Montague Company 31F 30 Inch Charbroiler Charcoal with Cast Iron Grate

Montague Company  |  MFG #: 31F  |  Item #: 659906
$17,960.33 $31,978.00
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  • Robust stainless steel front enhances durability
  • Cast iron grate ensures even heat distribution
  • Adjustable hood with flu damper for control
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The Montague Company 31F Legend™ Broiler Charcoal is a professional-grade commercial cooking appliance designed for high-capacity grilling applications in foodservice operations. This charcoal broiler features a rugged stainless steel front with painted sides, ensuring durability and ease of cleaning. Equipped with a cast iron grate reinforced with a cast U-bar, it delivers consistent heat distribution for optimal grilling performance. Its dimensions include a 30-inch width, 46-inch depth, and a height of 70 inches, making it suitable for installation in medium-volume kitchens needing robust charcoal broiling capabilities. The model emphasizes sturdy construction and precise airflow control through a flu damper and a hood with an adjustable, counterbalanced mechanism. The inclusion of a warming shelf above the hood provides additional operational flexibility. Overall, the 31F Legend™ Charbroiler combines reliable functionality with a comprehensive design tailored for commercial kitchens seeking reliable charcoal broiling.

The Montague Company 31F Legend™ Broiler Charcoal offers a heavy-duty cast iron grate and stainless steel front, facilitating uniform heat transfer and easy cleaning in high-volume kitchens. Its 30"-wide cooking surface ensures ample capacity for commercial grilling, while the adjustable hood with a flu damper allows precise temperature control. Designed for durability, it withstands rigorous use in busy foodservice environments. The unit’s construction simplifies maintenance with painted sides and stainless steel elements, ensuring longevity. Its compact footprint integrates seamlessly into various kitchen layouts, supporting efficient workflow and consistent product quality. This model is ideal for restaurant-style grilling, catering services, and food trucks needing dependable charcoal cooking.

Designed for medium-volume commercial kitchens requiring reliable charcoal broiling with precise airflow control.

The Montague Company 31F Legend™ Broiler Charcoal is engineered for dependable performance with a total weight of 1,150 lbs and compact dimensions of 30.5 inches in width, 46 inches in depth, and 70 inches in height. Constructed primarily from stainless steel for the front and painted steel sides, it withstands demanding kitchen environments. The grate is made of cast iron, providing excellent heat retention and even cooking. The unit connects to standard ventilation systems through its integrated flu damper for optimal airflow management. It operates as a self-contained charcoal broiler, designed to handle products requiring high heat and consistent grill marks. Its features support ease of cleaning, with accessible components and durable finishes. Powering the unit involves no electrical requirements beyond standard operations, and its heavy-duty build ensures long-term reliability in commercial kitchens.

A commercial charcoal broiler is a high-capacity cooking appliance designed for grilling meats and vegetables using charcoal as the primary heat source. It features specialized grates, airflow regulation, and durable construction to withstand frequent use in busy foodservice environments. The Montague Company 31F Legend™ Broiler Charcoal models, with their stainless steel fronts and cast iron grids, are installed in medium-volume kitchens to provide authentic smoky flavor and consistent heat. These units are ideal for restaurant-style grilling, catering services, and food trucks that require robust, efficient charcoal cooking solutions capable of handling substantial throughput and delivering professional-quality results.

Reliable in operation, the Montague Company 31F Legend™ Broiler Charcoal delivers durable construction and precise airflow control, making it well-suited for restaurant kitchens and mid-sized catering operations. Built with high-quality materials, it ensures consistent grilling performance and excellent product presentation in foodservice environments needing dependable charcoal broiling. Montague Company 31F combines robust design with operational efficiency for professional grilling needs.

Compared to similar models, the Montague Company 31F Legend™ Broiler stands out due to its robust stainless steel front, reinforced cast iron grate, and precise airflow management with an adjustable flu damper. Its overall design emphasizes durability, reliability, and consistent heat delivery, reducing operational downtime. The unit’s construction and features support efficient workflow, sanitation, and product presentation, making it a valuable addition to busy foodservice environments. Its heavy-duty build and user-friendly maintenance set it apart from standard charcoal broilers, ensuring long-term serviceability and performance.

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Product Description

The Montague Company 31F Legend™ Broiler Charcoal is a professional-grade commercial cooking appliance designed for high-capacity grilling applications in foodservice operations. This charcoal broiler features a rugged stainless steel front with painted sides, ensuring durability and ease of cleaning. Equipped with a cast iron grate reinforced with a cast U-bar, it delivers consistent heat distribution for optimal grilling performance. Its dimensions include a 30-inch width, 46-inch depth, and a height of 70 inches, making it suitable for installation in medium-volume kitchens needing robust charcoal broiling capabilities. The model emphasizes sturdy construction and precise airflow control through a flu damper and a hood with an adjustable, counterbalanced mechanism. The inclusion of a warming shelf above the hood provides additional operational flexibility. Overall, the 31F Legend™ Charbroiler combines reliable functionality with a comprehensive design tailored for commercial kitchens seeking reliable charcoal broiling.

