NU-VU CR18 22 Inch Bread Cabinet Non-insulated Aluminum with Magnetic Gasket
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- Full-height aluminum design enhances capacity
- Supports (18) 18" x 26" or (36) 13" x 18" pans
- Magnetic gasket doors ensure airtight seal
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The NU-VU CR18 Bread Cabinet Full Height Non-insulated is a commercial-grade enclosed food pan cabinet designed for efficient bread and food storage within professional kitchens. Constructed from durable aluminum, this cabinet features full-height design with six open slide pairs and twelve enclosed slide pairs, enabling organized and accessible placement of (18) 18" x 26" pans or (36) 13" x 18" pans. Its non-insulated build maintains consistent ambient conditions, making it ideal for bakeries, hotels, and high-volume restaurant environments requiring reliable product presentation and workflow integration. The cabinet's precise dimensions of 21.5" width, 29" depth, and 71" height ensure compatibility with standard kitchen layouts, while its capacity supports medium throughput foodservice operations. This model also boasts a lift-off lexan door with magnetic gasket for ease of cleaning and maintenance, alongside removable interior side walls for flexible storage configuration. Made in the USA, it combines rugged aluminum construction with NSF compliance for food safety and sanitation standards.
The NU-VU CR18 Bread Cabinet incorporates a full-height aluminum framework with fixed slides for reliable use in medium-volume bakery and foodservice settings. Its design, featuring (6) open and (12) enclosed slide pairs, optimizes storage capacity and accessibility for multiple pan sizes. Magnetic gasket doors facilitate airtight closure, while removable side walls enable flexible interior management. This cabinet is built for durability and ease of maintenance, supporting consistent workflow and sanitation in commercial kitchens. The inclusion of NSF approval and American manufacturing ensures regulatory compliance and quality control for demanding foodservice applications.
This model is suited for medium-volume bakery and foodservice establishments requiring efficient pan management and reliable performance.
The NU-VU CR18 Bread Cabinet operates with an electric supply compatible with standard commercial kitchen requirements, typically requiring 120V, 60Hz, single-phase power, with a manageable amperage of corresponding wattage specifications. The unit uses a self-contained air cooling system, ensuring reliable temperature regulation within its ambient environment. Constructed from high-grade aluminum, it measures 21.5" wide, 29" deep, and adjustable from 67" to 72" in height, with a weight of approximately 135 lbs. The cabinet supports capacity for (18) 18" x 26" pans or (36) 13" x 18" pans, spaced at 3-1/4" centers, with a non-insulated configuration suitable for ambient storage. Its NSF approval confirms compliance with sanitation standards, while featuring a lift-off lexan door with magnetic gasket for effortless cleaning. The unit’s design includes removable interior side walls for adjustable storage, making it adaptable to various workflow demands. The product is finished in durable aluminum, optimized for cleanability and corrosion resistance, and equipped for moderate throughput bakery and foodservice operations.
A commercial bread storage cabinet like the NU-VU CR18 is a specialized foodservice appliance designed for organized and hygienic storage of bread and baked goods. It features a full-height aluminum enclosure with integrated open and enclosed slides, capable of holding multiple pan sizes for efficient workflow in bakeries, hotels, and restaurant kitchens. Installed in medium-volume bakery or hospitality operations, it supports bulk product organization, maintaining product integrity through durable construction and easy access. Its non-insulated, ambient design makes it suitable for ambient storage, with features like removable side walls and magnetic gasket doors facilitating maintenance and sanitation. The NU-VU CR18 ensures reliable, restaurant-ready performance in food preparation and presentation scenarios, fitting seamlessly into professional bakery and high-capacity foodservice environments.
Designed for reliable pan management and medium-volume workflows, the NU-VU CR18 supports organized storage in bakery and hospitality kitchens, utilizing durable aluminum construction and fixed slides for efficiency. NU-VU CR18 is built for consistent performance in foodservice environments with high storage needs.
NU-VU CR18 stands out among commercial food storage cabinets due to its robust aluminum build, full-height design with fixed slides, and easy-to-maintain features like removable side walls and magnetic gasket doors. Its NSF certification and made-in-USA quality enhance operational reliability and sanitation, offering a durable solution optimized for moderate-volume bakery and foodservice environments that demand organized, accessible storage to streamline workflows and product presentation.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
