Metro C537-HFC-4-GYA 27 Inch Mobile Heated Cabinet with Insulated Grey Armour
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- Supports 14 full-size pans or 26 smaller pans
- Constructed with durable aluminum and polymer
- Includes removable control module for easy cleaning
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The Metro C537-HFC-4-GYA C5™ 3 Series Heated Holding Cabinet with Grey Insulation Armour™ is a commercial-grade mobile heating solution designed for efficient food holding in high-volume foodservice environments. This insulated unit features full-height clear polycarbonate doors for unobstructed visibility of stored items. Equipped with a bottom-mounted heater and fixed 3-inch center wire slides, it accommodates up to 14 pans measuring 18" x 26" or 26 pans of 12" x 20" x 2.5". The cabinet is constructed with durable aluminum and polymer exterior panels, ensuring longevity and ease of maintenance. With a thermostat set to 200°F, it offers precise temperature control suited for holding hot foods safely and efficiently in busy kitchens or catering operations. Weighing 173 lbs and measuring 27.63" W x 31.5" D x 59" H, this model provides a balanced combination of capacity and mobility, making it suitable for diverse commercial foodservice applications requiring consistent heat retention and reliable operation.
This heated holding cabinet offers precise temperature regulation through a reliable thermostat, large capacity for holding multiple pans, and a durable aluminum exterior. Its mobile design with 5-inch casters enables versatile placement and easy repositioning within busy commercial kitchens. The full-height transparent polycarbonate door allows staff to monitor contents without opening, reducing heat loss. Constructed with high-quality materials, it ensures long-term durability and straightforward maintenance for high-volume foodholding tasks.
Ideal for medium-volume foodservice operations requiring reliable hot holding and efficient workflow integration.
The Metro C537-HFC-4-GYA operates on 120V/60Hz single-phase power with a consumption of 2000 watts and a current draw of 16.7 amps, meeting standard electrical requirements for commercial kitchen equipment. Its air-cooled, self-contained heating system ensures consistent temperature management, with a thermostat adjustable up to 200°F for precise heat retention. Built with an insulated aluminum and polymer exterior, this unit measures 27.63" wide, 31.5" deep, and 59" high, weighing approximately 173 lbs. Its construction supports NSF and cULus standards, and features like fixed wire slides on 3" centers optimize pan organization. The cabinet’s robust design and temperature range make it suitable for high-functioning foodholding in catering, buffet service, or hospitality kitchens.
A commercial heated cabinet is a durable, insulated storage unit designed for maintaining hot foods at safe serving temperatures in foodservice settings. Typically used in banquet halls, cafeterias, and catering operations, this non-refrigerated equipment features thermostatic control, insulated walls, and pan-compatible interiors. The Metro C537-HFC-4-GYA is designed with full-height clear polycarbonate doors, adjustable temperature up to 200°F, and robust construction, making it suitable for high-volume foodholding tasks. It is installed in professional kitchens, food trucks, or buffet lines, ensuring efficient heat retention and easy access for staff, ideal for deployment in medium-volume outlets requiring reliable warm hold capability.
Built with high-quality materials, the Metro C537-HFC-4-GYA offers reliable heat retention and precise temperature control for medium-volume food operations. Designed to facilitate workflow efficiency, it’s ideal for restaurants, catering, and hospitality venues requiring consistent hot holding in a compact footprint. Metro C537-HFC-4-GYA provides durable, portable heat management optimized for demanding commercial kitchens.
The Metro C537-HFC-4-GYA stands out among commercial heated cabinets with its robust construction, precise temperature control, and mobility. Its insulated aluminum and polymer exterior ensures long-term durability while supporting efficient heat retention. The unit’s spacious capacity, combined with easy-access features like a removable control module and full-height polycarbonate door, enhances operational workflow and sanitation. Compared to other models, this product offers a compact footprint with optimized pan capacity and reliable performance, perfect for high-volume foodholding and streamlined kitchen operation.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