Top Montague Company 31F Features

The Montague Company 31F Legend™ Broiler Charcoal offers a heavy-duty cast iron grate and stainless steel front, facilitating uniform heat transfer and easy cleaning in high-volume kitchens. Its 30"-wide cooking surface ensures ample capacity for commercial grilling, while the adjustable hood with a flu damper allows precise temperature control. Designed for durability, it withstands rigorous use in busy foodservice environments. The unit’s construction simplifies maintenance with painted sides and stainless steel elements, ensuring longevity. Its compact footprint integrates seamlessly into various kitchen layouts, supporting efficient workflow and consistent product quality. This model is ideal for restaurant-style grilling, catering services, and food trucks needing dependable charcoal cooking.

  • Heavy-duty cast iron grate: ensures uniform heat and easy maintenance.
  • Stainless steel front and painted sides: provide corrosion resistance and durability.
  • Adjustable hood with flu damper: offers precise temperature regulation during grilling.
  • Large 30-inch wide surface: accommodates high-volume food production efficiently.
  • Reinforced cast U-bar grate support: enhances structural stability under frequent use.

Designed for medium-volume commercial kitchens requiring reliable charcoal broiling with precise airflow control.

Montague Company 31F Technical Specs

The Montague Company 31F Legend™ Broiler Charcoal is engineered for dependable performance with a total weight of 1,150 lbs and compact dimensions of 30.5 inches in width, 46 inches in depth, and 70 inches in height. Constructed primarily from stainless steel for the front and painted steel sides, it withstands demanding kitchen environments. The grate is made of cast iron, providing excellent heat retention and even cooking. The unit connects to standard ventilation systems through its integrated flu damper for optimal airflow management. It operates as a self-contained charcoal broiler, designed to handle products requiring high heat and consistent grill marks. Its features support ease of cleaning, with accessible components and durable finishes. Powering the unit involves no electrical requirements beyond standard operations, and its heavy-duty build ensures long-term reliability in commercial kitchens.

  • Width (side - side) OA: 30 inches
  • Depth (front - back): 46 inches
  • Height: 70 inches
  • Weight: 1,150 lbs
  • Material Finish: Stainless steel front, painted sides
  • Grate Construction: Cast iron for durability and heat retention
  • Ventilation: Flu damper for airflow control

What is a commercial charcoal broiler

A commercial charcoal broiler is a high-capacity cooking appliance designed for grilling meats and vegetables using charcoal as the primary heat source. It features specialized grates, airflow regulation, and durable construction to withstand frequent use in busy foodservice environments. The Montague Company 31F Legend™ Broiler Charcoal models, with their stainless steel fronts and cast iron grids, are installed in medium-volume kitchens to provide authentic smoky flavor and consistent heat. These units are ideal for restaurant-style grilling, catering services, and food trucks that require robust, efficient charcoal cooking solutions capable of handling substantial throughput and delivering professional-quality results.

Top charcoal broilers for medium-volume foodservice settings

Reliable in operation, the Montague Company 31F Legend™ Broiler Charcoal delivers durable construction and precise airflow control, making it well-suited for restaurant kitchens and mid-sized catering operations. Built with high-quality materials, it ensures consistent grilling performance and excellent product presentation in foodservice environments needing dependable charcoal broiling. Montague Company 31F combines robust design with operational efficiency for professional grilling needs.

  • Operation Type — suitable for moderate-volume grilling workflows
  • Kitchen Setting — optimized for commercial restaurants and catering kitchens
  • Foodservice Category — ideal for charbroiling meats and vegetables
  • Workload Qualifier — handles steady throughput efficiently
  • Use Case — supports professional outdoor and indoor grilling applications

Why Choose Montague Company 31F Legend™ Broiler Charcoal?

Compared to similar models, the Montague Company 31F Legend™ Broiler stands out due to its robust stainless steel front, reinforced cast iron grate, and precise airflow management with an adjustable flu damper. Its overall design emphasizes durability, reliability, and consistent heat delivery, reducing operational downtime. The unit’s construction and features support efficient workflow, sanitation, and product presentation, making it a valuable addition to busy foodservice environments. Its heavy-duty build and user-friendly maintenance set it apart from standard charcoal broilers, ensuring long-term serviceability and performance.

  • Manufactured with a stainless steel front for corrosion resistance
  • Includes a reinforced cast iron grate for consistent grilling
  • Equipped with an adjustable flu damper for precise heat control
  • Designed with a compact footprint for flexible installation
  • Built for durable, long-term commercial kitchen use

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Montague Company 31F Legend™ Broiler Charcoal 30" Wide
Montague Company

Montague Company 31F 30 Inch Charbroiler Charcoal with Cast Iron Grate

$17,960.33 $31,978.00

Montague Company, 31F, Legend™ Broiler, Charcoal, 30" wide, 46" deep, stainless steel front, painted sides, cast iron grid with reinforced cast U-bar, flu damper, hood, adjustable & counterbalanced, warming shelf above hood, NSF