Nemco 56610-1 12 Inch Manual Roma Tomato Slicer with Razor-sharp Blades

Nemco  |  MFG #: 56610-1  |  Item #: 56021  |  UPC #: 00674651103214
  • Precise 3/16" slices for uniform presentation
  • Durable cast aluminum frame resists corrosion
  • Razor-sharp scalloped blades cut tough textures
  • View More Details

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The Nemco 56610-1 Roma Tomato Slicer is a commercial-grade food preparation equipment designed for precise and efficient slicing of Roma tomatoes. Built by Nemco Food Equipment, this manual slicer features razor-sharp scalloped blades that produce consistent 3/16-inch slices, ideal for use in high-volume culinary operations such as restaurants, benchtop kitchens, and salad production. Its robust cast aluminum frame ensures durability, while the pretensions scalloped blade assembly guarantees uniform, clean cuts, reducing prep time and waste in professional foodservice environments.

The Nemco 56610-1 Roma Tomato Slicer offers precise, uniform slices with razor-sharp scalloped blades optimized for high-volume tomato processing. Its cast aluminum construction provides enduring strength and stability, while suction-cup feet ensure secure placement during operation. Designed for ease of maintenance, the slicer facilitates quick blade replacement and simple cleaning, making it suitable for busy commercial kitchens requiring consistent, high-quality output. Compatible with benchtop setups, it enhances workflow efficiency in salad, sandwich, and entrée preparation.

Ideal for high-volume vegetable and tomato preparation in professional kitchens

The Nemco 56610-1 Roma Tomato Slicer operates with a manual power configuration and features a robust cast aluminum frame finished in a corrosion-resistant coating. Its blades are scalloped for enhanced slicing efficiency, with a precise 3/16-inch (0.188 inches) slice thickness specification. The unit weighs 12 lbs and includes suction-cup feet for stability on flat surfaces. Designed for food safety, its materials are compatible with standard cleaning procedures, facilitating quick sanitation. The slicer is typically shipped without electrical requirements; it is intended for manual use in commercial foodservice environments, making it suitable for medium workloads such as prep stations or salad bars. The product measures approximately 12 inches in width, 8 inches in depth, and 10 inches in height, ensuring compact placement in busy kitchens. No electrical components are involved, focusing solely on manual operation with durable materials to endure daily use.

A commercial tomato slicer is a specialized food preparation device designed for high-volume slicing of tomatoes with uniform thickness and presentation. Typically constructed from durable, food-safe materials such as cast aluminum and featuring sharp, scalloped blades, these slicers streamline prep work in busy restaurant or cafeteria settings. The Nemco 56610-1 Roma Tomato Slicer, for example, is installed in salad stations, sandwich prep areas, and bar kitchens, making it ideal for medium-volume foodservice operations needing fast, consistent tomato slices for salads, sandwiches, and garnishes.

Designed for moderate throughput in foodservice settings, the Nemco 56610-1 offers durable construction, precise slicing, and ease of operation, suitable for salad bars and sandwich stations. Nemco Food Equipment 56610-1 stands out for its scalloped blades, stable design, and manual operation, supporting efficient workflow in commercial kitchens focused on high-quality presentation and consistent portioning.

The Nemco 56610-1 Roma Tomato Slicer features a durable cast aluminum frame, razor-sharp scalloped blades, and stable suction-cup feet, setting it apart from standard models. Its design ensures consistent, clean slices with minimal effort, improving preparation speed and waste reduction. The manual operation minimizes maintenance complexity while maintaining high throughput in demanding foodservice environments. Its compact footprint and robust construction make it a reliable, restaurant-ready option for high-volume produce prep.

More Details

Product Description

The Nemco 56610-1 Roma Tomato Slicer is a commercial-grade food preparation equipment designed for precise and efficient slicing of Roma tomatoes. Built by Nemco Food Equipment, this manual slicer features razor-sharp scalloped blades that produce consistent 3/16-inch slices, ideal for use in high-volume culinary operations such as restaurants, benchtop kitchens, and salad production. Its robust cast aluminum frame ensures durability, while the pretensions scalloped blade assembly guarantees uniform, clean cuts, reducing prep time and waste in professional foodservice environments.

