Mercer Culinary M18604WH 4 Inch High-carbon Steel Pizza Cutter with Ergonomic Handle White

The Mercer Culinary Millennia® Pizza Cutter 4" Blade is a professional-grade slicing tool designed for commercial kitchens, foodservice operations, and pizzeria environments. It features a 4-inch high-carbon Japanese steel blade with a precision ground edge, ensuring sharpness and durability suitable for frequent, high-volume use. The ergonomic handle, made of Santoprene® and polypropylene, provides a comfortable grip for extended operations, making it ideal for precise pizza portioning and crust cutting in busy restaurant settings.

Top Mercer Culinary M18604WH Features

The Mercer Culinary M18604WH pizza cutter integrates a 4-inch high-carbon Japanese steel blade with a precision ground edge for superior cutting performance. Its ergonomic handle design reduces hand fatigue during repetitive slicing tasks, while the durable materials ensure longevity under demanding commercial conditions. The lightweight construction facilitates easy maneuverability, and the tool’s construction allows effortless cleaning and maintenance for sanitation compliance. Its compact form fits seamlessly into standard prep stations, optimizing workflow in pizza and bakery operations.

• Precision-ground Japanese steel blade delivers consistent, sharp cuts
• High-carbon steel construction offers enhanced durability and edge retention
• Ergonomic Santoprene® and polypropylene handle reduces user fatigue for repetitive use
• Lightweight design ensures nimble handling during busy service periods
• Easy to clean and maintain with minimal disassembly required

A professional pizza cutter suited for commercial kitchens, pizzerias, and bakeries requiring precise, durable slicing tools.

Mercer Culinary M18604WH Technical Specs

The Mercer Culinary M18604WH pizza cutter combines a 4-inch high-carbon Japanese steel blade with a precision ground edge, providing long-lasting sharpness and cutting efficiency. The lightweight, 0.5 lbs construction ensures ease of handling for staff during high-volume operations. Its handle, made of robust Santoprene® and polypropylene, offers a slip-resistant grip, suitable for repeated use. The blade's sharpness and durability make it ideal for cutting through thick crusts or cheese toppings, while its simple, ergonomic design facilitates quick cleaning and maintenance. The cutter is designed for use in commercial foodservice environments, seamlessly integrating into pizza prep stations, bakery stations, or buffet setups. It operates without electrical requirements, relying solely on manual force, and maintains operational integrity under typical kitchen temperatures.

• Model Number: M18604WH
• Handle: Plastic / Polypropylene with Santoprene® coating
• Wheel Material: High-carbon steel
• Blade Size: 4 inches
• Weight: 0.5 lbs
• Construction: High-carbon Japanese steel blade, durable handle materials
• Cleaning: Hand wash recommended for longevity, minimal maintenance required

• Capacity: Suitable for repetitive cutting in heavy-use kitchens
• Material Grade: High-carbon Japanese steel for sharpness & longevity
• Handle Compatibility: Ergonomic design for versatile grip during high-volume service
• Maintenance: Easy to clean with routine hand washing, occasional blade sharpening
• Workflow Integration: Fits standard pizza prep stations and bakery carts

What is a commercial pizza cutter?

A commercial pizza cutter is a professional kitchen tool designed specifically for slicing pizzas efficiently and precisely in high-volume foodservice environments. The Mercer Culinary M18604WH pizza cutter features a 4-inch high-carbon Japanese steel blade with a precision ground edge, ideal for cutting through thick crusts and toppings with minimal effort. Its ergonomic handle reduces user fatigue during repetitive tasks, making it suitable for pizzerias, bakeries, and dining establishments requiring quick and clean slices. Engineered for durability and ease of maintenance, this cutter ensures consistent performance in fast-paced settings, supporting seamless workflow and portion control in commercial kitchens.

Top commercial pizza cutters for high-volume foodservice

Designed for high-volume pizzeria and bakery operations, the Mercer Culinary M18604WH offers robust build quality and precise slicing capabilities. Its durable Japanese steel blade and ergonomic handle optimize performance and comfort during continuous use. Suitable for busy commercial kitchens, it is ideal for operation in pizza stations, bakery sections, and catering setups.

• Operation Type — Designed for restaurant-grade kitchen environments
• Kitchen Setting — Fits into pizza prep stations and bakery lines
• Foodservice Category — Suitable for pizzerias and bakery outlets
• Workload Qualifier — Supports moderate throughput and repetitive cutting
• Use Case — Facilitates quick pizza slicing and crust portioning

Why Choose Mercer Culinary M18604WH?

Why Choose Mercer Culinary M18604WH? Its high-carbon Japanese steel blade ensures long-lasting sharpness and efficient cutting, while the ergonomic handle reduces fatigue during prolonged periods of use. Its lightweight yet durable construction accommodates frequent, high-volume slicing tasks, increasing operational efficiency. The cutter’s simple design allows straightforward cleaning, making it an excellent addition to any commercial pizza or bakery setup.

• Compact footprint optimized for crowded prep stations
• Self-contained design with no electrical components required
• Built for restaurant-ready durability and consistent performance
• Heavy-duty handle construction for handling thick crusts
• Precision-ground blade supports professional quality slices