Mercer Culinary M33415ORM Cut Resistant Glove Size M 13 Gauge Orange and Green
Delivery to:
- ANSI Level A4 cut resistance certification
- 13-gauge polyethylene fibers ensure durability
- Ambidextrous design facilitates quick use
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The Mercer Culinary M33415ORM Millennia Colors® Cut Glove in size M is a premium cut-resistant hand protection device designed for commercial food safety operations. Crafted with ultra-high molecular polyethylene, this 13-gauge glove provides ANSI Level A4 cut protection suitable for food processing, prep, and handling environments. Its adaptive fit accommodates either hand, ensuring versatility in high-demand kitchens, with a distinctive orange coloration and a green cuff for easy visual identification. Constructed from FDA-approved materials, it supports sanitation standards and safe handling practices, especially in tasks requiring enhanced blade safety and grip stability.
The Mercer Culinary M33415ORM Millennia Colors® Cut Glove offers advanced cut resistance with ANSI Level A4 certification, featuring durable polyethylene fibers designed for prolonged commercial kitchen use. Its washable and bleach-safe fabric ensures durability in high-volume environments. The glove’s versatile fit allows seamless handling of slicing, dicing, and prep tasks, promoting workflow efficiency. Its bright orange color enhances safety visibility in busy operations, with a precise 13-gauge knit providing tactile sensitivity while maintaining robust protection. The glove’s design facilitates easy cleaning and disinfecting in commercial-grade dishwashers or handwashing routines.
Ideal for food processing, prep stations, and high-volume kitchen environments requiring safe handling of sharp ingredients or equipment.
The Mercer Culinary M33415ORM Millennia Colors® Cut Glove is engineered with FDA-approved polyethylene material, ensuring food safety and durability in demanding foodservice settings. It features a 13-gauge knit that balances tactile sensitivity with protective strength, and its weight of 0.17 lbs makes it lightweight for continuous wear. The glove’s bright orange exterior with a green cuff enhances safety visibility, essential for keeping sharp tools and ingredients within clear sight. Designed for moderate workload environments, it supports easy cleaning, with washability and bleach resistance providing sanitation flexibility. Overall dimensions are tailored for a comfortable fit, optimized for handling, slicing, and prep tasks in commercial kitchens.
Electrical requirements: Not applicable
Standards: FDA approved, ANSI Level A4 cut protection
Usage environment: Food prep, processing, and safety-critical kitchen tasks
Maintenance: Disinfection via washing with bleach-safe cycles
Compatibility: Compatible with commercial knife handling and prep activities
A commercial cut-resistant glove is a protective handwear designed to safeguard users from lacerations and injuries during food preparation or handling operations. These gloves typically feature high-performance fibers such as polyethylene, offering ANSI-certified A4 or higher cut protection levels. The Mercer Culinary M33415ORM model is a lightweight, ambidextrous glove that supports high-volume kitchen workflows, installed in food processing facilities and prep stations to reduce injury risks while maintaining tactile control. Its construction supports repetitive cleaning and sanitation, making it suitable for demanding industrial environments where blade safety and sanitation are paramount.
Designed for moderate-duty food prep tasks, the Mercer Culinary M33415ORM cut glove offers professional-grade safety, durability, and hygiene with a focus on handling sharp instruments in culinary environments. Mercer Culinary M33415ORM is manufacturing-focused, making it ideal for commercial kitchens, processing, and prep applications requiring reliable cut protection and easy maintenance.
Compared to other cut-resistant gloves, Mercer Culinary M33415ORM stands out with its high-visibility orange color and FDA-approved polyethylene construction, offering superior cut protection, ease of maintenance, and ambidextrous fit for commercial kitchens. Its durable design maximizes run life and sanitation, supporting efficient, safe food handling in professional environments.
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