The Nemco 6760-240 Pasta Cooker/Boiling Unit Electric Countertop is a commercial-grade foodservice appliance designed for precise pasta boiling and ingredient pre-cooking. Featuring a 2.5-gallon capacity within a durable stainless steel construction, this countertop pasta cooker integrates twin baskets with cool touch handles for safe and efficient operation. Equipped with tubular heating elements and thermostatic controls ranging from 100°F to 212°F, it provides accurate temperature management critical for consistent product quality. Its removable control panel and front drain valve with safety lock streamline cleaning and maintenance processes in high-throughput kitchens. Ideal for cafes, casual dining establishments, and institutional foodservice settings, the unit offers reliable performance with a 15-minute bell timer. Based on its technical design, the Nemco 6760-240 is suited for medium-volume pasta preparation in busy commercial environments.
Top Nemco 6760-240 Features
The Nemco 6760-240 Pasta Cooker/Boiling Unit is engineered for quick, reliable pasta cooking in commercial kitchens, integrating a 2.5-gallon stainless steel tank with twin baskets and thermostatic controls. Its tubular heating elements ensure efficient heat distribution, while the removable control panel allows for easy maintenance. Designed for countertop placement, it optimizes workflow by providing precise temperature regulation and safety features such as cool touch handles and a front drain with safety lock. Suitable for moderate-volume foodservice operations, it supports efficient workflow with a compact footprint and durable construction.
- Capacity: 2.5-gallon stainless steel tank with twin baskets
- Durability: Heavy-gauge stainless steel construction for commercial use
- Ease of maintenance: Removable control panel simplifies cleaning
- Use case fit: Ideal for mid-volume pasta boiling stations
- Workflow integration: Front drain with safety lock and adjustable legs enhance setup flexibility
Perfect for restaurants or catering services needing consistent pasta preparation capability.
Nemco 6760-240 Technical Specs
The Nemco 6760-240 features a 240V electrical connection with a single-phase power supply consuming 6000W at 25 amps, designed for fixed installation in commercial kitchens. Its stainless steel structure measures 12 inches in width, 24 inches in depth, and 16 inches in height, weighing approximately 50 pounds. The unit operates within a temperature range of 100°F to 212°F, utilizing tubular heating elements for efficient heat transfer. Certified for UL and UL EPH standards, it ensures reliable safety and performance in demanding foodservice environments. The design includes a manual water fill, solid state/manual controls, and a 15-minute bell timer. Its construction includes durable stainless steel with easy-to-clean surfaces, and it features a front drain valve with safety lock for efficient maintenance. The included twin baskets with cool touch handles facilitate swift product handling, and the unit is compatible with a 6-30P power cord setup. Its water-cooled design and robust build make it suitable for high-demand applications like casual dining, cafeterias, and institutional kitchens.
- Electrical Requirements: 240V, 25A, 6000W single-phase connection
- Construction Material: Stainless steel for corrosion resistance and durability
- Dimensions: 12" W x 24" D x 16" H; 50 lbs weight
- Operating Range: 100°F to 212°F with thermostatic control
- Features: Removable control panel, front drain valve, twin baskets
- Usage Setup: Requires 6-30P power cord connection and countertop installation
What is a commercial pasta cooker?
A commercial pasta cooker is a specialized kitchen appliance designed to boil large quantities of pasta efficiently and consistently in high-volume foodservice settings. The Nemco 6760-240 Pasta Cooker/Boiling Unit features a 2.5-gallon stainless steel tank, twin baskets for simultaneous product preparation, and thermostatic controls ensuring precise temperature regulation from 100°F to 212°F. Installed in restaurant, cafeteria, or institutional kitchens, it offers reliable performance for medium-volume pasta cooking needs, supporting efficient workflow while maintaining food safety and operational standards.
Top commercial pasta cookers for moderate-volume foodservice
Designed for medium-demand kitchens, the Nemco 6760-240 offers robust build quality, precise temperature control, and easy maintenance features suitable for foodservice operations such as cafes and healthcare facilities. Nemco’s model combines reliability, functional safety, and solid construction, making it ideal for countertops in busy commercial environments requiring consistent pasta preparation.
- Moderate workload — effective for busy cafe kitchens
- Compact footprint — fits in limited countertop space
- Durable materials — stainless steel construction withstands daily use
- Efficient operation — tubular heating elements with thermostatic controls
- Restaurant-ready — designed for reliable, long-term commercial performance
Why Choose Nemco 6760-240?
Choosing the Nemco 6760-240 Pasta Cooker/Boiling Unit ensures a durable, high-performance appliance built from stainless steel, featuring precise thermostatic controls and safety features that outperform many competitor models. Its compact, countertop design maximizes kitchen efficiency by providing reliable, consistent pasta boiling capabilities suitable for moderate-volume operations. Its quick-maintenance access and safety lock drain optimize sanitation and workflow, making it a superior choice for commercial kitchens seeking dependable, appliance-integrated pasta cooking solutions.
- Self-contained design simplifies installation and reduces downtime
- All-metal stainless steel, corrosion-resistant for long-term use
- Compact footprint enhances countertop workflow
- Reliable thermostatic control for precise temperature management
- Integrated safety features improve operational safety standards
