Migali Industries C-SM-36-NG 36 Inch Gas Salamander Broiler with 2 Burners 43,000 BTU

Migali Industries  |  MFG #: C-SM-36-NG  |  Item #: 851932
$1,372.00 $4,003.00
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  • Footprint & configuration support versatile installations
  • Total capacity supports high-volume finishing tasks
  • Infrared burners deliver 43,000 BTU for rapid heating
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The Migali Industries C-SM-36-NG Competitor Series® Salamander Broiler is a commercial-grade gastronomy appliance designed for precise broiling in professional kitchens. This 36-inch natural gas salamander features two 21,500 BTU ceramic infrared burners that deliver instant, high-temperature output for efficient searing, finishing, and browning tasks. Its independent manual controls enable fine-tuned temperature adjustments, facilitating customized cooking profiles. The unit’s removable broiler rack simplifies cleaning, while the stainless steel interior and exterior construction ensures durability and corrosion resistance. With a total thermal output of 43,000 BTU and compatibility with standard natural gas supplies, this broiler efficiently supports mid-volume restaurant, hotel, or catering operations seeking reliable, high-performance equipment for food finishing and presentation.

The C-SM-36-NG salamander broiler offers precise control with independent manual dials, efficient infrared ceramic burners, and easy cleanup through its removable broiler rack. Its robust stainless steel build withstands demanding kitchen environments, while the 36-inch width provides ample capacity for hot food finishing. Designed for ease of maintenance and reliable operation, this model supports streamlined workflow in commercial kitchens handling diverse high-volume food finishing tasks.

Ideal for restaurants and catering services requiring consistent food finishing performance.

The Migali Industries C-SM-36-NG salamander broiler features a 36-inch width and 17.33-inch height, with a depth of 18 inches and a weight of approximately 165 lbs. It is powered by dual 21,500 BTU ceramic infrared burners, totaling a 43,000 BTU output, and is designed to operate on standard natural gas supply. The unit’s construction includes durable stainless steel materials suitable for high-temperature environments, with ETL sanitation and cETLus certifications ensuring compliance with commercial safety standards. Its compact footprint enables efficient installation in various kitchen configurations, while its operating temperature range supports reliable, high-volume food finishing. Maintenance involves routine cleaning of stainless steel surfaces and removal of the broiler rack, with minimum disassembly required for thorough sanitation.

A commercial salamander broiler is a high-performance kitchen appliance used primarily for finishing, browning, or searing foods. It operates with intense infrared heat from ceramic burners, installed in professional foodservice environments such as restaurants, hotels, or catering kitchens. The Migali Industries C-SM-36-NG model is designed for mounting above ranges or countertops, suited for mid-volume food finishing applications, featuring precise manual controls and stainless steel construction for durability and sanitation in busy kitchens.

Reliable and robust, the Migali Industries C-SM-36-NG is built for precise food finishing in mid-volume restaurant settings. Its stainless steel construction and infrared ceramic burners ensure consistent performance, making it suitable for professional kitchens that require efficient operation and high-quality results.

Compared to similar commercial broilers, the Migali Industries C-SM-36-NG combines high BTU ceramic infrared burners with precise manual control, ensuring consistent, high-quality finishing. Its stainless steel design enhances durability and sanitation, while the standard mounting options support versatile installation. This model delivers reliable performance for medium-volume food finishing tasks, streamlining workflow and enhancing product presentation.

More Details

Product Description

The Migali Industries C-SM-36-NG Competitor Series® Salamander Broiler is a commercial-grade gastronomy appliance designed for precise broiling in professional kitchens. This 36-inch natural gas salamander features two 21,500 BTU ceramic infrared burners that deliver instant, high-temperature output for efficient searing, finishing, and browning tasks. Its independent manual controls enable fine-tuned temperature adjustments, facilitating customized cooking profiles. The unit’s removable broiler rack simplifies cleaning, while the stainless steel interior and exterior construction ensures durability and corrosion resistance. With a total thermal output of 43,000 BTU and compatibility with standard natural gas supplies, this broiler efficiently supports mid-volume restaurant, hotel, or catering operations seeking reliable, high-performance equipment for food finishing and presentation.

Top Migali Industries C-SM-36-NG Features

The C-SM-36-NG salamander broiler offers precise control with independent manual dials, efficient infrared ceramic burners, and easy cleanup through its removable broiler rack. Its robust stainless steel build withstands demanding kitchen environments, while the 36-inch width provides ample capacity for hot food finishing. Designed for ease of maintenance and reliable operation, this model supports streamlined workflow in commercial kitchens handling diverse high-volume food finishing tasks.

