Omcan 41710 19 Inch Meat Slicer Manual Gravity Feed Stainless Steel

The Omcan 41710 (MS-CN-0220-C) Meat Slicer Manual Gravity Feed is a commercial-grade food processing equipment designed for precision slicing in professional culinary environments. Constructed by Omcan USA, this manual meat slicer features a durable belt-driven mechanism and a 9-inch diameter blade, optimized for consistent, high-quality cuts of meat, deli products, and other foods. Its gravity feed design enhances workflow efficiency, allowing operators to process slices with minimum effort. The unit operates on a 0.16 HP motor at 110V/60Hz with single-phase power, making it suitable for restaurant kitchens, butcher shops, and foodservice facilities that require reliable and precise meat slicing capabilities. Technical specifications include a compact footprint, weighing 33 lbs, with dimensions of 19.5 inches in width, 17 inches in depth, and 15 inches in height. The stainless steel construction ensures sanitation and ease of maintenance, while the included blade locker maintains safety during operation and cleaning cycles.

Top Omcan 41710 (MS-CN-0220-C) Features

This manual gravity feed meat slicer offers precise control with a durable belt-driven drive system and a 9-inch diameter slicing blade ideal for mid-volume foodservice settings. Components are fabricated from stainless steel for longevity and ease of sanitation, streamlining cleaning routines. Its design supports seamless integration into meat processing workflows, providing efficient, consistent slicing performance in commercial kitchens, butchery operations, and deli counters. The compact footprint facilitates placement in tight spaces while maintaining robust operational capacity for moderate throughput, ensuring reliable performance during daily food preparation tasks.

• Precision slicing: 9-inch diameter blade reduces product waste and ensures uniform cuts.
• Durable materials: Stainless steel components resist corrosion and withstand frequent cleaning.
• Ease of maintenance: Blade locker simplifies blade replacement and cleaning cycles.
• Optimized workflow: Manual, gravity feed operation enhances control in high-demand environments.
• Compact design: Dimensions of 19.5”W x 17”D x 15”H fit easily into existing kitchen layouts.

Ideal for professional butchers, deli counters, and restaurant meat prep stations requiring consistent slicing performance.

Omcan 41710 (MS-CN-0220-C) Technical Specs

The Omcan 41710 meat slicer features a 110V/60Hz single-phase motor with a power output of 0.16 HP, optimized for reliable operation in commercial foodservice environments. Constructed primarily from stainless steel, it offers excellent resistance to corrosion and easy cleaning, supporting sanitation standards. The slicer’s dimensions of 19.5 inches in width, 17 inches in depth, and 15 inches in height make it suitable for placement in compact kitchens. Its weight of 33 lbs allows for portability and versatile positioning. The 9-inch blade diameter provides a consistent slicing capacity, with a manual, gravity feed mechanism for controlled operation. CE certification affirms compliance with safety and quality standards. The unit is designed to work within an operational temperature range suitable for food processing, and its cord features a standard NEMA 5-15P plug for straightforward electrical connection. Maintenance involves routine cleaning with disassembly via blade locker, ensuring minimal downtime. Its construction and design support efficient, safe handling of varied meats and deli products in a medium-volume setting.

• Electrical requirements: 110V, 60Hz, single-phase, 0.16 HP motor for reliable operation.
• Construction & finish: Stainless steel for durability and sanitation.
• Dimensions & weight: 19.5”W x 17”D x 15”H, 33 lbs for easy repositioning.
• Operational setup: Requires standard NEMA 5-15P electrical outlet, straightforward plug-in.
• Cleaning & maintenance: Disassembly with blade locker for safe, simple cleaning routines.

What is a commercial food slicer?

A commercial food slicer is a heavy-duty kitchen appliance designed for precision and efficiency in slicing meats, cheeses, and other food products. The Omcan 41710 (MS-CN-0220-C) Meat Slicer Manual Gravity Feed is an example of a durable, manual operation model suited for restaurants, butcher shops, and delis. It features a 9-inch blade, stainless steel construction, and a gravity feed mechanism, making it ideal for medium-volume slicing applications. Used primarily for preparing consistent, uniform slices of meats and deli items, it supports high sanitary standards and ease of cleaning in busy foodservice establishments. This model is best suited for facilities requiring reliable, precise, and straightforward meat processing equipment with minimal automation.

Top Food Slicer for Foodservice Settings

Manual gravity feed food slicer designed for medium-volume restaurants, butcher shops, and delis, Omcan 41710 offers reliable performance, durable construction, and precise control for efficient meat processing during daily operations.

• Operation type — ideal for medium-volume meat preparation in restaurants
• Kitchen type — suitable for compact commercial kitchens and butchery stations
• Foodservice category — optimized for deli service and meat processing
• Workload qualifier — supports moderate throughput with consistent results
• Use case — manual slicing for deli meats, cheeses, and prepared foods

Why Choose Omcan 41710 (MS-CN-0220-C)?

The Omcan 41710 meat slicer distinguishes itself through its robust stainless steel build, manual gravity feed operation, and a compact footprint that fits seamlessly into various commercial kitchen layouts. Its reliability and ease of maintenance make it an efficient choice for medium-volume meat slicing, surpassing competitors with its simple design and durable components. The safety features, including the blade locker, improve sanitation and operator protection, contributing to smoother workflow and consistent product presentation.

• Self-contained design minimizes space requirements and simplifies cleaning routines.
• Built from stainless steel ensures longevity and resistance to corrosion in busy environments.
• Manual operation allows precise control in diverse applications without complex automation.
• Compact footprint optimizes space in tight kitchen quarters and prep areas.
• Blade locker included for safe handling and efficient maintenance cycles.