Migali Industries C-SP60-24BT-HC 60 Inch Refrigerated Counter 18.2 cu Feet Two Section with Stainless Steel Finish

The Migali Industries C-SP60-24BT-HC Competitor Series® Refrigerated Counter/Big Top Sandwich Prep Table is a commercial-grade, two-section refrigerated prep unit designed for high-efficiency foodservice operations. With a width of 60.2 inches and 18.2 cubic feet capacity, it features rear-mounted self-contained refrigeration with forced air cooling, ensuring consistent temperature control between +33°F and +41°F. Constructed with all stainless steel exterior and interior surfaces, this unit provides durability and easy sanitation for busy kitchens. It accommodates up to 24 (1/6) size pans (not included), supported by a 9-1/4-inch deep cutting board, making it ideal for sandwich, salad, and cold prep applications in mid-volume restaurant settings. Its technical specs include a 1/2 HP compressor, R290 hydrocarbon refrigerant, and a 115V power supply, ensuring efficient operation within commercial environments requiring reliable refrigeration.

Top Migali Industries C-SP60-24BT-HC Features

This refrigerated prep unit offers a combination of high-capacity cold storage and precise temperature management, ideal for sandwich assembly lines and salad stations. Featuring durable stainless steel construction and hinged doors for easy cleaning, it streamlines workflow in advanced foodservice kitchens. The unit’s digital controller facilitates accurate temperature monitoring, while the integrated shelves optimize storage efficiency. Designed for medium-volume throughput, it supports a variety of foodservice tasks requiring reliable, accessible refrigeration and prep surface space.

• Capacity: 18.2 cu. ft. for bulk ingredient storage
• Material: All stainless steel for durability and sanitation
• Door type: Two solid hinged doors for effortless access and cleaning
• Temperature range: +33°F to +41°F, suitable for cold food safety
• Mobility: Four 6-inch casters (2 locking) for versatile placement

Ideal for mid-volume sandwich shops, salad bars, and catering operations looking for reliable, restaurant-ready refrigeration.

Migali Industries C-SP60-24BT-HC Technical Specs

The C-SP60-24BT-HC features a self-contained refrigeration system with rear-mounted condensing components, powered by a 1/2 HP compressor utilizing environmentally friendly R290 hydrocarbon refrigerant. Its electrical requirements are 115V, 60Hz, with a single-phase connection drawing 5.1 amps. The unit’s dimensions include a width of 60.2 inches, depth of 34 inches, and height of 47.1 inches, with a total weight of 323 pounds. The all stainless steel construction ensures withstandability in bustling commercial kitchens, with a safe operating temperature range from +33°F to +41°F. It is certified with cETLus and ETL-Sanitation compliance, suitable for high-traffic food preparation environments, providing consistent cooling and food safety. The unit’s interior capacity supports hosting up to 24 pans, with removable shelves for easy organization and cleaning.

• Electrical requirements: 115v / 60Hz / 1-phase, 5.1 amps, 115V/5-15P
• Cooling method: Air-cooled self-contained refrigeration
• Refrigeration type: Rear-mounted, hydrocarbon
• Production capacity: Maintains precise temperatures for multiple pans
• Construction & finish: All stainless steel exterior and interior
• Dimensions: 60.2" W x 34" D x 47.1" H, weighs 323 lbs
• Food safety: Corrosion-resistant, easy-to-clean surfaces compliant with sanitation standards

• Electrical hookup: Compatible with standard 115V outlets for quick installation
• Placement clearance: Minimum 4 inches at rear for ventilation
• Drainage: Integrated drain for easy defrosting and cleaning
• Wall clearance: 2 inches on sides for airflow and service access
• Maintenance: Removable shelves and accessible compressor for serviceability

What is a commercial Refrigerated Counter?

A commercial refrigerated counter is a specialized foodservice equipment piece designed to combine cold storage with food prep surfaces in a single unit. This top includes a refrigerated compartment maintained at a precise temperature range, typically used for sandwich, salad, or cold ingredient preparation. The Migali Industries C-SP60-24BT-HC is a top-rated example, featuring dual hinged doors, ample storage capacity, and stainless steel surfaces suitable for high-demand foodservice environments. Installed in restaurant prep stations, deli counters, or catering kitchens, it supports efficient workflow and food safety for mid-volume service needs.

Top refrigerated counters for high-volume foodservice settings

Designed for moderate throughput kitchens, the Migali Industries C-SP60-24BT-HC offers robust construction and precise temperature control, ideal for sandwich, salad, and cold prep stations in restaurants and catering. This unit ensures reliable refrigeration with a spacious capacity and ergonomic design, making it suited for busy commercial kitchens requiring dependable, food-safe storage and prep surface integration.

• Operation type — suitable for sandwich prep and cold station workflows
• Kitchen type — ideal for compact commercial spaces
• Foodservice category — well-suited for restaurants and delis
• Workload qualifier — supports mid-volume food prep operations
• Use case — enhances efficiency in cold ingredient assembly

Why Choose Migali Industries C-SP60-24BT-HC?

Choosing the Migali Industries C-SP60-24BT-HC provides a durable, restaurant-ready refrigerated counter with high-capacity storage and easy-to-clean stainless steel surfaces. Its self-contained, hydrocarbon refrigeration system ensures reliable temperature control, while its compact footprint maximizes workspace in commercial environments. Built for efficiency, it supports seamless food prep and cold storage in busy kitchens, differentiating itself from less robust alternatives by offering proven durability and technical precision.

• Self-contained refrigeration system for simplified installation
• All stainless steel finish for sanitation and longevity
• 24-pan capacity optimizes cold food storage
• Rear-mounted compressor with environmentally friendly refrigerant
• Durable design suited for restaurant and catering use