Omcan 44135 108 Inch Dough Sheeter Free Standing Fixed Conveyor Speed

The Omcan 44135 (BE-CN-2083-FSS) Dough Sheeter Free Standing Fixed Conveyor Speed is a commercial-grade dough sheeting machine designed for professional kitchens and bakery operations. Crafted by Omcan USA, this model features a robust stainless steel construction with seamless 20-1/2" steel rollers, ensuring durability and easy sanitation. It operates on a 3/4 HP motor powered by 220V/60Hz/1-phase, making it suitable for high-volume dough production. The fixed conveyor system provides consistent sheet thickness, while manual roller adjustments enable precise control. Reversible functionality allows seamless workflow integration, suitable for mid-volume foodservice settings where efficiency and product consistency are essential.

Top Omcan 44135 Features

The Omcan 44135 Dough Sheeter is engineered for commercial bakers and foodservice operators needing reliable dough processing with minimal maintenance. It features a fixed conveyor speed and manual roller adjustments for precise dough thickness control. Its stainless steel build enhances durability and ease of cleaning, suitable for continuous usage in bakery, pizzeria, or industrial kitchens. The reversible action facilitates workflow flexibility, streamlining production. Its foldable tables and floor-mount design support ergonomic operation in busy environments, making it a practical choice for medium throughput operations.

• Powerful 3/4 HP motor supports consistent operation
• Seamless stainless steel rollers resist corrosion and facilitate cleaning
• Manual roller adjustment enables precise dough thickness control
• Fixed conveyor speed ensures uniform sheet production
• Reversible conveyor for flexible workflow integration

Optimal for mid-volume bakery or pizza production facilities seeking reliable dough sheeting solutions.

Omcan 44135 Technical Specs

The Omcan 44135 Dough Sheeter features a robust construction with a stainless steel body and seamless steel rollers measuring 20-1/2" in diameter, supporting steady processing of dough. It operates on a 220V power supply with a 3/4 HP motor, drawing 15 amps of current at 0.55 kW, suitable for commercial installation. The machine is floor-mounted, with dimensions of 108" width, 35" depth, and 46" height, and weighs approximately 565 pounds, providing stability during continuous operation. Its durable, food-safe stainless steel surfaces are compatible with routine cleaning, while foldable tables facilitate space-efficient storage. The fixed conveyor speed, reversible action, and manual roller adjustments cater to consistent dough thickness and workflow flexibility. The design ensures safe, ergonomic use with rounded corners and easy disassembly for maintenance.

• Electrical Requirements: 220V, 60Hz, 1-phase, 15A, 0.55kW
• Construction & Finish: Heavy-duty stainless steel with corrosion-resistant rollers
• Dimensions: 108" W x 35" D x 46" H
• Weight: 565 lbs for stable, commercial operation
• Roller Size: 20-1/2" diameter seamless steel rollers
• Operation Features: Fixed conveyor speed, reversible, manual roller adjustment

• Electrical Compatibility: 220V power supply required for full operation
• Installation Space: Floor-mounted setup with adequate clearance for safe operation and maintenance
• Cleaning Routine: Disassemblable rollers and stainless surfaces for routine cleaning
• Workflow Integration: Reversible conveyor supports flexible kitchen layouts
• Power Connection: NEMA 6-15 compatible cord included

What is a commercial dough sheeter

A commercial dough sheeter is a heavy-duty food processing machine designed to uniformly flatten and sheet dough for bakery and pizzeria applications. The Omcan 44135 dough sheeter features a stainless steel construction with seamless rollers, capable of consistent dough thickness and high-volume output. Installed in bakery, pizza, or pastry kitchens, it supports mid-volume production needs with its fixed conveyor speed, reversible operation, and manual roller adjustments. This equipment is ideal for professionals seeking durable, easy-to-clean machinery that enhances workflow efficiency in densely staffed foodservice environments.

Top Commercial Dough Sheeters for Bakery and Pizzeria Kitchens

Designed for moderate throughput environments, the Omcan 44135 combines durable stainless steel construction, precise dough handling, and reliable fixed conveyor speed to optimize bakery operations and pizza assembly lines. Manufactured for high-performance foodservice settings, it supports efficient dough sheet production with minimal downtime and maintenance.

• Operation for bakery and pizzeria workflows
• Suitable for compact commercial kitchen spaces
• Ideal for pastry, pizza, and dough preparation
• Supports moderate workload capacity
• Perfect for mid-volume food production environments

Why Choose Omcan 44135?

Compared to other dough sheeters, the Omcan 44135 offers a robust stainless steel build, a powerful 3/4 HP motor, and a reversible conveyor for flexible operation. Its fixed conveyor speed ensures consistent dough thickness, reducing wastage and manual effort. The manual roller adjustment simplifies operation, while foldable tables facilitate space-efficient storage, making it suitable for demanding commercial kitchens seeking reliable, restaurant-ready equipment.

• Designed with durable stainless steel for longevity
• Reversible conveyor enhances workflow flexibility
• Precision manual roller control supports consistent output
• Heavy-duty construction maximizes operational lifespan
• Compact footprint with foldable tables for space savings