Pacojet USA 16003 7 Inch Electric Food Processing Machine with Gold-PLUS Blade

Pacojet USA  |  MFG #: 16003  |  Item #: 865524
  • Stainless steel construction ensures longevity
  • 6,000 RPM motor for efficient throughput
  • Includes Gold-PLUS pacotizing blade
  • View More Details
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The Pacojet USA 16003 (16003) Pacojet 2 PLUS Food Processor System Micropurées Food represents a professional-grade emulsifier designed for high-precision food preparation in commercial kitchens. This advanced food processing machine features a stainless steel construction, equipped with a 6,000 RPM motor and a high-efficiency pacotizing blade operating at 2,000 RPM. Its touchscreen controls and color graphic display facilitate precise operation, enabling chefs to micropuree foods with consistent texture and presentation. The system's robust build and technical capabilities make it suitable for mid-volume foodservice operations requiring reliable, repeatable results in preparation and micropure production.

The Pacojet USA 16003 (16003) offers advanced micropuree preparation with repeat operation functions, a new blade locking system for safety, and a user-friendly touchpad interface with a color graphic display. Its stainless steel exterior ensures durability in busy commercial environments. The system includes a 1-liter beaker with lid, spray guard, and a gold-PLUS pacotizing blade, optimized for consistent food micropuree production. Designed for quick maintenance and durable operation, it integrates seamlessly into professional culinary workflows, especially in kitchens requiring versatile texture modifications and precise portioning.

Ideal for medium-volume foodservice settings requiring consistent micropuree production and efficient ingredient processing.

The Pacojet USA 16003 (16003) features a self-contained, stainless steel design that thrives in demanding environments. Equipped with a 120V, 60Hz electrical system consuming approximately 1.5 amps and 180 watts, it operates primarily through an air-cooled system with a water-resistant touchscreen interface. It can produce a maximum of approximately 15 pounds of micropurees per 24 hours, with dimensions of 17.16 inches in height, 7.17 inches in width, and 14.17 inches in depth, weighing 39.61 lbs. The system is certified with NSF and cETLus standards, ensuring food safety and operational reliability. Its construction allows for easy cleaning, with disassembly designed for routine maintenance. The system is built to withstand typical kitchen temperature ranges, and its corrosion-resistant stainless steel finish supports sanitary cleaning protocols. Included accessories ensure versatility in processing, with optional accessories available for extended workflow needs.

A commercial food processing machine is a professional kitchen device designed for high-volume ingredient preparation, including micropuree, emulsifying, and blending functions in foodservice environments. The Pacojet USA 16003 (16003) Pacojet 2 PLUS Food Processor System Micropurées Food is installed in culinary establishments like restaurants and catering kitchens. It features advanced processing capabilities, such as micropuree production with consistent textures, driven by a powerful motor and specialized blades. With its durable stainless steel construction and integrated safety features, it is ideal for mid-volume operations that demand precise texture control and batch repeatability, supporting high standards of presentation and service in diverse food preparation workflows.

The top commercial food processing equipment for hospitality settings ensures reliable, precise, and efficient ingredient preparation. Featuring Pacojet USA 16003 (16003) with its durable stainless steel design and advanced micropuree technology, it caters to kitchens with moderate throughput needs. Suitable for restaurant and catering operations, this system excels in preparing smooth textures and innovative dishes, supporting diverse culinary applications with a robust and dependable operation.

Why choose the Pacojet USA 16003 (16003) Pacojet 2 PLUS Food Processor System Micropurées Food over comparable models? Its self-contained stainless steel construction provides durability and sanitation, while the innovative blade locking system enhances safety. The integrated touchscreen simplifies operation, and the system’s reliable performance ensures consistent micropuree results, facilitating efficient workflow in demanding kitchen environments. Its comprehensive accessory set and repeat function boost productivity, making it an excellent choice for professional culinary operations requiring high precision and durability.

More Details

Product Description

The Pacojet USA 16003 (16003) Pacojet 2 PLUS Food Processor System Micropurées Food represents a professional-grade emulsifier designed for high-precision food preparation in commercial kitchens. This advanced food processing machine features a stainless steel construction, equipped with a 6,000 RPM motor and a high-efficiency pacotizing blade operating at 2,000 RPM. Its touchscreen controls and color graphic display facilitate precise operation, enabling chefs to micropuree foods with consistent texture and presentation. The system's robust build and technical capabilities make it suitable for mid-volume foodservice operations requiring reliable, repeatable results in preparation and micropure production.

Top Pacojet USA 16003 Features

The Pacojet USA 16003 (16003) offers advanced micropuree preparation with repeat operation functions, a new blade locking system for safety, and a user-friendly touchpad interface with a color graphic display. Its stainless steel exterior ensures durability in busy commercial environments. The system includes a 1-liter beaker with lid, spray guard, and a gold-PLUS pacotizing blade, optimized for consistent food micropuree production. Designed for quick maintenance and durable operation, it integrates seamlessly into professional culinary workflows, especially in kitchens requiring versatile texture modifications and precise portioning.

