NBR Equipment TS-F1530 15 Inch Premium Filler Table with Stainless Steel Top

The NBR Equipment TS-F1530 Premium Filler Table is a commercial-grade stainless steel work surface designed for precise food prep environments. With an overall size of 15" W x 30" D x 37-1/4" H, it features an 18/430 stainless steel top equipped with a 1-1/2" rear up-turn, facilitating containment and easy cleanup. The straight safety edge on the front minimizes injury risk, while 90° side turndowns optimize workspace utilization. An 18-gauge stainless steel adjustable undershelf provides versatile storage, supported by 16-gauge stainless steel legs with stainless steel adjustable gussets and bullet feet. Suitable for high-demand kitchen workflows, this filler table offers durability, sanitation, and efficient organization in foodservice operations requiring reliable stainless steel surfaces and adjustable components for custom configurations.

NBR Equipment TS-F1530 Features

The NBR Equipment TS-F1530 is engineered for busy commercial kitchens, integrating a robust 18 gauge stainless steel top with ergonomic safety features. Its adjustable undershelf enhances storage flexibility, while the durable stainless steel construction ensures longevity and easy cleaning. Designed for precise food prep workflows, it fits seamlessly into professional service lines, supporting efficient and sanitary operations in culinary environments.

• Premium stainless steel top: corrosion-resistant 18/430 grade steel with rear up-turn
• Adjustable undershelf: 18 ga. steel for customizable storage needs
• Durable construction: 16 ga. stainless steel legs with gussets and bullet feet
• Safety-focused design: straight front edge and side turndowns for spill containment
• Optimized workflow: ample workspace with precise dimensions for food prep stations

Ideal for food prep stations seeking reliable, easy-to-maintain stainless steel work surfaces.

TS-F1530 Technical Specs

The NBR Equipment TS-F1530 features a 15" W x 30" D stainless steel top with a thickness of 18 gauge, providing a durable work surface suitable for heavy-duty food preparation. The overall height is 37-1/4 inches, with a rear up-turn height of 1-1/2 inches for splash containment. Its open base includes an adjustable undershelf constructed from 18 gauge stainless steel, supported by 16 gauge stainless steel legs with stainless steel adjustable gussets and bullet feet for stability. The unit is constructed entirely from stainless steel materials, ensuring corrosion resistance, ease of cleaning, and long-term durability. It meets sanitation standards with a square/flat edge design and is NSF certified. Power requirements are not applicable, and the unit’s operation is solely mechanical, designed for straightforward maintenance and compatibility with standard foodservice environments.

• Dimensions: 15" width x 30" depth x 37-1/4" height
• Construction Materials: 18 gauge stainless steel top and frame, 16 gauge legs
• Splash height: 1-1/2" rear up-turn
• Assembly: Requires minimal tools, stable with adjustable feet
• Certification: NSF listed for sanitation and safety compliance
• Cleaning & maintenance: Smooth stainless steel surfaces, disassembly for routine cleaning

Placement considerations: Ensure adequate clearance for undershelf adjustments, proper drainage, and airflow for optimal performance.

Structural setup: Secure leveling of adjustable feet on even flooring for stability

Compatibility: Suitable for installation in fixed food prep stations or mobile kitchens requiring durable stainless top

Workflow integration: Compatible with standard kitchen furniture for efficient sanitation

Usage environment: Designed for moderate throughput foodservice settings with frequent cleaning demands

What is a commercial work table?

A commercial work table is a professionally manufactured stainless steel surface engineered for food preparation environments. It provides a durable, easy-to-clean platform with features such as splash protection, adjustable undershelves, and safety edges, enabling efficient workflow in kitchens, restaurants, and catering operations. The NBR Equipment TS-F1530, as a specific model, is suited for high-demand foodservice tasks, installed in prep lines or as part of kitchen stations, supporting workflow efficiency and sanitation in busy culinary settings.

Top Stainless Steel Work Tables for Foodservice Operations

Constructed for reliable performance, the NBR Equipment TS-F1530 offers durable stainless steel that withstands heavy use in commercial kitchens. Ideal for food prep lines, these work tables enhance workflow with adjustable undershelves and splash containment features. Designed for medium-volume foodservice environments, they support hygiene, organization, and efficiency in restaurant, cafeteria, or catering applications.

• Operation Type — ideal for food prep lines in busy kitchens
• Kitchen Setting — suited for countertop or station installations
• Foodservice Category — designed for moderate throughput culinary facilities
• Workload Qualifier — optimized for routine but demanding tasks
• Use Case — supports food assembly, ingredient organization, and sanitation processes

Why Choose NBR Equipment TS-F1530?

Compared to standard work tables, the NBR Equipment TS-F1530 emphasizes robust stainless steel construction, precise dimensions, and safety features that streamline commercial kitchen operations. Its open base with adjustable undershelf ensures versatile storage, while its corrosion-resistant materials sustain longevity in demanding environments. This model facilitates efficient sanitation, reduces maintenance downtime, and fits seamlessly into professional food prep workflows.

• Compact footprint: 15" W x 30" D suitable for tight kitchen spaces
• Superior materials: 18 gauge stainless steel for durability and hygiene
• Enhanced safety features: front safety edge and side turndowns for spill control
• Adjustable undershelf: customizable storage for ingredients and tools
• Long-term reliability: NSF certified, corrosion-resistant construction