Omcan 41549 34 Qt Spiral Dough Mixer Removable Bowl Variable Speed 2 HP

The Omcan 41549 (SM-IT-0053-R) Spiral Dough Mixer is a commercial-grade equipment designed for efficient dough processing in professional kitchens. This spiral dough mixer features a 56 qt (53 L) removable bowl capable of kneading up to 97 lbs of dough, making it suitable for bakeries, pizzerias, and large-scale food production facilities. Equipped with variable speeds and a digital timer, this mixer ensures precise control over mixing consistency. Constructed from high-quality stainless steel with a durable stainless steel spiral and a lifting head, it offers longevity and ease of maintenance. The Italian-made model operates on 208V, three-phase power, delivering 2 horsepower at 93 RPM. Its sturdy frame on wheels facilitates mobility within busy commercial environments, supporting high-volume production workflows with reliable performance.

Omcan 41549 (SM-IT-0053-R) Features

The Omcan spiral dough mixer is engineered for professional bakery operations, offering a 56 qt bowl capacity and 97 lb kneading load capacity. It integrates a variable speed control and a precision timer for adaptable processing, optimized for high-volume dough kneading. Its stainless steel construction and removable bowl support sanitation and straightforward cleaning, while the raised head design enhances accessibility during maintenance. Ideal for large-scale foodservice kitchens, it ensures consistent mixing performance with its powerful 2 HP motor. The unit’s mobility on casters facilitates seamless workflow integration in commercial bakery setups.

• High-capacity bowl: 56 qt (53 L) for efficient dough kneading
• Durable stainless steel: for longevity and sanitation compliance
• Variable speed control: precise dough mixing tailored to recipes
• Removable bowl and raising head: for easy cleaning and maintenance
• Heavy-duty construction: engineered for continuous commercial use

Best suited for high-volume bakery or restaurant dough preparation operations requiring consistent results.

Omcan 41549 (SM-IT-0053-R) Technical Specs

The Omcan 41549 spiral dough mixer is a robust commercial appliance designed to meet demanding bakery needs. It operates on 208V, three-phase power, with a 2 HP motor running at 93 RPM for efficient, reliable kneading. The mixer’s construction includes a stainless steel frame, with a removable bowl for sanitation and ease of cleaning. It features a digital timer and variable speed controls for precise dough development, supporting production estimates of approximately 97 pounds of dough per batch. Its dimensions are 34.2" W x 21.7" D x 29.7" H, and it weighs 350 lbs, reflecting its heavy-duty build quality. Designed in Italy, this unit offers consistent performance and durability for large-scale foodservice environments. It is air-cooled and requires minimal maintenance, with onboard controls facilitating seamless operation.

• Electrical requirements: 208V, 3-phase, 2 HP motor
• Capacity: 56 qt (53 L) bowl with 97 lb kneading ability
• Construction: Stainless steel for food safety and hygiene
• Dimensions: 34.2" W x 21.7" D x 29.7" H
• Weight: 350 lbs, ship weight includes durable frame
• Cooling method: Air-cooled for continuous operation
• Controls: Digital timer, variable speed from low to high
• Accessories: Includes bowl, dough hook for comprehensive kneading
• Material safety: Stainless steel construction compatible with daily sanitation routines
• Made in Italy: Ensures high manufacturing standards and reliable performance

• Electrical compatibility: connection to 208V, three-phase power source
• Required clearance: Ensure 12-inch clearance for lifting head operation
• Ventilation needs: Adequate airflow for cooling motor and controls
• Cleaning routine: Disassemble removable bowl and wipe with food-safe cleaners
• Placement: Suitable for dedicated bakery stations with stable surface support
• Mobility: Mounted on casters for repositioning within kitchen
• Operational range: Suitable for continuous daily use in high-demand environments

What is a commercial spiral dough mixer ?

A commercial spiral dough mixer is a heavy-duty kitchen appliance used in large-scale bread, pizza, or bakery production to knead dough efficiently. These mixers feature a high-capacity, stainless steel bowl and a spiral-shaped mixing attachment that provides thorough kneading with minimal effort. Designed for installation in professional foodservice settings like bakeries, pizzerias, or industrial kitchens, models such as the Omcan 41549 (SM-IT-0053-R) support high-volume dough processing with consistent results. Their motorized operation and sturdy construction enable continuous, reliable performance in demanding environments, making them ideal for mid-volume to high-volume production.

Top Spiral Dough Mixers for Large-Scale Bakery Production

Top commercial spiral dough mixers offer durable construction and high capacity, built for bakery or pizzeria operations with moderate throughput. Omcan 41549 combines Italian craftsmanship with precise control features, making it ideal for high-volume dough kneading in professional kitchens. Its robust design ensures reliable operation and easy maintenance, suitable for continuous daily use in demanding foodservice settings.

• Operation type — suited for bakery or pizzeria workflows

Why Choose Omcan 41549 (SM-IT-0053-R) ?

Omcan 41549 (SM-IT-0053-R) stands out among commercial spiral dough mixers with its Italian-made durability, high-capacity stainless steel construction, and precise control options. Its powerful 2 HP motor and removable bowl optimize workflow efficiency while ensuring sanitation compliance. The unit's mobility and robust build make it a preferred choice for high-demand bakery environments, providing consistent kneading performance and facilitating easy maintenance compared to standard models.

• Self-contained design: reduces installation complexity and optimizes space
• Heavy-duty stainless steel: enhances longevity and food safety
• Italian craftsmanship: guarantees reliable performance and durability
• Removable bowl and raising head: simplify cleaning and service routines
• Compact footprint: fits seamlessly into busy commercial kitchens