  • High-performance motor: 6,000 RPM for efficient processing
  • Durable stainless steel construction: Ensures longevity in commercial kitchens
  • Touchscreen controls: Simplifies operation and configuration
  • Repeat function availability: For consistent micropuree batches
  • Includes essential accessories: Beaker, spray guard, and pacotizing blade for seamless operation

Ideal for medium-volume foodservice settings requiring consistent micropuree production and efficient ingredient processing.

16003 Technical Specs

The Pacojet USA 16003 (16003) features a self-contained, stainless steel design that thrives in demanding environments. Equipped with a 120V, 60Hz electrical system consuming approximately 1.5 amps and 180 watts, it operates primarily through an air-cooled system with a water-resistant touchscreen interface. It can produce a maximum of approximately 15 pounds of micropurees per 24 hours, with dimensions of 17.16 inches in height, 7.17 inches in width, and 14.17 inches in depth, weighing 39.61 lbs. The system is certified with NSF and cETLus standards, ensuring food safety and operational reliability. Its construction allows for easy cleaning, with disassembly designed for routine maintenance. The system is built to withstand typical kitchen temperature ranges, and its corrosion-resistant stainless steel finish supports sanitary cleaning protocols. Included accessories ensure versatility in processing, with optional accessories available for extended workflow needs.

  • Electrical requirements: 120V, 60Hz, 1.5A, 180W
  • Cooling method: Air-cooled system
  • Food production capacity: Approx. 15 lbs/day
  • Construction material: Stainless steel exterior
  • Dimensions: 17.16" H x 7.17" W x 14.17" D
  • Weight: 39.61 lbs
  • Electrical compatibility: Requires standard single-phase power supply
  • Maintenance: Disassembly for routine cleaning and blade replacement
  • Workflow integration: Fits into food prep stations with adequate clearance
  • Safety considerations: Blade locking system for operator safety
  • Accessories inclusion: Beaker, spray guard, pacotizing blade

What is a commercial food processing machine?

A commercial food processing machine is a professional kitchen device designed for high-volume ingredient preparation, including micropuree, emulsifying, and blending functions in foodservice environments. The Pacojet USA 16003 (16003) Pacojet 2 PLUS Food Processor System Micropurées Food is installed in culinary establishments like restaurants and catering kitchens. It features advanced processing capabilities, such as micropuree production with consistent textures, driven by a powerful motor and specialized blades. With its durable stainless steel construction and integrated safety features, it is ideal for mid-volume operations that demand precise texture control and batch repeatability, supporting high standards of presentation and service in diverse food preparation workflows.

Top commercial food processing equipment for hospitality environments

The top commercial food processing equipment for hospitality settings ensures reliable, precise, and efficient ingredient preparation. Featuring Pacojet USA 16003 (16003) with its durable stainless steel design and advanced micropuree technology, it caters to kitchens with moderate throughput needs. Suitable for restaurant and catering operations, this system excels in preparing smooth textures and innovative dishes, supporting diverse culinary applications with a robust and dependable operation.

  • Operation Type — moderate-volume food production
  • Kitchen Setting — commercial restaurant kitchens
  • Foodservice Category — micropuree and emulsification tools
  • Workload Qualifier — suitable for daily moderate throughput
  • Use Case — precise texture modification and batch processing

Why Choose Pacojet USA 16003 (16003)

Why choose the Pacojet USA 16003 (16003) Pacojet 2 PLUS Food Processor System Micropurées Food over comparable models? Its self-contained stainless steel construction provides durability and sanitation, while the innovative blade locking system enhances safety. The integrated touchscreen simplifies operation, and the system’s reliable performance ensures consistent micropuree results, facilitating efficient workflow in demanding kitchen environments. Its comprehensive accessory set and repeat function boost productivity, making it an excellent choice for professional culinary operations requiring high precision and durability.

  • Compact footprint with durable stainless steel exterior
  • Advanced safety features with secure blade locking
  • Touchscreen interface for intuitive control
  • High RPM motor for fast processing
  • Designed for consistent, repeatable micropuree batches

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Pacojet USA 16003 (16003) Pacojet 2 PLUS Food Processor System Micropurées Food
Pacojet USA

Pacojet USA 16003 7 Inch Electric Food Processing Machine with Gold-PLUS Blade

$6,926.25 $11,220.00

Pacojet USA, 16003, (16003) Pacojet 2 PLUS Food Processor System, micropurées food, preparation with repeat function, new blade locking system, touchpad/touchscreen controls, color graphic display, on/off rocker switch, includes: (1) Pacojet 2 PLUS machine, (1) Gold-PLUS pacotizing blade, (1) spray guard, (1) 1 liter beaker with lid, (1) outer protective beaker, (1) use instruction book, stainless steel exterior, 6,000 RMP motor/2,000 RPM Pacotizing blade, cETLus, NSF