  • High BTU ceramic infrared burners: Delivers rapid, even heat for professional finishing
  • Stainless steel construction: Ensures durability and corrosion resistance in busy kitchens
  • Independent manual controls: Facilitate precise temperature adjustments for different foods
  • Removable broiler rack: Simplifies cleaning and maintenance routines
  • Natural gas compatible: Supports established kitchen fuel systems for reliable operation

Ideal for restaurants and catering services requiring consistent food finishing performance.

Migali Industries C-SM-36-NG Technical Specs

The Migali Industries C-SM-36-NG salamander broiler features a 36-inch width and 17.33-inch height, with a depth of 18 inches and a weight of approximately 165 lbs. It is powered by dual 21,500 BTU ceramic infrared burners, totaling a 43,000 BTU output, and is designed to operate on standard natural gas supply. The unit’s construction includes durable stainless steel materials suitable for high-temperature environments, with ETL sanitation and cETLus certifications ensuring compliance with commercial safety standards. Its compact footprint enables efficient installation in various kitchen configurations, while its operating temperature range supports reliable, high-volume food finishing. Maintenance involves routine cleaning of stainless steel surfaces and removal of the broiler rack, with minimum disassembly required for thorough sanitation.

  • Electrical Requirements: N/A (gas-powered)
  • Fuel Type: Natural gas supply, with 43,000 BTU total output
  • Dimensions: 36" W x 18" D x 17.33" H
  • Weight: 165 lbs (product weight)
  • Construction & Finish: Stainless steel interior and exterior surfaces
  • Certification: cETLus and ETL-Sanitation listed
  • burners: (2) 21,500 BTU ceramic infrared burners
  • Mounting Compatibility: Designed for countertop or range mount installation

What is a commercial salamander broiler

A commercial salamander broiler is a high-performance kitchen appliance used primarily for finishing, browning, or searing foods. It operates with intense infrared heat from ceramic burners, installed in professional foodservice environments such as restaurants, hotels, or catering kitchens. The Migali Industries C-SM-36-NG model is designed for mounting above ranges or countertops, suited for mid-volume food finishing applications, featuring precise manual controls and stainless steel construction for durability and sanitation in busy kitchens.

Top Gas Salamander Broilers for Foodservice Operations

Reliable and robust, the Migali Industries C-SM-36-NG is built for precise food finishing in mid-volume restaurant settings. Its stainless steel construction and infrared ceramic burners ensure consistent performance, making it suitable for professional kitchens that require efficient operation and high-quality results.

  • Medium-volume food finishing—ideal for busy restaurant kitchens
  • Durable stainless steel—resists corrosion and simplifies cleaning
  • Reliable natural gas operation—supports existing kitchen fuel systems
  • Precise manual controls—allow for tailored heat adjustments
  • Compact, 36-inch width—fits seamlessly into standard kitchen layouts

Why Choose Migali Industries C-SM-36-NG?

Compared to similar commercial broilers, the Migali Industries C-SM-36-NG combines high BTU ceramic infrared burners with precise manual control, ensuring consistent, high-quality finishing. Its stainless steel design enhances durability and sanitation, while the standard mounting options support versatile installation. This model delivers reliable performance for medium-volume food finishing tasks, streamlining workflow and enhancing product presentation.

  • Self-contained, stainless steel design optimized for longevity
  • Infrared ceramic burners for rapid, even heat distribution
  • Compact 36-inch footprint suitable for diverse kitchen layouts
  • Manual controls for fine-tuned temperature management
  • Designed for consistent, restaurant-ready food finishing

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications


From the manufacturer

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Customer reviews

Migali Industries C-SM-36-NG Competitor Series® Salamander Broiler Natural Gas 36"W
Migali Industries

Migali Industries C-SM-36-NG 36 Inch Gas Salamander Broiler with 2 Burners 43,000 BTU

$1,372.00 $4,003.00

Migali Industries, C-SM-36-NG, Competitor Series® Salamander Broiler, natural gas, 36"W, (2) 21,500 BTU ceramic infrared burners, independent manual controls, removable broiler rack, includes range mount kit, stainless steel interior & exterior, 43,000 BTU total, cETLus, ETL-Sanitation, Migali® Plant-A-Tree Pledge: Migali® pledges to plant a tree for every product sold in partnership with the Earth Day Network, (FLYER)