Top Nemco 56610-1 Features

The Nemco 56610-1 Roma Tomato Slicer offers precise, uniform slices with razor-sharp scalloped blades optimized for high-volume tomato processing. Its cast aluminum construction provides enduring strength and stability, while suction-cup feet ensure secure placement during operation. Designed for ease of maintenance, the slicer facilitates quick blade replacement and simple cleaning, making it suitable for busy commercial kitchens requiring consistent, high-quality output. Compatible with benchtop setups, it enhances workflow efficiency in salad, sandwich, and entrée preparation.

  • Precise 3/16" slice production for consistent presentation
  • Durable cast aluminum frame resists corrosion & impact
  • Razor-sharp scalloped blades cut cleanly through tough textures
  • Easy maintenance with accessible blade assembly
  • Stable operation with suction-cup feet on flat surfaces

Ideal for high-volume vegetable and tomato preparation in professional kitchens

Nemco 56610-1 Technical Specs

The Nemco 56610-1 Roma Tomato Slicer operates with a manual power configuration and features a robust cast aluminum frame finished in a corrosion-resistant coating. Its blades are scalloped for enhanced slicing efficiency, with a precise 3/16-inch (0.188 inches) slice thickness specification. The unit weighs 12 lbs and includes suction-cup feet for stability on flat surfaces. Designed for food safety, its materials are compatible with standard cleaning procedures, facilitating quick sanitation. The slicer is typically shipped without electrical requirements; it is intended for manual use in commercial foodservice environments, making it suitable for medium workloads such as prep stations or salad bars. The product measures approximately 12 inches in width, 8 inches in depth, and 10 inches in height, ensuring compact placement in busy kitchens. No electrical components are involved, focusing solely on manual operation with durable materials to endure daily use.

  • Blade Type: Scalloped for clean cuts
  • Slice Thickness: 0.188 inches (3/16")
  • Weight: 12 lbs
  • Construction: Cast aluminum with corrosion-resistant finish
  • Dimensions: 12" W x 8" D x 10" H
  • Stability Features: Suction-cup feet for secure placement
  • Materials: Food-safe, easy to clean
  • Operation: Manual, no electrical requirement

What is a commercial tomato slicer?

A commercial tomato slicer is a specialized food preparation device designed for high-volume slicing of tomatoes with uniform thickness and presentation. Typically constructed from durable, food-safe materials such as cast aluminum and featuring sharp, scalloped blades, these slicers streamline prep work in busy restaurant or cafeteria settings. The Nemco 56610-1 Roma Tomato Slicer, for example, is installed in salad stations, sandwich prep areas, and bar kitchens, making it ideal for medium-volume foodservice operations needing fast, consistent tomato slices for salads, sandwiches, and garnishes.

Top commercial slicers for mid-volume restaurant service

Designed for moderate throughput in foodservice settings, the Nemco 56610-1 offers durable construction, precise slicing, and ease of operation, suitable for salad bars and sandwich stations. Nemco Food Equipment 56610-1 stands out for its scalloped blades, stable design, and manual operation, supporting efficient workflow in commercial kitchens focused on high-quality presentation and consistent portioning.

  • Operation type — medium-volume salad and sandwich prep
  • Kitchen type — compact commercial kitchens and prep stations
  • Foodservice category — vegetable and produce processing
  • Workload qualifier — moderate throughput for daily use
  • Use case — rapid yet precise tomato slicing in busy settings

Why Choose Nemco Food Equipment 56610-1

The Nemco 56610-1 Roma Tomato Slicer features a durable cast aluminum frame, razor-sharp scalloped blades, and stable suction-cup feet, setting it apart from standard models. Its design ensures consistent, clean slices with minimal effort, improving preparation speed and waste reduction. The manual operation minimizes maintenance complexity while maintaining high throughput in demanding foodservice environments. Its compact footprint and robust construction make it a reliable, restaurant-ready option for high-volume produce prep.

  • Self-contained, manual operation reduces maintenance needs
  • Built with corrosion-resistant cast aluminum for longevity
  • Precisely engineered scalloped blades for uniform slices
  • Enhanced stability with anti-slip suction-cup feet
  • Compact footprint suitable for crowded commercial kitchens

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Nemco 56610-1 Roma Tomato Slicer 3/16" Slice Razor-sharp Blades
Nemco Food Equipment

Nemco 56610-1 12 Inch Manual Roma Tomato Slicer with Razor-sharp Blades

$578.60 $1,052.00

Nemco Food Equipment, 56610-1, Roma Tomato Slicer, 3/16" slice, razor-sharp blades, pretensions scalloped blade assembly, cast aluminum frame, suction-cup feet, NSF