Mercer Culinary M15960 Julienne Peeler High-carbon Japanese Steel Molded Handle

The Mercer Culinary M15960 Mercer Cutlery Julienne Peeler is a professional-grade manual vegetable peeler designed for precise julienne cuts in commercial kitchen settings. Crafted from high-carbon Japanese steel, this tool offers exceptional blade durability and corrosion resistance, ensuring consistent performance under frequent use. Its molded slip-resistant polypropylene handle enhances grip, safety, and comfort during extended peelings, making it ideal for professional food prep environments requiring high efficiency and precision. The julienne peeler measures with a stainless steel blade featuring a julienne edge, optimized for uniform slicing, with a compact weight of 0.25 pounds, suitable for continuous operation in busy foodservice workflows.

Top Mercer Culinary M15960 Features

The Mercer Cutlery Julienne Peeler is engineered for commercial food prep, featuring a high-carbon Japanese steel blade that delivers long-lasting edge retention. Its molded slip-resistant handle provides a secure grip during high-volume peeling tasks, reducing operator fatigue. Designed for easy cleaning and maintenance, it withstands frequent dishwashing. Perfect for producing uniform julienne strips of vegetables, it integrates seamlessly into busy kitchen workflows, enhancing productivity for professional chefs and culinary staff. The blade measures approximately 3 inches with an overall length of 8 inches, making it suitable for tasked operations requiring precision slicing.

• Blade Material: High-carbon Japanese steel for durability
• Handle Construction: Molded slip-resistant polypropylene for safety
• Edge Type: Julienne edge, optimized for uniform strips
• Design: Compact and lightweight, facilitating extended use without fatigue
• Cleaning: Dishwasher safe for quick sanitation in high-turnover kitchens

Ideal for professional food prep teams seeking precise vegetable julienne slices in high-volume settings.

Mercer Culinary M15960 Technical Specs

The Mercer Culinary M15960 julienne peeler is built with a stainless steel blade that provides superior slicing performance, measuring approximately 3 inches in length. It weighs only 0.25 lbs, making it highly maneuverable for repetitive tasks. Designed for durability, the molded handle offers slip resistance even when wet, and the blade's high-carbon Japanese steel construction ensures long-lasting sharpness. This peeler is suitable for use in professional kitchen environments, compatible with standard dishwashing processes for easy maintenance. Its compact form and ergonomic design optimize workflow efficiency for high-volume vegetable preparation, whether in back-of-house kitchens or prep stations.

• Blade Material: Stainless steel, high-carbon Japanese steel
• Blade Length: 3 inches for precise julienne cuts
• Weight: 0.25 lbs, lightweight for prolonged use
• Handle Finish: Molded slip-resistant polypropylene
• Temperature Tolerance: Designed for safe use in normal kitchen environments

What is a commercial vegetable peeler?

A commercial vegetable peeler is a precision hand tool used in professional kitchens for removing skins and slicing vegetables into uniform shapes, such as julienne strips. The Mercer Culinary M15960 Mercer Cutlery Julienne Peeler features a high-carbon Japanese steel blade designed for longevity and sharpness. Installed in high-volume prep stations, it allows chefs to quickly prepare vegetables for salads, garnishes, or cooking, making it ideal for mid-volume restaurant service, hotel kitchens, or institutional foodservice operations requiring consistent, efficient slicing performance.

Top julienne peelers for foodservice kitchens

Precision engineered for efficient vegetable prep, the Mercer Culinary M15960 offers high-quality Japanese steel blades, slip-resistant handles, and durable construction, making it suitable for busy commercial kitchens handling moderate throughput. Its reliable slicing performance and ergonomic design support high-volume foodservice workflows, ensuring consistency and safety. Mercer Culinary M15960 is ideal for use in restaurant prep stations or institutional cafeterias that require precise julienne cuts for salads, garnishes, and culinary presentations.

• Moderate workload — suited for busy restaurant prep stations
• Compact commercial design — fits seamlessly into small kitchen spaces
• Professional vegetable peelers — for prepped vegetables and garnishes
• Frequent-use durability — built with high-carbon Japanese steel blades
• Ergonomic grip — enhances operator safety and comfort during extended use

Why Choose Mercer Culinary M15960

Why Choose Mercer Culinary M15960 offers a robust combination of premium Japanese steel blade durability, slip-resistant handling, and precise julienne cutting capability. Its compact, lightweight build enhances operational efficiency in professional kitchens, providing a restaurant-ready tool that withstands demanding food prep tasks. Compared to generic peelers, this model delivers longer-lasting sharpness, improved safety, and cleaner yields with every slice.

• Self-contained design: no external attachments or calibration needed
• Industrial-grade materials: high-carbon Japanese steel blade and durable handle
• Compact footprint: easy storage and quick handling during high-volume prep
• Enhanced safety features: slip-resistant handle reduces operator fatigue and slips
• Optimized performance: ideal for manual vegetable prep in professional kitchens