Nemco 55925 Electric Shrimp Cutter and Deveiner with Feeder Tray
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- Robust stainless steel construction ensures long-term durability
- Processes 4,000–6,000 shrimp per hour for high-volume output
- Adjustable depth rollers support multiple shrimp sizes
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The Nemco 55925 ShrimpPro® 2000 Power Shrimp Cutter & Deveiner™ is a commercial-grade electric seafood processing appliance engineered for high-volume shrimp preparation. Designed by Nemco Food Equipment, this unit efficiently splits, butterfly cuts, and deveins shrimp at rates of 4,000 to 6,000 pieces per hour. Its robust construction features stainless steel components, including multiple depth rollers (S, M, L), lubricant for smooth operation, and two high-precision 9-1/16" blades, making it ideal for seafood vendors, large-scale kitchens, and processing facilities. The inclusion of a feeder tray optimizes workflow, reducing manual handling and increasing throughput while maintaining product quality and sanitation standards.
The Nemco 55925 ShrimpPro® 2000 combines precise mechanical slicing with durable stainless steel construction for long-term commercial use. It features adjustable depth rollers for variable cut sizes, a built-in feeder tray to streamline throughput, and corrosion-resistant components easy to clean and maintain. Perfectly suited for seafood processors or high-volume kitchens, it ensures consistent output with minimal operator fatigue, supporting efficient workflows for butterfly and split shrimp preparations.
Designed for seafood processing facilities requiring high-volume shrimp preparation, this cutter enhances operational efficiency and product consistency.
The Nemco 55925 ShrimpPro® Power Shrimp Cutter & Deveiner operates with a standard power supply tailored for commercial kitchens, typically requiring a dedicated electrical connection that supports its high-capacity motor. This ETL-listed unit weighs approximately 17 pounds and features all stainless steel construction, including the blades, rollers, and feed tray interface, ensuring optimal hygiene and corrosion resistance. The cutter's precise dimensions facilitate seamless integration into existing seafood processing workflows while demanding minimal maintenance. Its dual 9-1/16" blades enable efficient slicing, butterfly, and splitting functions, designed for consistent performance across a wide range of shrimp sizes. Optional accessories, lubricants, and wrench tools support routine cleaning and blade replacement, extending its service life. The equipment is fabricated to operate within standard refrigeration environments and is easy to disassemble for cleaning.
A commercial shrimp cutter & deveiner is a specialized food processing equipment designed for high-volume seafood preparation. It employs precise mechanical slicing and deveining mechanisms to efficiently split, butterfly, or split shrimp, ensuring uniform product presentation. Typically installed in processing plants, large kitchens, or seafood markets, the Nemco 55925 ShrimpPro® 2000 is ideal for mid-volume restaurant operations or seafood retail outlets, supporting consistent, efficient, and sanitary seafood handling practices.
Top commercial shrimp cutters and deveiners deliver high-capacity, precise slicing, and reliable operation suited for seafood processing and large kitchens. Nemco 55925 ShrimpPro® 2000 supports medium throughput environments with durable stainless steel construction. It is optimized for seafood and restaurant-ready kitchens, ensuring efficient operation and consistent product quality. Nemco’s design facilitates seamless integration into busy workflows, enabling precise slicing at high speeds.
The Nemco 55925 offers robust stainless steel construction, integrated feeding mechanisms, and adjustable rollers, making it more reliable and efficient than many competitors. Its precise, high-volume slicing capabilities support seafood operations demanding consistent product quality while simplifying maintenance with included tools. The design maximizes throughput and hygiene, minimizing operator fatigue and cleaning time for restaurant-quality seafood preparation.
Product Description
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Certifications
From the manufacturer
