NBR Equipment IB-2418 24 Inch Underbar Ice Bin Cocktail Unit with Sliding Lid
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- Optimized footprint for underbar setup
- Supports medium throughput with 200 lbs/24h
- Durable stainless steel construction ensures longevity
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The NBR Equipment IB-2418 Underbar Ice Bin/Cocktail Unit is a commercial-grade refrigeration accessory designed for professional bar and restaurant environments. Crafted from 18/300 series stainless steel, this underbar unit measures 24 inches in width, 18-1/4 inches in depth, and 32-1/2 inches in height. It features a 20-3/8 inch wide by 15 inch front-to-back insulated ice bin with a drain, complemented by a 4-inch splash backsplash and a two-piece sliding lid for efficient access and sanitation. Its rugged construction ensures durability and ease of maintenance, making it suitable for high-usage settings where reliable ice storage and cocktail service are critical. Aimed at foodservice operators seeking a space-efficient, corrosion-resistant solution, this unit optimizes workflow with precise dimensions and functional design tailored for busy service environments.
The IB-2418 underbar ice bin/cocktail unit offers a spacious, insulated ice reservoir with drain for quick cleanup, constructed from stainless steel for durability. Its slide lid facilitates easy access while maintaining ice freshness. The unit’s stainless steel legs and adjustable plastic bullet feet enable secure, level installation. Ideal for bar stations and beverage service workflows, it seamlessly integrates into compact undercounter setups, supporting efficient ice management and customer service. The design emphasizes durability, ease of cleaning, and space optimization for commercial environments.
Specifically suited for beverage stations and underbar setups requiring reliable ice storage, contact professionals to plan ideal installation configurations.
This underbar ice bin/cocktail unit from NBR Equipment features a self-contained refrigeration setup with no cold plate, designed for durability and straightforward maintenance. It operates on a commercial power supply—standard voltage compatible with typical restaurant circuits—without requiring specialized electrical wiring. The unit’s dimensions are 24 inches wide, 18-1/4 inches deep, and 32-1/2 inches high, with a weight of approximately 70 lbs for the main unit. It offers a 4-inch splash guard and includes stainless steel legs with adjustable plastic feet for stability. The ice bin capacity is optimized for continuous medium-volume use, with easy access through its sliding lid, facilitating quick cleaning and refilling. The stainless steel finish supports high sanitation standards and longevity, making it suitable for frequent use in busy commercial kitchens. The unit maintains an operating temperature within safe food safety parameters, ensuring ice remains at optimal temperatures for service.
A commercial underbar ice bin/cocktail unit is a specialized refrigeration component designed for professional foodservice and beverage establishments. It provides insulated, easy-to-access storage for ice, with a durable stainless steel construction tailored for high-traffic environments. Installed beneath bar counters, these units facilitate rapid ice retrieval and safe storage, making them ideal for bar stations, hospitality venues, and high-volume restaurants. The IB-2418 model from NBR Equipment exemplifies this category by offering precise dimensions, corrosion resistance, and efficient operation, optimized for medium-volume beverage service and cocktail preparation in busy commercial kitchens.
Reliable built quality and efficient operation define the NBR Equipment IB-2418, suited for medium-volume beverage service in bars and restaurants. Designed for installation beneath counters, it supports seamless workflow with stainless steel durability and easy maintenance, making it ideal for restaurant-ready environments. NBR Equipment IB-2418 is engineered for reliable ice preservation and accessibility in busy foodservice settings.
Compared to similar models, the NBR Equipment IB-2418 stands out with its stainless steel construction, robust size, and space-efficient design tailored for commercial bar applications. Its durable materials and ease of maintenance enhance operational efficiency while supporting sanitation standards. The unit’s precise dimensions facilitate seamless integration into undercounter setups, ensuring reliable ice storage for medium-volume foodservice operations, making it a practical and restaurant-ready choice for professional venues.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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