Nemco 6151-60-D-240 60 Inch Bar Heater Infrared Heating Unit with Infinite Control

The Nemco 6151-60-D-240 Bar Heater Dual Infinite Temperature Control is a commercial-grade infrared heating unit designed for precise food warming applications in professional foodservice environments. Manufactured by Nemco Food Equipment, this strip-type heat lamp measures 60 inches in width, 13-1/2 inches in depth, and 2-3/4 inches in height, featuring an aluminum shell with a durable finish. Its dual metal heating rods provide a broad, even heat distribution, with an infinite temperature control system allowing fine-tuned adjustments. Operating on 240V single-phase power, it delivers 2800 watts and 11.7 amps, suitable for high-performance culinary setups requiring consistent heat maintenance for food presentation and service efficiency. The infrared heating element ensures rapid, focused warmth, ideal for buffet lines, salad bars, and plated dish stations in high-volume settings.

Top Nemco 6151-60-D-240 Features

This dual infrared heat lamp offers precise temperature control with infinite adjustment capability, enabling operators to maintain optimal warmth for a variety of food presentation needs. Its robust aluminum shell resists corrosion and facilitates easy cleaning, while the infrared heating element ensures quick heat response. Designed for mounting in busy commercial kitchens, the unit supports continuous operation with reliable performance. Its indicator light provides at-a-glance status updates, enhancing workflow efficiency during high-volume service. Suitable for buffet lines, catering stations, and behind-the-serve counters, it provides consistent, restaurant-ready heat management for demanding foodservice applications.

• Precise heat regulation: Infinite temperature adjustment for optimal food holding
• Durable construction: Aluminum shell resists corrosion and simplifies cleaning
• Infrared heating element: Provides rapid, focused warming suitable for high throughput
• Easy maintenance: Metal heating rods with accessible components for servicing
• Versatile installation: Suitable for both countertop and wall mounting in busy kitchens

Ideal for high-volume buffet lines, salad bars, and hot food stations needing consistent warmth and precise control.

Nemco 6151-60-D-240 Technical Specs

The Nemco 6151-60-D-240 Bar Heater features a robust electrical configuration operating at 240 volts, single-phase frequency. It utilizes metal heating rods for infrared heat, delivering a total power output of 2800 watts and drawing 11.7 amps, suitable for continuous operation in commercial kitchens. Constructed from high-grade aluminum, it measures 60 inches in width, 13-1/2 inches in depth, and 2-3/4 inches in height, weighing approximately 17 pounds. Its design includes an indicator light for operational status, with a finish that enhances durability and cleaning ease. This unlighted model complies with NSF and cETLus standards, equipped for food safety and sanitation. The unit supports typical installation parameters for countertop or wall mounting, with easy disassembly for cleaning and maintenance.

• Electrical requirements: 240V, 60Hz, single-phase, 11.7A, 2800W
• Construction & finish: Aluminum shell, corrosion-resistant
• Dimensions: 60" width x 13.5" depth x 2.75" height
• Wattage: 2800 watts; energy consumption optimized for continuous use
• Temperature range: Infinite adjustment for precise heat control
• Food safety: Material compliant with sanitation standards, easy to wipe clean

• Electrical hookup: Compatible with standard 240V outlets in commercial kitchens
• Mounting method: Wall or countertop installation support
• Power supply: Connected via standard single-phase electrical circuit
• Clearance & airflow: Requires 4 inches free space behind and above for proper ventilation
• Cleaning: Disassembly involves removing heating rods for efficient sanitation

What is a commercial heat lamp strip?

A commercial heat lamp strip is a high-capacity warming device designed to maintain the optimal temperature of food items during service in professional kitchens. Typically featuring infrared heating elements, these units provide even, rapid heat distribution suitable for buffet lines, salad bars, and hot holding stations. The Nemco 6151-60-D-240 Bar Heater Dual Infinite Temperature Control is a prime example, offering precise flame-free warming with adjustable temperature control. This unlighted strip uses durable materials like aluminum to withstand demanding culinary environments and ensures food safety compliance, making it ideal for high-volume foodservice operations requiring consistent presentation quality and workflow efficiency.

Top commercial heat lamp strip for high-volume foodservice settings

The Nemco 6151-60-D-240 incorporates robust aluminum construction and precise infinite temperature control, ideal for fast-paced kitchens needing dependable heat management. Designed for buffet lines, salad bars, and hot food stations, this unit supports moderate throughput operation, ensuring food stays at proper serving temperatures with reliability and ease of maintenance.

• Operation in high-capacity buffets and hot food stations
• Compact commercial kitchen equipment for streamlined workflows
• Suitable for salad bars and service counters
• Supports moderate throughput with consistent output
• Designed for manual temperature adjustment and quick cleaning

Why Choose Nemco 6151-60-D-240?

Nemco’s 6151-60-D-240 Bar Heater stands out with its durable aluminum construction, dual infrared heating elements, and infinite temperature control, ensuring precise heat management. Its compact footprint and easy maintenance support efficient workflow, making it a reliable choice for restaurant and catering operations seeking high-performance food warming equipment that maximizes operational safety and sanitation.

• Superior build quality with corrosion-resistant aluminum shell
• Dual infrared heating rods for even heat distribution
• Infinite temperature control enhances precision
• Compact size fits into tight kitchen spaces
• Designed for restaurant-ready, continuous operation