Omcan 39688 31.7 Quarts/hr Electric Citrus Juicer with Pulp Ejection and Removable Squeezers

The Omcan 39688 (SANTOS 38) Trento Santos® Citrus Juicer is a high-capacity, commercial-grade electric juicing device designed for professional foodservice environments. Engineered with a durable stainless steel and aluminum body, this countertop model features an automatic pulp ejection system, facilitating efficient juice extraction with minimal manual intervention. Capable of producing up to 31.7 quarts per hour, it employs a silent motor at 1800 RPM and 0.35 HP, making it suitable for high-volume applications such as restaurants, cafes, and juice bars. The unit includes three removable squeezers tailored for lemons, oranges, limes, and grapefruits, ensuring versatility for various citrus fruits. Its precise construction and robust materials support consistent performance and ease of maintenance in demanding commercial settings.

Top Omcan 39688 Features

The Omcan 39688 Trento Santos® Citrus Juicer offers expert-level functionality with a focus on high-volume juice extraction and operational durability. Its stainless steel and aluminum construction provides corrosion resistance, while the automatic pulp ejection enhances workflow efficiency. The silent motor minimizes noise during operation, supporting a quiet environment. Designed for countertop integration, it supports manual feed for controlled juicing, making it ideal for busy foodservice operators. Its removable squeezers streamline cleaning and maintenance, reducing downtime and ensuring hygienic standards. Output capacity supports commercial throughput, addressing the needs of mid-sized establishments.

• High-speed juicing: 31.7 quarts per hour output capacity
• Durable materials: Stainless steel & aluminum construction withstands frequent use
• Automatic pulp ejection: Enhances workflow and minimizes manual cleaning
• Removable squeezers: Simplifies cleaning for lemon, lime, orange, and grapefruit
• Silent operation: Reduces noise levels in busy kitchens

Best suited for mid-volume juice preparation in commercial kitchen environments requiring consistent, efficient citrus extraction.

39688 Technical Specs

The Omcan 39688 citrus juicer operates on a standard electrical supply of 120V at 60Hz with a single-phase connection, drawing 0.35 HP (approximately 155 watts) at 1.3 amps. Its self-contained design features a corrosion-resistant stainless steel and aluminum body, with overall dimensions of 7 inches in width, 12 inches in depth, and 14 inches in height, weighing approximately 14 lbs. It is engineered with NSF, CE, cULus, and RoHS approvals, supporting food safety and environmental compliance. The unit employs a silent motor at 1800 RPM, optimized for continuous commercial operation, and includes three removable squeezers for various citrus sizes, designed for countertop installation in high-usage settings. Construction quality ensures longevity and ease of maintenance, with straightforward disassembly for cleaning.

• Electrical requirements: 120V, 60Hz, 1-phase, 0.35 HP, 155W, 1.3A
• Construction materials: Stainless steel & aluminum finish supports corrosion resistance
• Production capacity: 31.7 quarts/hr for efficient high-volume juicing
• Dimensions & weight: 7" W x 12" D x 14" H; weighs 14 lbs
• Inclusions & accessories: Includes three removable citrus squeezers for different fruit sizes
• Operational features: Silent motor, automatic pulp ejection, countertop installation

What is a commercial citrus juicer?

A commercial citrus juicer is a specialized foodservice equipment designed for high-volume juice extraction from various citrus fruits. It typically features robust construction supporting frequent use, with automatic or semi-automatic pulp management features. Installed in restaurants, juice bars, and catering operations, the Omcan 39688 Trento Santos® Citrus Juicer efficiently processes lemons, oranges, limes, and grapefruits, making it ideal for mid-sized foodservice settings that require consistent, quick output. Its durable materials and simple maintenance support continuous operation, ensuring freshness and productivity in busy culinary environments.

Top commercial citrus juicers for high-volume juice production Foodservice Settings

Designed for medium-duty workloads, the Omcan 39688 Trento Santos® Citrus Juicer is ideal for restaurant-grade applications, supporting efficient citrus extraction with durable stainless steel and aluminum construction. Suitable for high-traffic establishments, it enables rapid juice prep, enhancing throughput and product freshness. Perfect for kitchens with countertop space, this unit promotes streamlined workflows in busy foodservice settings. It provides reliable, restaurant-ready performance essential for mid-sized operations.

• Medium workload — supports consistent daily juice production
• Compact countertop design — integrates seamlessly into busy kitchens
• Durable construction — withstands repeated commercial use
• Automatic pulp ejection — reduces manual cleaning and downtime
• Versatile squeeze options — accommodates a range of citrus fruits

Why Choose Omcan 39688

Omcan 39688 (SANTOS 38) Trento Santos® Citrus Juicer distinguishes itself through robust construction, high-performance output, and ease of maintenance. Its high-capacity design, combined with quiet operation, supports efficient daily juice production in demanding foodservice environments. The inclusion of multiple removable squeezers allows versatile fruit processing, while automatic pulp ejection streamlines workflow. This model's combination of durability, technical precision, and user-friendly features make it a reliable choice for commercial kitchens seeking consistent citrus juicing performance.

• Self-contained, stainless steel and aluminum for longevity
• High-capacity output of 31.7 quarts/hr supports busy kitchens
• Quiet motor for unobtrusive operation in open kitchen designs
• Removable squeezers for quick cleaning and versatile use
• Automatic pulp ejection reduces manual intervention and labor