Mercer Culinary M18615WH 5 Inch High-carbon Japanese Steel Pizza Cutter with Ergonomic Handle

The Mercer Culinary M18615WH Millennia® Pizza Cutter is a professional-grade kitchen utensil designed for commercial foodservice operations requiring precise and efficient pizza slicing. Featuring a 5-inch high-carbon Japanese steel blade with a precision ground edge, this pizza cutter ensures superior sharpness, durability, and clean cuts. The ergonomic Santoprene® and polypropylene handle provides comfort and a secure grip during repetitive use, making it ideal for pizzerias, restaurants, and catering establishments. Its robust blade construction and high-quality materials facilitate consistent performance under demanding workloads, reducing user fatigue and maintaining edge retention for long-term reliability.

Top Mercer Culinary M18615WH Features

The Mercer Culinary M18615WH Millennia® Pizza Cutter offers a durable 5-inch high-carbon Japanese steel blade, precision ground for clean, effortless cuts in busy commercial kitchens. The ergonomic handle enhances operator comfort and safety, while the corrosion-resistant blade provides extended service life. Designed for frequent use, its high-quality materials facilitate ease of maintenance and quick cleaning, suitable for high-volume pizza preparation. The balanced weight distribution ensures smooth slicing workflows, supporting efficient kitchen operations and consistent product presentation.

• Functionality: Sharp, 5" Japanese steel blade for precise cuts
• Durability: High-carbon steel withstands repeated heavy use
• Ease of Use: Ergonomic Santoprene® handle reduces hand fatigue
• Maintenance: Precision ground edge simplifies sharpening and cleaning
• Application Fit: Compatible with standard pizza serving and prep workflows

Ideal for commercial pizzerias, high-volume catering, and restaurant kitchens seeking reliable, professional pizza cutting tools.

Mercer Culinary M18615WH Technical Specs

The Mercer Culinary M18615WH Millennia® Pizza Cutter leverages a 5-inch high-carbon Japanese steel blade with a precision ground edge, ensuring lasting sharpness and easy maintenance. This manual utensil features a polypropylene handle reinforced with Santoprene® for enhanced grip and comfort. Its construction emphasizes durability and corrosion resistance, suitable for frequent cleaning and sanitization in high-demand settings. Weighing approximately 0.5 lbs, the cutter's compact size facilitates maneuverability and precision during repetitive slicing activities. Its design aligns with standard commercial kitchen equipment specifications, supporting efficient foodservice workflows.

• Handle: Polypropylene with Santoprene® for ergonomic grip
• Blade: 5" high-carbon Japanese steel, precision ground
• Weight: 0.5 lbs for balanced handling
• Material Safety: Food-safe, corrosion-resistant, easy to sanitize
• Dimensions: Blade diameter 5 inches, handle length optimized for control
• Compatibility: Fits standard commercial pizza stations and prep lines
• Cleaning: Dishwasher-safe or hand wash with gentle detergents

Electrical Requirements: N/A

Construction & Finish: Steel blade, durable plastic handle, white finish

Temperature Resistance: Suitable for typical kitchen environments, max temp 140°F

Usage Compatibility: Compatible with commercial pizza setups, manual operation

Assembly Required: No, ready to use out of the box

What is a commercial pizza cutter?

A commercial pizza cutter is a professional-grade handheld utensil designed for efficient slicing and portioning of pizza in foodservice environments. It features a durable, sharp blade—often made of high-carbon steel or Japanese steel—that ensures precise cuts with minimal effort. Typically used in pizzerias, restaurants, and catering operations, it supports high-volume throughput, maintains consistent presentation, and withstands frequent cleaning and sanitization. The Mercer Culinary M18615WH Millennia® Pizza Cutter, with its ergonomic handle and precision-ground blade, is tailored for intensive use in busy kitchen settings where high performance and reliability are essential for smooth workflow and optimal product quality.

Top commercial pizza cutter for high-volume foodservice settings

This robust, precisely engineered pizza cutter by Mercer Culinary, model M18615WH, facilitates efficient slicing in commercial kitchens, ideal for moderate throughput operations. Its high-carbon Japanese steel blade and ergonomic handle ensure longevity, performance, and operator safety, making it suitable for busy pizzerias and foodservice establishments focused on consistent quality and rapid service.

• Operation Type — Designed for pizzerias and restaurant kitchens
• Kitchen Setting — Suitable for high-volume commercial foodservice spaces
• Foodservice Category — Optimized for pizza production and slicing
• Workload Qualifier — Supports moderate throughput operations
• Use Case — Provides precise manual cuts during rapid pizza service

Why Choose Mercer Culinary M18615WH?

The Mercer Culinary M18615WH stands out among commercial pizza cutters through its high-carbon Japanese steel blade, ergonomic handle design, and durable construction. Unlike standard models, it offers a combination of sharpness retention, ease of cleaning, and operator comfort, making it well-suited for busy foodservice environments where precision and reliability are paramount. Its compact form and quality materials contribute to streamlined workflows and consistent product presentation, elevating overall kitchen efficiency.

• Self-contained design facilitates quick sanitation and maintenance
• High-carbon Japanese steel blade ensures long-lasting sharpness
• Ergonomic handle reduces fatigue during extended slicing tasks
• Compact footprint fits seamlessly into busy commercial setups
• Corrosion-resistant materials support frequent cleaning cycles