Omcan 18348 3 Inch Forged Blade Black Handle Turning Knife Produce

The Omcan 18348 (18348) Turning Knife with 3-inch forged blade and black handle is a professional-grade produce knife tailored for commercial foodservice applications. Constructed with a stainless steel blade and durable plastic handle, this knife offers precise slicing and turning capabilities essential for processing fruits, vegetables, and other produce. Its forged steel blade ensures strength and edge retention, making it suitable for high-volume kitchens, including prep stations and produce departments. The 3-inch blade length provides optimal control for turning and shaping tasks, helping streamline workflow and enhance repetitive tasks in busy culinary environments.

Top Omcan 18348 Features

The Omcan 18348 Turning Knife offers precise control with a forged stainless steel blade designed for durability under demanding use. Its ergonomic black handle provides a comfortable grip for extended periods, facilitating efficient produce processing. The compact 3-inch blade is ideal for detailed slicing, turning, and shaping, supporting consistent cuts in high-output kitchens. Its corrosion-resistant materials simplify cleaning and maintenance within commercial foodservice settings. Designed for manual enterprise, this knife enhances workflow in produce prep and plating stations by offering reliable performance and longevity.

• Functionality: Ensures precise turning and slicing of produce
• Durability: Forged stainless steel blade resists corrosion and wear
• Ease of Maintenance: Coated with corrosion-resistant finish for simple cleaning
• Application Fit: Suitable for produce prep and detailed shaping tasks
• Workflow Efficiency: Compact design enhances maneuverability in busy kitchens

Ideal for commercial kitchens seeking reliable produce knives for high-volume food prep.

Omcan 18348 Technical Specs

The Omcan 18348 Turning Knife features a 3-inch forged stainless steel blade, optimized for strength and edge retention. Its handle, crafted from impact-resistant plastic, ensures ergonomic comfort and slip resistance during extended use. Weighing approximately 11 lbs, the knife is designed for durability and stability. The blade’s high-quality steel resists corrosion, simplifying sanitation routines. Suitable for demanding kitchen environments, it withstands rigorous daily use within produce departments or prep stations. Its dimensions facilitate precise handling, with a focus on easy maintenance and long-term performance. The product does not include certification markings, emphasizing its primary utility in professional foodservice contexts.

• Blade Length: 3 inches for detailed produce shaping
• Handle Material: Plastic with ergonomic grip design
• Weight: 11 lbs for stability during operation
• Construction: Forged stainless steel blade with corrosion resistance
• Dimensions: Suitably sized for controlled maneuvering in high-volume prep areas
• Food Safety: Material compatible with standard sanitizing practices

• Electrical Requirements: Not applicable (manual tool)
• Cleaning & Maintenance: Hand wash with mild detergent, disassemble easily for sanitation
• Storage Requirements: Store in knife rack or magnetic strip for safety and accessibility
• Usage Environment: Designed for refrigerated, ambient, or high-humidity kitchens
• Construction Finish: Polished stainless steel with impact-resistant handle

What is a commercial produce turning knife

A commercial produce turning knife is a specialized culinary tool designed for precise slicing, turning, and shaping of fruits and vegetables in high-volume foodservice settings. It typically features a forged steel blade optimized for strength, an ergonomic handle for extended use, and a compact design to facilitate detailed work. The Omcan 18348 turning knife is installed in produce prep stations, salad bars, and plating areas, providing professional-grade performance. It is best suited for kitchens requiring consistent, detailed produce processing, such as large-scale restaurants, cafeterias, and catering operations, ensuring quality and efficiency in food preparation activities.

Top produce knives for high-volume foodservice settings

Designed for production environments, the Omcan 18348 turning knife combines robustness, precise control, and ergonomic comfort. Built with forged stainless steel, it offers dependable performance for daily high-volume produce work, making it ideal for commercial kitchens focused on efficiency and quality. Omcan 18348 is a reliable, restaurant-ready tool tailored for professional produce processing and shaping operation types in busy culinary facilities.

• Operation Type — high-volume produce processing
• Kitchen Setting — commercial prep stations and salad bars
• Foodservice Category — institutional kitchens and catering
• Workload Qualifier — moderate throughput with detailed task focus
• Use Case — shaping and turning fruits and vegetables efficiently

Why Choose Omcan 18348

Why Choose Omcan 18348 offers a forged stainless steel blade with high durability and a resilient plastic handle designed for demanding culinary environments. Its compact, ergonomic design enhances precision and productivity, outperforming typical produce knives. Built for longevity and easy sanitation, it minimizes downtime and maintenance costs while ensuring high performance in critical food prep tasks.

• Compact footprint ideal for space-constrained kitchens
• Forged blade provides superior edge retention and strength
• Impact-resistant handle ensures operator comfort
• Designed for easy cleaning and sanitation
• Supports efficient produce shaping in commercial workflows