Metro MQ-512F-H 64 Inch Cart 5 Flat Shelves All Welded Stainless Steel with Bumper
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- All-welded stainless steel ensures corrosion resistance
- Supports up to 300 lbs with five shelves
- Five flat shelves facilitate organized storage
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The Metro MQ-512F-H Queen Mary Cart is a versatile commercial storage solution designed for high-demand foodservice environments. Crafted from all-welded 16-gauge stainless steel, this mobile cart features five flat shelves for optimal load capacity and organized transport of utensils, ingredients, or supplies. Equipped with four 8-inch polyurethane casters—two rigid and two swivel—along with a swing-up handle and bumper, the Queen Mary Cart ensures durability, ease of maneuverability, and site protection, making it an ideal choice for restaurant kitchens, catering, and institutional foodservice operations. This unit’s robust construction and technical features provide a resilient platform for efficient workflow management, with dimensions suited for medium-volume applications requiring reliable mobility and sanitation performance.
The Metro MQ-512F-H Queen Mary Cart offers five welded stainless steel shelves designed for heavy-duty use, supporting substantial load capacities in high-turnover kitchens. Its all-metal construction ensures rust resistance, longevity, and ease of cleaning, while polyurethane casters enable smooth movement across various flooring types. The swing-up handle simplifies handling, and bumper guards provide impact protection during transport. Suitable for medium-workload foodservice settings, this cart enhances operational flow with quick access and resilient materials, catering to busy environment demands for sanitation, durability, and efficiency.
Ideal for bulk transport and organized kitchen storage in commercial foodservice operations.
The Metro MQ-512F-H Queen Mary Cart features a sturdy stainless steel frame with five weld-mounted flat shelves, supporting a total weight of 300 lbs. The cart measures approximately 64 inches wide, 31 inches deep, and 65 inches high, fitting seamlessly into medium-volume preparation and transport workflows. Five polyurethane casters (two rigid, two swivel), each 8 inches in diameter, deliver reliable mobility on various flooring surfaces. Its all-welded construction offers corrosion resistance and ease of sanitation, with an operating height optimized for ergonomic comfort during frequent load and unload tasks. The unit's design accommodates transportation needs in busy kitchens, catering environments, and institutional foodservice spaces, where durability and functionality are paramount.
A commercial cart is a durable, mobile storage and transport unit used in foodservice environments to facilitate the efficient movement and organization of supplies, ingredients, or utensils. The Metro MQ-512F-H Queen Mary Cart features five welded stainless steel shelves, supporting moderate workloads in busy kitchens, catering services, and institutional settings. It’s installed as a heavy-duty transport platform with robust casters and ergonomic handling features, ideal for medium-volume foodservice operations requiring sanitation, resilience, and mobility in daily workflows.
Medium-volume kitchens and catering services benefit from the durable construction and mobility features of the Metro MQ-512F-H Queen Mary Cart. Its robust stainless steel design with five flat shelves supports organized storage and efficient transport of supplies, supporting reliable workflow in busy foodservice settings. This cart’s ergonomic handling and resilient components ensure consistent operation in demanding environments, making it a trusted choice for versatile storage and transport applications in hospitality and institutional foodservice.
Compared to other commercial carts, the Metro MQ-512F-H offers a durable welded stainless steel frame, five flat shelves for maximum capacity, and excellent maneuverability with polyurethane casters. Its all-metal construction provides long-lasting performance and sanitation assurance, while its ergonomic features optimize handling in fast-paced foodservice environments. This model’s robust design reduces maintenance needs and enhances operational throughput, making it suitable for medium-sized foodservice operations requiring reliable mobility and organization.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
