Omcan 81118 16 Inch Pizza Pan Rack 10 Slot 1.65 Inch Space Countertop stainless steel

The Omcan 81118 (81118) Pizza Pan Rack is a commercial-grade storage solution designed specifically for the foodservice industry, including pizzerias, bakeries, and catering operations. This pan rack features a durable steel construction with a sleek stainless steel finish, offering corrosion resistance and longevity under heavy use. It includes ten evenly spaced slots with 1.65-inch gaps, facilitating efficient organization and rapid airflow around pizza pans, baking sheets, or pastry trays. Its countertop-mounted design makes it suitable for high-volume food prep areas, ensuring easy accessibility and streamlined workflow for batch processing and storage of multiple pizza or baking pans. The rack’s precise dimensions—16 inches wide, 16 inches deep, and 27.5 inches tall—allow seamless integration into compact commercial kitchens with limited space, optimizing product presentation and sanitation standards in food preparation environments.

Top Omcan 81118 Features

The Omcan 81118 Pizza Pan Rack offers robust, corrosion-resistant steel construction tailored for demanding commercial kitchens. Its 10-slot design maximizes storage capacity, while the 1.65" rack spacing ensures proper airflow and easy access for high-volume prep areas. Designed for countertop use, it simplifies pan organization, reduces clutter, and enhances workflow efficiency. Its durable finish withstands frequent cleaning and heavy handling, making it suitable for frequent use in fast-paced foodservice settings. The precise dimensions support versatile integration within various kitchen layouts, facilitating quick throughput and product turnover.

• Functionality: Efficient pan organization with 10-slot configuration
• Durability Traits: Constructed from corrosion-resistant stainless steel material
• Ease of Maintenance: Smooth finish for easy cleaning and sanitizing
• Use Case Compatibility: Fits multiple pizza pans or baking trays in compact spaces
• Workflow Optimization: countertop-mounted design enhances kitchen efficiency

Ideal for establishments requiring organized, accessible bakeware storage for consistent food prep operations

Omcan 81118 Technical Specs

The Omcan 81118 pizza pan rack operates as a static, countertop-mounted unit constructed from commercial-grade stainless steel, offering resistance to corrosion and ease of cleaning. Its dimensions—16" W x 16" D x 27.5" H—make it suitable for compact kitchen environments while providing ten evenly spaced slots with a 1.65-inch gap for optimal airflow. The rack’s installation does not require electrical or plumbing connections, emphasizing its plug-and-play versatility. The unit’s weight, approximately [insert weight if known], ensures stability during high-volume use. Designed for durability, it withstands daily cleaning routines and continuous operation in busy foodservice settings, supporting efficient pan storage and easy workflow. Its surface finish facilitates quick sanitation, and the open-slot design improves airflow around stored pans, reducing moisture buildup and contamination risks.

• Dimensions: 16" W x 16" D x 27.5" H
• Material: Stainless steel construction
• Slot spacing: 1.65 inches between racks
• Number of slots: 10
• Mounting: Countertop-mounted without electrical requirements
• Cleaning: Non-porous surface for easy sanitation
• Weight: Approximate (verify weight for precision)

• Clearance: Ensure 2-inch minimum clearance around the rack for airflow
• Space Planning: Fits within 16-inch wide kitchen prep areas
• Workflow: Compatible with standard pizza pans for quick storage
• Maintenance: Designed for frequent sanitation routines
• Installation: No electrical or plumbing hookups needed

What is a commercial pizza pan rack?

A commercial pizza pan rack is a durable, industrial-grade storage unit designed to organize and store multiple pizza pans, baking sheets, or pastry trays efficiently within busy foodservice environments. Typically constructed from stainless steel, these racks feature multiple slots with precise spacing to facilitate airflow and cleaning. Installed in pizzerias, bakeries, or catering kitchens, they support workflow by enabling quick access to bakeware, reducing clutter, and enhancing sanitation. The Omcan 81118 pizza pan rack specifically offers ten slots with 1.65-inch spacing, making it highly suitable for mid-volume food preparation settings where organization and efficiency are critical for maintaining high throughput and product quality.

Top commercial pizza pan racks for mid-volume foodservice environments

Designed for commercial kitchens handling moderate throughput, the Omcan 81118 Pizza Pan Rack provides robust stainless steel construction and ten organized slots, ideal for pizza or baking pan storage. Suitable for bakeries, pizzerias, and catering setups, it offers durable, easy-to-clean performance to support efficient workflow and product presentation. Omcan 81118 is engineered for reliable operation in busy middle-volume foodservice operations.

• Operation Type — moderate-volume food prep kitchens
• Kitchen Type — compact, countertop commercial spaces
• Foodservice Category — baking, pizza, pastry storage
• Workload Qualifier — steady throughput in busy environments
• Use Case — organized pan storage for quick foodservice turnaround

Why Choose Omcan 81118 for your commercial kitchen?

Choosing the Omcan 81118 pizza pan rack ensures durable, corrosion-resistant storage tailored to high-demand foodservice operations. Its stainless steel build and precise slot design optimize workflow, reduce clutter, and support sanitation standards, offering a reliable, restaurant-ready solution that outperforms competitor models with its consistent performance and space efficiency.

• Compact footprint: Fits easily into limited kitchen space
• Enhanced airflow: 1.65" spacing improves pan ventilation
• Heavy-duty construction: Made from commercial-grade stainless steel
• Easy to sanitize: Smooth, non-porous surface supports cleaning routines
• Countertop-mounted design: Promotes efficient pan organization in high-volume kitchens