Mercer Culinary M33071BKB 4 Inch Y-Peeler Swivel Blade High-Carbon Steel Black Handle
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- High-carbon steel blade ensures long-lasting sharpness.
- 4-inch blade provides optimal leverage and control.
- Swivel blade adapts for uniform peeling on irregular surfaces.
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The Mercer Culinary M33071BKB Y-Peeler 4" Overall Length Swivel Blade is a professional-grade manual vegetable peeler designed for efficient and precise fruit and vegetable preparation in commercial kitchens. Constructed with high-carbon steel, this tool offers a durable, sharp, smooth-edged blade that maintains its edge over prolonged use. Its 4-inch overall length provides optimal leverage and control, while the swivel blade design adapts to produce uniform peels, reducing waste. The black handle enhances grip ergonomics, ensuring safety during repetitive peeling tasks. Ideal for high-volume foodservice environments, this peeler addresses the need for fast, consistent prep work in professional culinary operations.
This manual vegetable peeler features a precision swivel blade for seamless fruit and vegetable peeling, with a high-carbon steel construction ensuring long-lasting sharpness. The 4-inch blade length and ergonomic handle facilitate accurate, repeated motion with minimal fatigue. Designed for easy cleaning and maintenance, its durable materials withstand commercial dishwashing, supporting high throughput kitchen workflows. Its compact size and robust build efficiently integrate into busy prep stations, enhancing productivity in large-scale culinary settings.
Recommended for commercial foodservice operations requiring efficient produce prep.
The Mercer Culinary M33071BKB features a straightforward, commercial-grade design with a 4-inch high-carbon steel blade, optimized for durability and precision. It operates without electrical requirements, relying solely on manual effort. The smooth-edge blade ensures easy peeling of various produce types, while the black handle provides an anti-slip grip for safety. The unit’s compact dimensions—approximately 4 inches in blade length—make it suitable for high-volume kitchens with limited prep space. Its construction supports frequent cleaning, compatible with standard dishwashing protocols, and withstands daily commercial use. Weighing only 0.08 lbs, the peeler is lightweight for ergonomic handling, reducing fatigue during repetitive tasks. Its stainless steel blade and handle design promote sanitation and ease of maintenance, making it a dependable tool for ongoing kitchen operations.
A commercial vegetable peeler is a heavy-duty handheld tool designed for efficient peeling of fruits and vegetables in high-volume foodservice settings. The Mercer Culinary M33071BKB is a manual peeler featuring a precision swivel blade made of high-carbon steel, offering durability and sharpness suitable for professional kitchen demands. Installed in large-scale prep stations, it enables quick removal of skins and rinds, supporting streamlined food preparation processes. Best suited for mid-volume restaurant service and institutional kitchens, this peeler combines ergonomic handling with material robustness for consistent, safe operation over extended periods.
Built with high-carbon steel blades and ergonomic handles, Mercer Culinary M33071BKB vegetable peelers are ideal for efficient produce prep in large kitchens. Designed for moderate throughput, they enhance workflow by delivering precise, uniform peeling in food preparation tasks, supporting high-volume culinary operations with reliable performance.
Mercer Culinary’s M33071BKB Y-Peeler offers a superior combination of durability, ergonomic design, and precise performance. Its high-carbon steel blade ensures longevity and sharpness, reducing the need for frequent replacements. The compact, lightweight form factor enhances user comfort during extended use, while the swivel blade adapts to produce even peels on various produce types. Designed specifically for commercial kitchens, this peeler supports high-volume prep with minimal fatigue, streamlining workflow and maintaining sanitation standards more effectively than typical consumer models.
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