Ojeda 8 FLAVOR DIP 50 Inch Ice Cream Dipping Cabinet with Glass Lids
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- Footprint & configuration support high-volume storage
- Capacity supports eight 3-gallon tubs efficiently
- Core specs include energy-efficient R290 refrigeration
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The Ojeda 8 FLAVOR DIP Ice Cream Dipping Cabinet with Applied Graphics is a commercial-grade display case designed for efficiently serving up to eight different ice cream flavors in high-traffic foodservice environments. Constructed with durable galvanized metal and a powder-coated steel exterior, this cabinet features a spacious interior capable of holding (8) 3-gallon tubs, with additional storage for (6) below. Equipped with lockable tempered sliding glass lids, it provides secure product access while maintaining optimal temperature control. Its maintenance-free skin condenser and adjustable thermostat ensure reliable, energy-efficient operation. The cabinet includes five baskets for organized flavor management, a Lexan® sneeze guard for sanitation, and a drainage plug for easy cleaning. It operates on 120V/60Hz power, incorporating a self-contained refrigeration system suitable for busy commercial kitchens requiring consistent ice cream presentation and quick access for staff. Overall, this dipping cabinet offers a precise combination of technical performance, robust construction, and user-friendly features tailored for high-volume ice cream service.
The Ojeda 8 FLAVOR DIP Ice Cream Dipping Cabinet optimizes flavor display and accessibility in commercial ice cream operations, featuring lockable sliding lids, organized storage, and a corrosion-resistant construction. Designed for moderate-volume environments, it supports efficient workflow with precise temperature regulation and low maintenance demands.
Perfect for commercial ice cream shops or cafeterias requiring efficient flavor management and sanitation.
This industrial-grade display case features a self-contained refrigeration system operating at 120V/60Hz, with a maximum power consumption suited for consistent daily operation. Its cooling method employs an energy-efficient, maintenance-free skin condenser and employs environmentally friendly R290 refrigerant. The cabinet measures 50.6 inches wide, 26.2 inches deep, and 51 inches tall, with a weight of 240 lbs. The exterior is finished in all white, with a durable galvanized metal body and a food-safe, painted steel interior designed for easy cleaning and sanitation. The unit’s temperature range is optimized for ice cream preservation, ensuring product integrity during service hours. Integrated features include five baskets, two lockable tempered sliding glass lids, a slanted glass top display, and a convenient drain plug for routine maintenance. The cabinet’s design supports efficient, high-volume ice cream service in commercial kitchens or retail environments alike.
A commercial display case for ice cream is a refrigerated unit designed for high-volume flavor presentation in retail or foodservice environments. It typically features temperature regulation, organized storage for multiple flavors, and sanitation features to meet industry standards. The Ojeda 8 FLAVOR DIP Ice Cream Dipping Cabinet is installed in busy cafes, ice cream shops, or cafeterias, supporting efficient flavor differentiation and quick product access for staff. Ideal for mid-volume restaurant service, it combines durability, precise cooling, and ease of maintenance to ensure optimal product quality and presentation.
Built with robust materials and designed for precise temperature control, this commercial ice cream display case supports flavor organization and sanitation, ideal for cafeterias and retail ice cream service. The Ojeda 8 FLAVOR DIP model provides reliable performance in moderate operational settings, supporting efficient workflow with durable construction and user-friendly features.
Compared to similar display cases, the Ojeda 8 FLAVOR DIP offers a balanced combination of durable construction, versatile storage, and energy-efficient refrigeration. Its galvanized steel body, low-maintenance design, and integrated features like lockable lids and a slip-resistant sneeze guard ensure long-term reliability and sanitation. Its compact footprint maximizes space efficiency and enhances workflow in busy commercial kitchens, making it a restaurant-ready solution for high-volume, multi-flavor ice cream service.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
