Nemco 56600-2 7.5 Inch Manual Easy Tomato Slicer Razor Sharp Blades

The Nemco 56600-2 Easy Tomato Slicer II is a commercial-grade food processing equipment designed for precise tomato slicing. As a product within Nemco Food Equipment’s line of fruit and vegetable preparation tools, this slicer features razor-sharp straight blades configured for 1/4" slices, ensuring consistent, clean cuts essential in high-volume foodservice operations. Its pretensioned cartridge blade assembly and specially placed guards enhance cutting precision and operator safety, making it suitable for professional kitchens focused on efficiency and presentation. The integral polyethylene slide board and ergonomic handle work in tandem with a self-lubrication track for smooth operation, facilitating swift, repetitive slicing tasks. Constructed for durability, this manual slicer provides reliable performance in commercial kitchen environments, especially in salad bars, deli stations, and prep areas where uniform tomato slices are critical.

Top Nemco 56600-2 Features

This tomato slicer offers precise 1/4" slice thickness with razorsharp straight blades, designed for easy use in high-volume food prep. Its pretensioned cartridge blade ensures durability and sharpness over extended use, while the specially placed guards provide safety during operation. The polyethylene slide board minimizes slipping, enabling quick, accurate slices. The ergonomic handle and self-lubricating track reduce operator fatigue, streamlining workflow in busy kitchens. Built with stainless steel components for enduring daily use, this model simplifies cleaning and maintenance, making it suited for commercial kitchens requiring consistent performance and sanitation.

• Blade Assembly: Precise razor-sharp, straight blades for uniform slices
• Design Durability: Co-polymer guards and stainless steel construction withstand heavy use
• Ease of Maintenance: Removable cartridge blade assembly for straightforward sharpening and cleaning
• Workflow Efficiency: Ergonomic handle and self-lubrication track promote rapid, fatigue-free slicing
• Operational Fit: Compact footprint with polyethylene slide board suited for standard prep stations

Ideal for high-volume tomato slicing tasks in busy commercial kitchens and salad preparation stations.

Nemco 56600-2 Technical Specs

The Nemco 56600-2 Easy Tomato Slicer II operates as a manual food processing tool constructed predominantly of stainless steel and durable co-polymer components, ensuring longevity in demanding kitchen environments. It features razor-sharp straight blades with a thickness of .250", mounted on a compact footprint measuring 7.5" in width, 18.63" in depth, and standing 9.38" high. Weighing 11 lbs, this unit is ergonomically designed for ease of handling. Its assembled parts include a polyethylene slide board for seamless slicing, supported by rubber feet for stability during operation. The unit is designed for food safety and sanitation, with easy disassembly for thorough cleaning. It is built to withstand typical kitchen temperatures and cleaning routines without material degradation. The slicer’s precise engineering ensures a consistent 1/4" slice thickness across repeated use, ideal for consistent tomato presentation in restaurant or institutional settings.

• Electrical Requirements: Manual operation (no power supply)
• Construction & Finish: Stainless steel, co-polymer, polyethylene slide board
• Dimensions: 7.5" W x 18.63" D x 9.38" H
• Weight: 11 lbs
• Slice Thickness: 0.250" (1/4")
• Blade Type: Straight blade
• Food Safety: Material safe for food contact, easy to disassemble and clean
• Maximum Capacity: Multiple slices per minute suitable for medium throughput
• Material Finish: Brushed stainless steel exterior

• Installation Scenario: Bench-mounted in prep stations with stable surface clearance
• Cleaning Routine: Disassemble blades and guards for easy sanitation
• Operational Space: Requires minimal clearance for ergonomics
• Usage Compatibility: Suitable for slicing tomatoes, other soft produce
• Safety Features: Guards and ergonomic handle for operator protection

What is a commercial tomato slicer

A commercial tomato slicer is a specialized food processing device engineered for consistent, uniform slicing of tomatoes in high-volume foodservice settings. The Nemco 56600-2 Easy Tomato Slicer II features razor-sharp blades, a durable stainless steel construction, and a manual operation requiring no electrical power, making it ideal for restaurant and institutional kitchens. It is installed on countertops for daily use, providing precise 1/4" slices that enhance presentation and expedite prep workflows. This slicer is especially suited for salad bars, deli stations, and catering operations where reliable and efficient tomato slicing is critical for high-volume food production.

Top Commercial Tomato Slicers for High-Volume Foodservice

Designed for high-efficiency kitchen operations, the Nemco 56600-2 offers durable construction and precise slicing suitable for moderate throughput tasks in busy restaurant and institutional environments. Its robust build, safety features, and ergonomic design optimize productivity in food prep workflows, making it a reliable choice for professional kitchens focused on consistent quality and presentation.

• Operation type — ideal for medium-volume restaurant prep stations
• Kitchen setting — suited for moderate throughput environments
• Foodservice category — perfect for salad bars and deli stations
• Workload qualifier — handles regular slicing demands efficiently
• Use case — best for uniform tomato slices in salad and garnish prep

Why Choose Nemco 56600-2 Easy Tomato Slicer II?

Compared to other manual slicers, the Nemco 56600-2 stands out with its durable stainless steel build, razor-sharp straight blades, and user-focused ergonomic features. Its compact design minimizes countertop space, while the pretensioned cartridge blade assembly ensures long-lasting sharpness. The unit’s safety guards and easy disassembly facilitate quick cleaning, supporting sanitation standards and operational efficiency. These attributes make it a restaurant-ready solution for professional kitchens seeking consistent, high-quality tomato slices with minimal downtime.

• Compact footprint for space-efficient kitchen setups
• Durable stainless steel construction for long-term use
• Manual operation eliminates electrical dependency and maintenance
• Design optimized for swift cleaning and sanitation
• Precise 1/4" slices ensure presentation consistency