Monaco Foodservice UEMG201K0 16 Inch Magnetic Drive Soft Serve Machine

The Monaco Foodservice Ugolini MiniGel Plus Soft Serve / Gelato Machine, model UEMG201K0, is a commercial-grade countertop unit designed for efficient frozen dessert production in foodservice environments. Featuring an air-cooled refrigeration system, it offers a dual 6-liter bowl capacity with a tilt mechanism for ease of operation and maintenance. Its magnetic drive system ensures durability and consistent performance, suitable for mid-volume establishments such as cafes, ice cream shops, and quick-service restaurants requiring reliable soft serve and gelato output. The inclusion of a temperature display and bowl de-frosting/locking system enhances operational control and hygiene management, with precise specifications for technical integration and workflow optimization.

Top Monaco Foodservice UEMG201K0 Features

The Ugolini MiniGel Plus is engineered for medium-volume foodservice settings, combining a compact footprint with robust performance. Its tilt-enabled bowls facilitate quick cleaning and product changeovers, while the magnetic drive reduces maintenance downtime. Designed for user-friendly operation, it ensures consistent product texture and includes features such as a locking system for safety and an independent temperature display. Its stainless steel components provide durability, safeguarding against daily commercial use and ensuring food safety compliance. This unit is ideal for establishments requiring efficient, high-quality soft serve or gelato production with minimal operational complexity.

• Capacity: Dual 6-liter bowls for continuous service
• Material: Stainless steel construction for durability and sanitation
• Ease of Use: Tilted bowls simplify cleaning and product access
• Maintenance: Magnetic drive system reduces wear and simplifies repairs
• Workflow Integration: Countertop style fits seamlessly into existing kitchen layouts

Best suited for mid-volume foodservice operations seeking reliable frozen dessert production with straightforward operation.

Monaco Foodservice UEMG201K0 Technical Specs

The Ugolini MiniGel Plus operates on a standard electrical configuration, requiring 1100W power and utilizing a single-phase supply compatible with common commercial outlets. Its air-cooled refrigeration system maintains optimal temperatures within a safe operating range for frozen desserts, with an estimated production capacity of several liters per day suitable for moderate throughput. The stainless steel exterior and internal components ensure longevity and ease of cleaning, adhering to food safety standards. At 15.75" wide, 19.29" deep, and 24.41" high, this unit is a space-efficient addition to countertop installations. It weighs approximately 112 pounds, with a light gauge for structural integrity. Key features include a self-contained refrigeration system, an NSF-certified design, and CE and cETLus approvals, making it adaptable for various commercial kitchen setups.

• Electrical Requirements: 1100W, 110V, single-phase, 60Hz
• Cooling Method: Air-cooled system with venting clearance
• Production Capacity: Multiple liters per 24 hours for moderate demand
• Construction & Finish: Stainless steel exterior; durable, corrosion-resistant
• Dimensions & Weight: 15.75" W x 19.29" D x 24.41" H, 112 lbs
• Food Safety & Maintenance: Easy disassembly, NSF-certified, hygienic surface finish

• Electrical Compatibility: Requires a dedicated 110V outlet with proper grounding
• Ventilation Needs: Adequate airflow clearance for optimal cooling
• Drainage & Cleaning: Tilted bowls with easy-access de-frosting system
• Workplace Safety: Locking bowls and safety push buttons prevent accidental operation
• Installation Considerations: Space for venting, stable surface for weight support

What is a commercial soft serve machine?

A commercial soft serve machine is a specialized appliance designed for high-quality ice cream or gelato production in foodservice settings. It typically features air-cooled or water-cooled refrigeration, dual or multi-bowl capacity, and precise temperature control to ensure a consistent, smooth texture. Installed in cafés, convenience stores, or restaurants, models like the Ugolini MiniGel Plus provide efficient operation, durable materials, and straightforward maintenance, making them suitable for mid-volume service with reliable output. The UEMG201K0 is optimized for establishments needing dependable frozen dessert equipment, capable of delivering menu variety with minimal downtime.

Top commercial soft serve machines for foodservice environments

Reliable, well-constructed soft serve machines like the Ugolini MiniGel Plus handle moderate workloads, ideal for cafes and casual eateries. Built with stainless steel and featuring intuitive controls, they ensure consistent product quality and operational efficiency. Designed for countertop placement, they support versatile workflows in foodservice operations such as quick-service restaurants or kiosks. Monaco Foodservice UEMG201K0 offers durable performance with a compact footprint suitable for various hospitality niches requiring dependable gelato and soft serve production.

• Operation type — suited for cafes, dessert shops
• Kitchen environment — ideal for compact or undercounter setups
• Foodservice category — perfect for self-serve or assisted service contexts
• Workload qualifier — optimized for moderate throughput demands
• Application — designed for efficient soft serve and gelato preparation

Why Choose Monaco Foodservice UEMG201K0 ?

Monaco Foodservice UEMG201K0 distinguishes itself through its durable stainless steel construction, precise tilt mechanism, and magnetic drive system, addressing the needs of busy foodservice environments. Its compact design maximizes space efficiency while ensuring consistent, high-quality frozen desserts. The unit’s ease of operation and robust refrigeration make it a reliable choice for commercial kitchens seeking efficient gelato and soft serve production with straightforward maintenance and optimized workflow.

• Compact footprint fits limited countertop spaces in foodservice outlets
• Self-contained, air-cooled system for versatile installation options
• Durable stainless steel ensures longevity in high-use environments
• Magnetic drive reduces wear, simplifying routine maintenance
• Tilted bowls facilitate cleaning and quick product changes