Omcan 44250 15 Inch 7/16 Slice Thickness Countertop Slicer Stainless Steel with Poly Pusher

The Omcan 44250 (SB-CN-0011) Bread Slicer is a commercial-grade countertop foodservice equipment designed for precise and efficient bread slicing. Featuring a 7/16" slice thickness setting, this bread slicer accommodates loaves up to 15 inches wide and 6 inches high, making it suitable for bakeries, delis, and restaurant kitchens. Powered by a 1/4 HP motor and configured for 110V/60Hz single-phase power, it includes a poly pusher and stainless steel bagger for sanitation and ease of use. Its robust construction and detailed specifications enable consistent operation in high-volume bakery and food service applications, ensuring uniform slices with minimum manual effort.

Top Omcan 44250 (SB-CN-0011) Bread Slicer Features

This commercial bread slicer offers precise manual control ensuring consistent slice thickness for bakery-to-restaurant workflows. Its stainless steel body enhances durability and ease of cleaning, while the poly pusher improves safety and accuracy. Designed for moderate output, it streamlines bread portioning, reducing waste and increasing productivity in busy foodservice environments. The included stainless steel bagger simplifies sanitation procedures, supporting compliant food handling duties. Its dimensions and power specifications suit countertop installation, optimizing space and operational efficiency.

• Slice thickness control: adjustable for 3/8" to 7/16" bread slices
• Durable material: stainless steel construction withstands commercial usage
• Ease of maintenance: removable components simplify cleaning routines
• Workflow integration: accommodates loaves up to 15"W x 6"H for streamlined operation
• Efficient operation: powered by 1/4 HP motor for consistent slicing performance

Ideal for medium-volume bakeries, delis, and commercial kitchens requiring precise, reliable bread slicing.

Omcan 44250 (SB-CN-0011) Technical Specs

This bread slicer from Omcan USA features a self-contained design with a stainless steel finish, measuring 23.7 inches in width, 27 inches in depth, and 26.9 inches in height, weighing approximately 380 lbs. Equipped with manual controls, it supports bread up to 15 inches wide and 6 inches high, with a slice thickness adjustable between 3/8" and 7/16". Powered by a 110V/60Hz, single-phase circuit drawing 1/4 HP, it operates efficiently in typical commercial environments. The unit is CE certified, with food-safe, easy-to-clean materials, and includes a poly pusher and stainless steel bagger to enhance sanitation and handling. Its construction withstands daily usage, ensuring longevity and consistent slice quality.

• Electrical requirements: 110V/60Hz, single-phase, 1/4 HP motor
• Construction & finish: stainless steel for durability and sanitation
• Maximum loaf capacity: 15"W x 6"H
• Dimensions: 23.7" W x 27" D x 26.9" H
• Weight: approximately 380 lbs
• Food safety: stainless steel components for easy cleaning and compliance

What is a commercial bread slicer?

A commercial bread slicer is a foodservice equipment designed to precisely and efficiently cut bakery products into uniform slices suitable for retail, restaurant, and catering settings. Typically featuring adjustable slice thickness and durable stainless steel construction, these units support high-volume operation by reducing manual labor and waste. The Omcan 44250 bread slicer, for instance, is installed in bakery and deli environments where consistent, high-quality slices are essential for presentation and portion control, making it ideal for mid-volume bakery production and foodservice applications.

Top commercial bread slicers for bakery and deli operations

Commercial bread slicers like the Omcan 44250 are built for bakery and deli workflows, providing precise manual control and robust stainless steel construction for medium workload environments. These units are perfect for smoothing bread portioning, improving efficiency, and supporting consistent presentation in restaurant and foodservice settings, especially suitable for moderate throughput operations.

• Operation type — moderate-volume foodservice environments
• Kitchen setting — bakery, deli, and restaurant kitchens
• Foodservice category — bakery products and sandwich prep
• Workload qualifier — medium throughput with consistent performance
• Use case — slicing pre-baked bread for customer service and display

Why Choose Omcan 44250 (SB-CN-0011) Bread Slicer?

Omcan’s 44250 bread slicer offers a durable and precise design tailored for commercial bread slicing needs. Its stainless steel build ensures longevity and ease of sanitation, while manual controls allow for accurate slice thickness adjustments. The inclusion of a poly pusher and stainless steel bagger enhances safety, sanitation, and workflow efficiency compared to standard models, making it a reliable choice for bakery and deli operations seeking consistent, restaurant-ready slices.

• Compact countertop design optimized for limited space
• Self-contained, stainless steel construction simplifies cleaning
• Precision manual control for consistent slice thickness
• Supports bakery products up to 15"W x 6"H
• Includes sanitation-friendly accessories for quick maintenance