Mercer Culinary M23890WBH 9 Inch Offset Wavy Edge Bread Knife High Carbon Steel White Handle

The Mercer Culinary M23890WBH Millennia Colors® Bread Knife 9" Offset is a professional-grade slicing tool designed for precision and durability in commercial kitchens. Constructed with stamped high carbon Japanese steel, this bread knife features a wavy edge ideal for clean, effortless cuts through artisanal loafs, bagels, and baked goods. Its offset blade design enhances control and reduces hand fatigue, making it suitable for high-volume bread prep stations. The white non-slip Santoprene® & polypropylene handle offers textured finger points and a protective finger guard, ensuring safety and a secure grip during rigorous use. This knife is engineered for commercial foodservice environments that demand reliable, long-lasting performance with optimal ergonomics.

Top Mercer Culinary M23890WBH Features

The Mercer Culinary M23890WBH bread knife is tailored for commercial bread-cutting tasks, combining a high carbon Japanese steel blade with a stamped construction for strength and flexibility. Its offset handle improves control during slicing, while the textured non-slip handle material ensures operator safety. Designed for high-capacity bakery operations, the knife excels in delivering precise, smooth cuts with minimal effort. The durable materials and ergonomic design facilitate quick cleaning and easy maintenance, making it ideal for busy kitchens seeking efficient, restaurant-ready cutlery tools.

• Offset blade design for enhanced control and reduced fatigue
• High carbon Japanese steel provides long-term edge retention and durability
• Stamped construction simplifies cleaning and minimizes corrosion risk
• Textured Santoprene® handle offers slip resistance and safety during use
• Perfect for high-volume bread slicing in bakery and deli operations, facilitating workflow

Ideal for commercial bakeries and food prep stations seeking durable, precise bread-cutting utensils

Mercer Culinary M23890WBH Technical Specs

The Mercer Culinary M23890WBH bread knife features a 9-inch high carbon steel blade designed for sharp, long-lasting performance. Its stamped construction enhances flexibility while maintaining strength, with a total weight of 0.5 lbs for ease of handling. The white handle is made from resilient plastic/polymer materials, providing a non-slip grip even during extended use. Operating within a standard kitchen environment, the knife is compatible with routine cleaning and maintenance, and its ergonomic offset handle allows for precise control across various bread textures. The blade’s wave edge is engineered for effortless slicing through baked goods, minimizing crushing or tearing. Its compact design supports efficient storage and quick access in busy foodservice settings.

• Blade material: High carbon steel for durability and edge retention
• Handle material: Plastic/polymer with textured non-slip surface
• Blade length: 9 inches with a wavy edge for slicing efficiency
• Weight: 0.5 lbs, designed for balanced handling
• Construction style: Stamped for simplified cleaning and maintenance
• NSF certified: Yes, suitable for commercial kitchen standards

What is a commercial bread knife

A commercial bread knife is a specialized slicing utensil featuring a long, serrated blade designed to cut through bread and baked goods with minimal crushing. Typically 8 to 9 inches long, these knives facilitate efficient portioning in high-volume bakery or foodservice environments. Mercer Culinary’s M23890WBH model, equipped with a wave edge and offset handle, provides precise, consistent cuts suitable for artisanal and industrial bread applications. It is suited for installation in bakery stations, deli counters, or food prep lines, and performs best with daily routine cleaning and handling. Its construction and materials support frequent sterilization and durability needed in demanding commercial kitchens.

Top commercial bread knives for high-volume bakery and deli operations

Designed for high-volume bakery and deli settings, the Mercer Culinary M23890WBH offers precision, durability, and ergonomic handling optimized for continuous bread slicing operations. Mercer Culinary M23890WBH is engineered for efficiency and performance in fast-paced commercial environments.

• Operation type — high-capacity bakery service
• Kitchen type — commercial bakery and deli stations
• Foodservice category — bakery and bread slicing tools
• Workload qualifier — moderate throughput requiring consistent cuts
• Use case — large-scale bread and baked good portioning

Why Choose Mercer Culinary M23890WBH ?

The Mercer Culinary M23890WBH bread knife stands out among commercial bread-cutting tools with its high-quality Japanese steel blade, offset ergonomic handle, and stamped construction. Its design focuses on durability, safety, and precision, reducing fatigue during extended use. The wave edge ensures clean slices with minimal effort, improving workflow and presentation in busy food establishments. This model's emphasis on ergonomic control, corrosion resistance, and safety features supports enhanced operational efficiency and sanitation compared to standard counterparts.

• Self-contained, high carbon steel blade for longevity
• Ergonomic offset handle reduces hand fatigue during slicing
• Stamped construction simplified cleaning and corrosion resistance
• Designed for professional bakery, deli, and food prep use
• Compact, restaurant-ready tool optimized for high-volume applications