Omcan 13738 24 Inch Manual Horizontal Sausage Stuffer with Stainless Steel

The Omcan 13738 (13738) Elite Series Sausage Stuffer Manual Horizontal is a precision food processing equipment designed for commercial meat preparation environments. As a manual horizontal sausage stuffer, it features a robust stainless steel cylinder and base, offering corrosion resistance and ease of sanitation. This model boasts a 15 lbs. (7 kg) capacity, making it suitable for mid-volume production. Its gear-driven mechanism with two-speed operation ensures consistent stuffing performance and durability under frequent use. Made in Italy, the unit incorporates enameled steel sides and stainless steel feet for stability and longevity. Equipped with multiple plastic funnels measuring 10mm, 20mm, 30mm, and 40mm, it provides flexibility for various sausage sizes, supporting professional butchery and butcher shop workflows. Specific technical attributes include a height of 9.5 inches, width of 23.6 inches, depth of 8.7 inches, and a weight of 35 lbs, facilitating efficient integration into commercial kitchens with space optimization.

Top Omcan 13738 (13738) Features

The Omcan 13738 manual horizontal sausage stuffer is engineered for reliable performance in foodservice operations requiring medium-volume meat stuffing. Its gear-driven, two-speed system ensures precise control, critical for consistent product output. The stainless steel construction enables easy cleaning and sanitation, meeting high industry standards for durability. The included funnels accommodate a range of diameters, optimizing workflow for different sausage recipes, ideal for butcheries and specialty delis. Its design supports seamless integration into existing prep lines, enhancing productivity and product presentation in commercial kitchens.

• Provides controlled, two-speed gear-driven stuffing performance
• Constructed with durable stainless steel for longevity and hygiene
• Includes four plastic funnels for various sausage sizes
• Manual operation reduces energy dependence and simplifies maintenance
• Compact footprint facilitates workspace efficiency in food processing areas

Suitable for medium-volume sausage production in retail or restaurant settings.

Omcan 13738 Technical Specs

The Omcan 13738 sausage stuffer operates through a manual gear-driven mechanism, requiring no electrical power, and features a stainless steel cylinder complemented by enameled steel sides for enhanced durability and ease of cleaning. The unit has a height of 9.5 inches, width of 23.6 inches, and depth of 8.7 inches, with a total weight of 35 lbs. Its manufacturing in Italy reflects high craftsmanship and quality standards. The capacity of 15 lbs. (7 kg) makes it suitable for consistent, mid-level sausage production. The four plastic funnels allow for various diameter settings, supporting diverse product specifications. Its design ensures straightforward disassembly for maintenance, while the stainless steel construction offers resistance to corrosion and facilitates sanitation. The unit is ideal for professional butchery, small-scale food processors, or specialty sausage producers aiming for high precision and reliability.

• Electrical Requirements: None (manual operation)
• Construction & Finish: Stainless steel cylinder, enameled steel sides, stainless steel feet
• Capacity: 15 lbs. (7 kg)
• Dimensions: Height 9.5", Width 23.6", Depth 8.7"
• Weight: 35 lbs.
• Material Safety: Food-grade stainless, easy to disassemble for cleaning
• Funnels Included: 10mm, 20mm, 30mm, 40mm plastic

• Electrical Compatibility: No electrical connection required
• Installation Requirements: Stable surface to support manual operation
• Maintenance: Disassemble for cleaning, stainless steel surfaces wipe clean
• Workflow Setup: Fits standard workbenches and prep stations
• Workflow Efficiency: Supports continuous use in small to medium production runs

What is a commercial sausage stuffer?

A commercial sausage stuffer is a food processing device used in professional kitchens or meat shops to fill sausage casings with seasoned ground meat. The Omcan 13738 Elite Series Sausage Stuffer Manual Horizontal, specifically, is a manual, gear-driven unit designed for consistent, precise stuffing in mid-volume settings. It is installed in sausage production lines or butcher shops where efficient and sanitary meat handling is essential. The model offers a 15 lbs. (7 kg) capacity, constructed from stainless steel with multiple funnel options, making it ideal for small-scale commercial operations focused on product quality and operational reliability.

Top Commercial Sausage Stuffers for Mid-Volume Meat Production

Designed for medium-volume sausage manufacturing, the Omcan 13738 (13738) Elite Series Sausage Stuffer Manual Horizontal features durable stainless steel construction, gear-driven two-speed operation, and versatile funnel options for precise stuffing. Built for professional butcheries and meat processing facilities, it offers reliable, restaurant-ready performance in compact footprints, supporting efficient workflow and sanitation.

• Ideal for small to medium meat production operations
• Built with corrosion-resistant stainless steel for durability
• Manual gear mechanism supports consistent stuffing output
• Supports various sausage sizes with multiple funnels
• Compact design with stable enameled steel sides

Why Choose Omcan 13738 (13738)

Compared to similar manual sausage stuffers, the Omcan 13738 (13738) stands out with its Italian manufacturing quality, robust stainless steel construction, and two-speed gear operation. Its design emphasizes hygiene, ease of disassembly, and compatibility with various sausage sizes, promoting operational efficiency and sanitation in commercial kitchens. Its durable components ensure long-term performance, reducing maintenance and downtime, making it a reliable choice for professional sausage production.

• Supplies consistent stuffing performance with two-speed gear drive
• Constructed with high-grade stainless steel for longevity
• Includes multiple funnel sizes for versatile sausage types
• Manufactured in Italy with emphasis on craftsmanship
• Compact, space-efficient design suitable for tight workspaces