°F to 104°F. Its construction emphasizes food safety, featuring materials suitable for regular cleaning and sanitation, and includes adjustable leveling feet for precise setup. Its features support continuous workflow integration, including an internal RS232 interface for data transfer, optional for inventory and reporting systems.

• Electrical requirements: 100-240V, 50/60Hz, single-phase, 12W
• Construction & finish: Stainless steel platform and durable plastic housing
• Operating temperature range: 14°F to 104°F (-10°C to 40°C)
• Size & weight: 12.9" W x 12.2" D x 4.6" H; 12 lbs (product weight)
• Connectivity: Built-in RS232 interface for data management

What is a commercial counting scale?

A commercial counting scale is a precision device used in foodservice and industrial settings to accurately count and weigh small components or ingredients. The Penn Scale R31P30 is designed for high accuracy in inventorying parts and portions, featuring a stainless steel platform for durability, a backlit LCD for clear readings, and function keys for efficient operation. It is typically installed on countertops in kitchens, prep areas, or storage facilities, supporting tasks such as portion control, inventory reconciliation, and quality assurance for mid-volume operations involving small, detailed measurements.

Top electronic counting scales for foodservice operations

Designed for precise inventory and portion management, the Penn Scale R31P30 offers rugged construction and versatile functionality. Penn Scale R31P30 is well-suited for medium-volume foodservice environments, supporting balanced operational workflow and accurate measurement needs across catering, prep kitchens, and inventory storage.

• Operation for medium-volume food prep and inventory control
• Compact footprint ideal for busy commercial kitchens
• Designed for food safety and sanitation compliance
• Supports moderate throughput with rapid stabilization
• Suitable for small parts weighing and check counting

Why Choose Penn Scale R31P30

Compared to similar industrial scales, the Penn Scale R31P30 offers a compact design with a stainless steel platform, ensuring durability and easy maintenance for busy kitchen environments. Its NTEP certification guarantees high precision, while the integrated backlit LCD enhances usability even in low-light settings. The built-in library and RS232 interface support streamlined workflow management, making it a dependable choice for commercial kitchen operations seeking reliable, accurate counting and weighing solutions.

• Compact size fits tight countertop spaces in kitchens
• Full numeric keypad simplifies operation in fast-paced settings
• Robust stainless steel construction offers longevity under frequent cleaning
• Integrated data storage supports efficient inventory workflows
• High precision with 0.0005 kg graduation for exact measurements