Omcan 18830 34 Inch Carbon Steel Manual Food Slicer with Built-in Sharpener

The Omcan 18830 (MS-IT-0370-M) Trento Volano Meat Slicer is a commercial-grade manual food slicer designed for precise slicing of meats in professional kitchen environments. Featuring a 14-9/16" diameter carbon steel blade and a sturdy stainless steel and aluminum construction, this fully hand-operated model provides reliable, consistent cuts suitable for butcher shops, delis, and high-volume foodservice operations. Its built-in blade sharpener and protection ring optimize safety and maintenance, making it an essential tool for operators requiring manual control and durability in meat processing tasks.

Top Omcan 18830 (MS-IT-0370-M) Features

The Omcan Trento Volano Meat Slicer offers a manual feed system combined with a robust flywheel mechanism that ensures uniform slices of meat. Its construction from corrosion-resistant stainless steel and aluminum guarantees longevity in demanding kitchen setups. The built-in sharpener simplifies blade maintenance, reducing downtime, while the fully hand-operated design provides precise control for artisanal slicing and portioning. Ideal for mid-volume meat processing in professional butchers and foodservice venues, this slicer integrates seamlessly into high-demand workflows with its durable materials and user-focused features.

• Manual feed: Enables precise slice thickness control for consistent results
• Carbon steel blade: 14-9/16" diameter, designed for sharpness retention and durability
• Built-in blade sharpener: Facilitates easy maintenance, reducing operational downtime
• Steel and aluminum construction: Ensures resistance to corrosion and high-volume use
• Protection ring: Enhances operator safety during slicing operations

Recommended for professional butcher shops, delis, or restaurants requiring manual meat slicing with reliable performance.

Omcan 18830 (MS-IT-0370-M) Technical Specs

The Omcan 18830 meat slicer operates with a fully manual feed mechanism, supported by a large 14-9/16" diameter carbon steel blade for efficient meat slicing. Crafted from stainless steel and aluminum, its dimensions measure 34.25" in width, 27.95" in depth, and 31.5" in height, with a weight of 227 lbs suitable for stable installation. The slicer is CE certified and made in Italy, reflecting high manufacturing standards. Its design accommodates vigorous daily use, with a focus on durability, safety, and ease of maintenance. The unit does not require electrical power, functioning entirely through manual operation, making it ideal for setups where electrical outlets are limited or for operators seeking manual precision. Its blade sharpening feature ensures sustained cutting performance, while the protection ring minimizes risk during operation.

• Dimensions: 34.25"W x 27.95"D x 31.5"H, 227 lbs total weight
• Blade size: 14-9/16" diameter carbon steel blade
• Construction: Stainless steel and aluminum, CE approved, made in Italy
• Product feed: Fully manual with flywheel operation
• Cleaning & maintenance: Built-in sharpener and protective blade ring facilitate safety and upkeep

• Electrical compatibility: No electrical connection needed
• Installation clearance: Requires dedicated space for safe operation and blade access
• Workflow integration: Suitable for daily meat processing in high-volume butcher shops
• Safety measures: Blade protection ring and stable footprint for operator security
• Maintenance access: Easy disassembly for blade sharpening and cleaning

What is a commercial meat slicer?

A commercial meat slicer is a heavy-duty kitchen appliance designed for the precise and uniform slicing of meats, cheeses, and other food products in professional foodservice environments. The Omcan 18830 (MS-IT-0370-M) Trento Volano Meat Slicer is a hand-operated model featuring a large carbon steel blade, durable stainless steel and aluminum construction, and safety-enhancing features. It is typically used in butcher shops, delis, and restaurants to handle moderate to high-volume meat portioning, providing consistent slices for sandwiches, platters, or further processing. With its manual operation, it offers precise control suited for artisanal and high-detail applications, making it ideal for mid-volume foodservice operations requiring reliable, adjustable slicing performance.

Top manual meat slicer for moderate-volume foodservice operations

The Omcan 18830 (MS-IT-0370-M) manual meat slicer offers durable build quality optimized for medium-traffic butcher shops and delis. Its fully hand-operated design, robust blade, and safety features support precise meat or deli slicing in professional kitchen settings, ensuring operational efficiency and consistent results without reliance on electrical power.

• Operation Type — manual slicing for precise control in butcher shops
• Kitchen Type — suited for medium-volume meat processing spaces
• Foodservice Category — ideal for deli slicing and meat portioning
• Workload Qualifier — moderate throughput for daily commercial use
• Use Case — manual control for artisanal meat slicing tasks

Why Choose Omcan 18830 (MS-IT-0370-M)?

The Omcan 18830 (MS-IT-0370-M) stands out among manual meat slicers for its Italian craftsmanship, high-quality materials, and safety features, including a protective ring around the blade. Its fully hand-operated design ensures precise, controlled slicing without electrical dependency, making it suitable for diverse foodservice environments that prioritize durability, safety, and reliable performance. The robust construction and integrated blade sharpener contribute to consistent results and long-term operational efficiency in professional kitchens.

• Made in Italy, reflecting high craftsmanship and quality standards
• Self-contained manual operation eliminates electrical concerns
• Large carbon steel blade ensures sharpness and precise cuts
• Corrosion-resistant stainless steel and aluminum construction
• Safety features like protection ring enhance operator security