Mercer Culinary M23830 7-1/2 Inch Wavy Edge Knife High Carbon Steel Black Polypropylene Handle

The Mercer Culinary M23830 Millennia® Chef's Knife 7-1/2" Wavy Edge epitomizes precision cutting tools engineered for professional kitchens and culinary artisans. Crafted from high carbon Japanese steel, this chef's knife features a stamped blade designed for durability and sharpness retention. Its 7-1/2" blade with a wavy edge enhances slicing efficiency—perfect for intricate cuts and textured presentations. The black polypropylene handle is equipped with textured finger points and a protective finger guard, ensuring secure grip, safety, and comfort during extended use. This knife's robust construction and precise geometry make it an essential instrument for high-volume food preparation environments requiring dependable performance and ease of maintenance.

The Mercer Culinary M23830 chef's knife offers a stamped high carbon Japanese steel blade designed for exceptional edge retention and durability. Its 7-1/2" wavy edge facilitates precise slicing and chopping in busy commercial kitchens. The black polypropylene handle incorporates textured finger points and a finger guard, promoting safety and ergonomic handling. Ideal for routine slicing, dicing, and intricate cuts, this knife integrates seamlessly into high-paced foodservice workflows, supporting efficient prep and presentation tasks.

Perfect for professional kitchens requiring precision and reliability in daily food prep tasks

The Mercer Culinary M23830 chef's knife operates with a stamped high carbon steel blade measuring approximately 7-9 inches in length, optimized for balanced weight and maneuverability. The black polypropylene handle features textured finger points and integrates seamlessly with the blade for a secure grip. This knife weighs only 0.5 lbs, making it suitable for extended use without operator fatigue. Intended for medium-volume kitchen environments, it excels in precision slicing and chopping applications, ensuring consistent results in high-demand culinary settings. The blade’s high carbon steel composition ensures edge retention and ease of sharpening, while the polymer handle facilitates easy cleaning and sanitation. The knife’s dimensions and materials conform to standard safety and sanitation protocols for foodservice equipment.

Electrical Requirements: Not applicable

Temperature Resistance: Suitable for typical kitchen environments, no specified max temp

Dimensions: Blade length 7-9 inches, handle length variable, total weight 0.5 lbs

Construction & Finish: Black polypropylene handle, stamped blade, high carbon steel

Maintenance: Hand wash recommended; dishwasher safe with care

Usage Compatibility: Designed for manual slicing and chopping

Safety & Ergonomics: Rounded handle edges, textured grip for operator safety

A commercial chef's knife is a professional-grade cutting instrument designed for high-volume food preparation in restaurant or industrial kitchens. Constructed with durable materials such as high carbon steel, it provides long-lasting sharpness and resistance to corrosion. Typically featuring a blade length of 7 to 9 inches, these knives facilitate precise slicing, dicing, and chopping tasks essential to culinary efficiency. The Mercer Culinary M23830 Millennia® Chef's Knife 7-1/2" Wavy Edge exemplifies a top-tier model with its high carbon Japanese steel blade, textured handle, and wavy edge, making it ideal for consistent results in busy commercial environments such as prep stations, deli counters, and gourmet kitchens focused on presentation and workflow precision.

Designed for medium-demand kitchens, the Mercer Culinary M23830 chef's knife provides resilient performance and precise control essential for professional food preparation. Ideal for culinary operations requiring consistent slicing and dicing, it suits commercial foodservice environments like upscale restaurants and catering kitchens. Mercer Culinary M23830 ensures durability and ergonomic handling in everyday operation, supporting efficient workflow and safety.

Compared to standard chef's knives, the Mercer Culinary M23830 features a high carbon Japanese steel blade with a textured handle design that enhances safety and control. Its stamped construction ensures durability without added weight, promoting comfortable maneuverability during repetitive tasks. The 7-1/2" wavy edge offers superior slicing capabilities for textured and delicate foods alike, making it a restaurant-ready choice for professional kitchens seeking performance and sanitation improvements.