Mercer Culinary M23890BL 9 Inch Offset Wavy Bread Knife Blue Handle High Carbon Steel

The Mercer Culinary M23890BL Millennia Colors® Bread Knife 9" Offset is a professional-grade slicing tool designed for precise bread and sandwich preparation in commercial foodservice environments. Crafted with high-carbon Japanese steel, this offset bread knife features a wavy edge optimized for effortless slicing through crusty baked goods. Its stamped construction ensures durability while maintaining a lightweight form, and the 9-inch blade size provides enhanced leverage and control. The distinctive blue Santoprene® and polypropylene handle incorporates textured finger points and a safety finger guard, promoting ergonomic grip and operator safety during high-volume tasks. This knife is ideal for bakery, pizzeria, and restaurant kitchens seeking dependable, efficient slicing performance with color-coded identification to support workflow organization.

Top Mercer Culinary M23890BL Features

The Mercer Culinary M23890BL bread knife delivers precise, durable slicing with a 9-inch high-carbon steel blade featuring a wavy edge for clean cuts. Its stamped design ensures longevity, while the blue non-slip Santoprene® handle offers superior grip and safety. Designed for commercial kitchens, it accommodates ongoing use and easy maintenance. The offset blade enhances leverage, reducing user fatigue during repetitive cutting tasks, making it suitable for bakery and restaurant environments requiring frequent bread slicing.

• Precision cut performance: 9-inch wavy high-carbon steel blade
• Durable materials: stamped construction and high carbon Japanese steel
• Ergonomic handling: blue Santoprene® handle with textured finger points
• Easy maintenance: lightweight stamped design simplifies cleaning
• Optimized workflow: offset blade improves leverage during bread slicing tasks

Ideal for commercial bakery and restaurant kitchen bread preparation.

Mercer Culinary M23890BL Technical Specs

The Mercer Culinary M23890BL bread knife features a 9-inch high carbon steel blade crafted for durability and precision. Its stamped style maintains lightweight handling, complemented by a blue Santoprene® and polypropylene handle with textured finger points to ensure grip safety. The knife's total weight is 0.5 pounds, balancing control with ease of use. It is designed for frequent, heavy-duty slicing applications in commercial kitchens with an emphasis on ergonomic safety. Its material composition supports straightforward cleaning, and the blade’s offset design aids in reducing operator fatigue during extended use. The knife operates efficiently in environments requiring consistent bread slicing, from bakeries to pizzerias.

• Blade Length: 9 inches
• Handle Color: Blue
• Blade Material: High Carbon Steel
• Handle Material: Plastic / Polypropylene with textured grip
• Weight: 0.5 lbs
• Design Style: Stamped with offset blade
• NSF Certified: Yes
• Handle Features: Textured finger points and finger guard
• Product Category: Knife, Bread / Sandwich

What is a commercial bread knife

A commercial bread knife is a professional-grade slicing tool specifically designed for bakery and restaurant settings. It features a long, serrated or wavy-edged blade that efficiently cuts through crusty loaves and delicate sandwich breads without crushing. The Mercer Culinary M23890BL model, with its 9-inch offset high-carbon steel blade, is constructed to handle frequent, high-volume bread slicing tasks in commercial kitchens. Installed in bakery, pizzeria, and dining establishments, this knife offers precise, safe, and ergonomic operation, making it suitable for mid-volume bread preparation in hospitality environments.

Top Bread Slicing Tools for Commercial Foodservice Settings

The Mercer Culinary M23890BL bread knife is engineered for precise, consistent slices with durable high-carbon steel and a lightweight stamped design for efficient operation in busy commercial kitchens. Ideal for bakery, restaurant, and pizzeria applications, it performs well during moderate to high-volume bread preparation, ensuring safety and ergonomic comfort during repetitive tasks.

• Operation type — ideal for bakery and restaurant bread stations
• Kitchen type — suited for commercial kitchens requiring precise slicing
• Foodservice category — designed for bakery, deli, and pizzeria environments
• Workload qualifier — calibrated for moderate throughput
• Use case — effective for bread crusts and sandwich preparation

Why Choose Mercer Culinary M23890BL?

Compared to standard bread knives, the Mercer Culinary M23890BL offers superior durability through its high-carbon Japanese steel blade and ergonomic design. Its stamped construction minimizes weight without sacrificing strength, supporting efficient daily bread slicing. The offset handle enhances leverage, reducing operator fatigue, while the textured finger points and finger guard promote safety. This model simplifies cleaning and integrates seamlessly into high-volume bakery and restaurant workflows, ensuring consistent performance and safety.

• More durable high-carbon steel blade for prolonged sharpness
• Lightweight stamped design reduces user fatigue during extended use
• Offset handle improves leverage and slicing control
• Color-coded safety handle supports workflow organization
• Designed for restaurant-ready, high-volume bread preparation