JB Prince K501 1-3/8 Inch Chocolate Mold Rigid Polycarbonate Opaque

The JB Prince K501 Chocolate Mold (28) Dot Bar is a commercial-grade polycarbonate candy mold designed for high-volume confectionery production. Measuring 1-3/8 inches in length by 1 inch wide and 11/16 inches in height (35mm x 25mm x 18mm), this rigid opaque mold provides precise, consistent shaping for chocolates and candies. Engineered for durability and ease of maintenance, its non-flexible construction offers reliable performance in professional foodservice environments, particularly in confectionery and pastry applications. The polycarbonate material ensures excellent heat resistance and clean release, making it suitable for continuous use within commercial kitchens and bakery operations focused on confectionery visualization and portion control.

Top JB Prince K501 Features

The JB Prince K501 chocolate mold offers precise geometric shaping with (28) dot bar cavities, enabling consistent production of 35mm candies. Its rigid polycarbonate construction provides impact resistance and longevity suitable for high-demand confectionery workflows. Designed for effortless release, the opaque mold simplifies cleaning and maintenance in busy bakery and pastry kitchens. Its precise dimensions facilitate integration into automated or manual candy molding stations, optimizing throughput and ensuring uniform product presentation across commercial settings. The durable material withstands periodic dishwasher cleaning for sanitation compliance.

• Impact-resistant polycarbonate: withstands frequent industrial use without deformation
• Precise cavity dimensions: 1-3/8\"L x 1\"W x 11/16\"H for consistent sizing
• Non-flexible construction: facilitates easy handling and demolding in professional environments
• Opaque finish: reduces visual fatigue and aids in quality control during production
• Ideal for high-volume confectionery: supports mass production of uniform dot-shaped chocolates

Designed specifically for commercial confectionery production, this mold is suitable for professional candy makers and pastry chefs seeking dependable, uniform results.

JB Prince K501 Technical Specs

The JB Prince K501 chocolate mold features a durable polycarbonate construction with a weight of approximately 1.06 lbs, optimized for repeated industrial use. Its dimensions of 1-3/8 inches by 1 inch by 11/16 inches support high-volume candy molding operations. The mold operates effectively within standard commercial baking and confectionery environments, providing consistent release and impact resistance. Its non-flexible design ensures stable handling and demolding, while the opaque surface simplifies quality control. Suitable for use in foodservice operations focusing on chocolate and candy production, the mold withstands regular cleaning routines without material degradation. No electrical or refrigeration components are required, and it is compatible with typical workspace setups.

• Material: Polycarbonate construction for impact resistance and heat tolerance
• Dimensions: 1-3/8"L x 1"W x 11/16"H (35mm x 25mm x 18mm)
• Weight: Approximately 1.06 lbs for stable handling in high-volume use
• Food safety: Polycarbonate material suitable for food contact and easy cleaning
• Operation environment: Compatible with standard commercial kitchen cleaning routines

• Required setup: Utilize in stable workstations with proper airflow and drainage during cleaning
• Storage consideration: Store in a cool, dry space to prevent any material degradation
• Usage: Compatible with moderate throughput candy manufacturing lines
• Cleaning: Disassemble and clean with non-abrasive methods to prolong mold integrity
• Handling: Handle with care to avoid impacts that could cause damage to polycarbonate

What is a commercial candy mold?

A commercial candy mold is a precision-designed device used in food manufacturing to shape confections consistently at scale. Made from durable materials like polycarbonate, these molds feature multiple cavities that produce uniform candies or chocolates, such as the JB Prince K501 Dot Bar mold. Installed in professional bakery or confectionery settings, they support high throughput while maintaining quality, making them ideal for businesses that require reliable, large-volume production of shaped candies and chocolates for retail, catering, or wholesale markets.

Top candy molds for confectionery production in foodservice settings

Constructed with high-quality polycarbonate, the JB Prince K501 candy mold offers reliable performance and consistent results suitable for pastry and chocolate production in commercial kitchens. Its impact-resistant design supports moderate to high workloads, making it ideal for confectionery applications within mid-volume foodservice operations focused on uniform product portioning and presentation.

• Operation Type — for professional candy and chocolate production lines
• Kitchen Type — suitable for small to medium-sized bakeries and confectionery labs
• Foodservice Category — ideal for pastry shops and commercial candy manufacturing
• Workload Qualifier — supports moderate throughput with durable materials
• Use Case — for consistent candy shaping and portion control in high-demand environments

Why Choose JB Prince K501

Designed for durability and precision, the JB Prince K501 candy mold distinguishes itself through a robust polycarbonate construction that offers impact resistance and longevity. Its impact-resistant, non-flexible design ensures stable demolding in busy confectionery operations. The mold's uniform cavities and precise dimensions support high productivity and consistent product quality, while its ease of cleaning promotes sanitation. It is engineered to integrate seamlessly into professional candy making workflows, improving operational efficiency and mold longevity compared to standard mold options.

• Compact footprint optimized for limited workspace environments
• Impact-resistant construction reduces breakage during high-volume use
• Uniform cavity size enhances consistency across production batches
• Built for easy demolding and cleaning, reducing handling time
• Designed to withstand frequent industrial cleaning routines