Omcan 20361 1/2 Inch Custom Cut Cutting Board Beige Plastic Food Safe - 1/Square Foot

The Omcan 20361 (20361) Custom Cut Cutting Board 1/2" Thick Beige is a professional-grade plastic cutting surface designed for commercial foodservice environments. Crafted by Omcan USA, this 1/2-inch thick cutting board features a beige finish suitable for food prep stations, but is primarily valued for its durability, easy maintenance, and consistent performance in handling high-volume chopping and slicing tasks. Its precise dimensions and material composition support seamless integration into industrial kitchens, making it an essential component for operations requiring sturdy, food-safe cutting surfaces with reliable sanitation and resistance to wear.

Top Omcan 20361 Features

The Omcan 20361 Custom Cut Cutting Board is tailored for commercial kitchens needing durable, easy-to-clean prep surfaces. Its 1/2" thick plastic offers substantial resistance to cuts and marks, while the beveled edges facilitate handling and cleaning. Designed to withstand rigorous daily use, it is ideal for meal prep stations, finishing areas, and open kitchens operating at moderate throughput. Its precise cut allows for seamless placement and easy replacement, supporting efficient workflow and consistent sanitation standards.

• Enhanced durability: 1/2" thick plastic resists cuts and warping during intense use.
• Food-safe surface: Made from NSF and food-grade materials for hygiene compliance.
• Easy maintenance: Non-porous surface cleans effortlessly with standard sanitizing solutions.
• Custom dimensions: Precision cut for consistent fit in various prep stations.
• Seamless integration: Flat, beveled edges facilitate nesting and handling in busy kitchens.

Ideal for food prep, slicing, and chopping in restaurant kitchens, deli counters, and bakery stations requiring reliable, sanitary cutting surfaces.

Omcan 20361 Technical Specs

Constructed from high-quality plastic, the Omcan 20361 cutting board measures 1/2" thick with a weight of approximately 2 pounds, ensuring stability and ease of handling. Its beige color provides a neutral surface that can withstand frequent cleaning and disinfection processes common in commercial kitchens. The board is manufactured in the USA and meets NSF standards for food safety. Its dimensions allow for versatile placement across various kitchen setups, and it operates efficiently without electrical requirements. Designed for medium-volume environments, this cutting board supports high-frequency use in food preparation areas, offering resistance to scratches and stains, ensuring long-term performance.

• Electrical Requirements: None needed
• Material: Premium plastic, NSF approved
• Dimensions: Custom cut with 1/2" thickness
• Color: Beige finish
• Temperature Tolerance: Operates within typical kitchen temperature ranges
• Weight: 2 lbs for stable handling
• Construction & Finish: Smooth, food-safe surface with beveled edges

• Proper usage area: Food prep and slicing stations with consistent sanitation requirements
• Installation considerations: Flat surface with ample clearance for cleaning
• Cleaning routine: Suitable for dishwasher or hand washing with standard sanitizers
• Maintenance: Regular inspection for deep cuts or warping, replace as necessary
• Workflow integration: Fits seamlessly into standard prep counters and workstations

What is a commercial cutting board?

A commercial cutting board is a specially manufactured food-safe surface designed for heavy-duty use in professional kitchens, food processing facilities, and catering operations. Usually made from durable plastics or composites, these boards provide a stable, hygienic platform for slicing, dicing, and chopping various food items. The Omcan 20361 (20361) Custom Cut Cutting Board exemplifies this category by offering a 1/2" thick, NSF-certified, food-grade surface with custom sizing options that meet the demands of moderate-volume culinary environments, such as restaurant prep stations or deli counters, ensuring sanitation and operational efficiency.

Top commercial cutting boards for medium-volume foodservice settings

Built for consistent performance, Omcan 20361 combines robust construction with easy sanitation, ideally suited for moderate throughput kitchens, café prep areas, and bakery stations needing dependable, hygienic cutting surfaces, with a focus on longevity and operational hygiene inherent in Omcan's focus on durable foodservice equipment.

• Operation Type — moderate-volume restaurant and food prep stations
• Kitchen Type — compact commercial spaces and busy kitchens
• Foodservice Category — primary for food processing and portioning
• Workload Qualifier — medium throughput with frequent sanitation cycles
• Use Case — slicing, dicing, and portioning in high-demand environments

Why Choose Omcan 20361

Chosen for its precision craftsmanship, durable 1/2" plastic construction, and seamless integration into commercial kitchens, the Omcan 20361 cutting board offers reliable sanitation, easy handling, and long-lasting performance, distinguishing it from standard polyurethane or wood models. It provides a stable platform for food prep, reduces contamination risks, and supports efficient workflow in medium-volume foodservice operations.

• Self-contained design: No special installation required for versatile placement
• Material superiority: NSF-approved plastic resists deep cuts and stains
• Optimized size: Custom cut for flexible use across prep stations
• Hygienic surface: Flat, non-porous finish simplifies sanitation routines
• Long-term durability: Designed for repeated heavy-duty use over years