Nemco 55150C-WR 10 Inch Electric Fruit Vegetable Turning Slicer Stainless Steel with Interchangeable Blades

The Nemco 55150C-WR PowerKut Wavy Ribbon Fry Table Mount is a commercial-grade foodservice equipment designed for efficient vegetable and fruit slicing applications. As a fruit/vegetable turning slicer by Nemco Food Equipment, it features a robust stainless steel and engineered plastic construction that ensures durability in high-use environments. Capable of cutting up to a 60 count potato with minimal operator effort, it employs interchangeable blades for versatile cutting styles. The unit is specifically configured for precise, consistent slices, making it suitable for busy kitchens requiring quick prep times and uniform product presentation. Its commercial design emphasizes ease of use, sanitation, and reliable performance within kitchen workflows, with technical specifications supporting seamless integration into various foodservice establishments.

Top Nemco 55150C-WR Features

The PowerKut Wavy Ribbon Fry table mount provides a high-performance slicing solution for commercial kitchens, with a sturdy stainless steel frame, interchangeable blades for versatile cuts, and easy glide bearings that reduce operator effort. Its ability to efficiently process large quantities of produce with minimal pressure supports medium-volume food prep. Designed for quick maintenance, this model simplifies blade swaps and cleaning routines, fitting seamlessly into high-capacity foodservice workflows. Its compact, table-mount design enables versatile placement on any flat surface, optimizing space in busy food prep stations.

• Interchangeable blade assembly: Supports multiple cutting styles for menu variety.
• Durable stainless steel and plastic construction: Ensures long-term reliability in commercial use.
• Easy glide bearings for effortless operation: Reduces operator fatigue during continuous use.
• Table mount design on any flat surface: Facilitates flexible installation in diverse kitchen layouts.
• Capable of slicing up to a 60 potato count: Matches medium-volume production demands efficiently.

Ideal for high-volume vegetable and fry prep in fast-paced kitchens.

Nemco 55150C-WR Technical Specs

The Nemco 55150C-WR PowerKut Wavy Ribbon Fry Table Mount operates on a standard 120V, 60Hz, single-phase electrical supply, handling up to 24 amps and delivering sufficient power for continuous slicing tasks. Constructed from durable stainless steel and engineered plastics, it measures 10 inches wide by 17.25 inches deep with an overall height of 8.75 inches and weighs 24 pounds, making it suitable for countertop placement without sacrificing mobility. The unit features easy-to-disassemble interchangeable blades, supporting quick sanitation and maintenance. It is designed for versatility in commercial kitchens, with temperature and material compatibility suitable for frequent cleaning and heavy-duty use. Its NSF, cULus, and cETLus approvals confirm compliance with industry standards for sanitation and safety. The compact footprint facilitates integration into a range of food prep stations, while its built-in features support efficient workflow. The unit’s construction ensures reliable performance in demanding culinary environments, with straightforward assembly requiring minimal tools.

• Electrical Requirements: 120V, 60Hz, 15A, 1-phase power supply
• Construction & Finish: Stainless steel frame with engineered plastic components
• Dimensions: 10" W x 17.25" D x 8.75" H
• Weight: 24 lbs including packaging
• Product Output: Cuts up to 60 potatoes per cycle for medium-volume operations
• Material Safety and Compliance: NSF, cULus, cETLus approved for sanitation
• Cleaning & Maintenance: Interchangeable blades and disassembly for sanitation

• Electrical must be compatible with 120V outlet installations
• Ensure sufficient clearance for operation and cleaning
• Requires countertop mounting on any flat, stable surface
• Supports continuous operation in mid-volume kitchens
• Easy blade interchangeability for routine sanitation

What is a commercial vegetable slicer?

A commercial vegetable slicer is a heavy-duty food preparation appliance designed for high-volume processing of produce. It features robust construction, interchangeable blades, and precise slicing capabilities, optimized for fast-paced kitchens such as restaurants, cafeterias, and catering operations. The Nemco 55150C-WR PowerKut Wavy Ribbon Fry is a commercial vegetable slicer specifically built for efficient, uniform cuts of potatoes and other produce, supporting consistent product quality. Installed in countertop or table-mounted configurations, it allows for rapid throughput and simplified sanitation, making it suitable for medium-volume foodservice environments requiring dependable performance and quick prep times.

Top Commercial Vegetable Slicers for Medium-Volume Foodservice Settings

Designed for moderate throughput kitchens, the Nemco 55150C-WR PowerKut Wavy Ribbon Fry offers reliable slicing performance with durable materials and a compact footprint, ideal for food prep stations in restaurants and catering. Nemco’s model ensures precise cuts with minimal operator effort, supporting efficiency in medium-volume foodservice workflows.

• Operation Type — suitable for catering and medium-volume kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — supports vegetable and fry prep
• Workload Qualifier — supports moderate throughput
• Use Case — enhances manual vegetable and fry cutting processes

Why Choose Nemco 55150C-WR PowerKut Wavy Ribbon Fry

Nemco 55150C-WR PowerKut Wavy Ribbon Fry distinguishes itself with a durable stainless steel construction, interchangeable blades, and a secure table-mount design that ensures stability during high-volume slicing. Its easy-to-clean concept and operator-friendly bearings improve workflow efficiency. The unit’s compact profile allows versatile placement, making it a preferred choice for busy commercial kitchens seeking reliable, restaurant-ready vegetable and fry cutting equipment.

• Self-contained design for quick installation and sanitation
• Heavy-duty stainless steel and plastic construction enhances durability
• Compact footprint supports space-efficient kitchen layouts
• Interchangeable blades enable menu diversity and quick changeover
• Designed for mid-volume processing with consistent results