Mercer Culinary M18927 7 Inch Knife Rocker Mincing Japanese High Carbon Steel with Ergonomic Handle
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- Footprint & configuration optimized for high-volume use
- 7-inch blade with Japanese high carbon steel for durability
- Dual blades provide efficient, precise mincing
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The Mercer Culinary M18927 Mezzaluna 7" Double Blade is a professional-grade mezzaluna knife designed for precise chopping and mincing in commercial food preparation. Featuring Japanese high carbon steel blades for optimal edge retention and durability, this 7-inch model provides a balanced, double-blade configuration ideal for efficiently processing herbs, vegetables, and other soft ingredients. Its streamlined design ensures consistent slicing performance, making it a reliable instrument for culinary professionals in high-volume kitchens or prep stations. Constructed with a one-piece thermoplastic rubber handle for secure grip and ergonomic comfort, the M18927 enhances workflow accuracy and safety during intensive use.
Designed for commercial kitchens, the M18927 mezzaluna offers sharp Japanese high carbon steel blades with a durable, double-edge configuration suitable for heavy-duty mince tasks. Its ergonomic rubber handle provides slip resistance, facilitating safer handling during extended use. The 7-inch blade length maximizes cutting surface for efficient ingredient processing without sacrificing maneuverability. Easy to clean and maintain, the single-piece handle reduces crevices where debris can accumulate. Perfect for mid-volume food prep environments, this tool integrates seamlessly into professional culinary workflows.
Ideal for professional kitchens requiring reliable, precise chopping tools for consistent food prep.
The Mercer Culinary M18927 Mezzaluna 7" Double Blade is constructed with high carbon steel blades that ensure superior edge sharpness and durability, suitable for frequent commercial use. Weighing 0.67 lbs, it offers well-balanced handling for precise maneuvering. The 7-inch blade length is tailored for efficient slicing, while the thermoplastic rubber handle provides comfort and safety in fast-paced kitchen environments. This model features a straightforward design with a stainless steel blade finish that resists corrosion and facilitates easy cleaning. Its ergonomic build minimizes operator fatigue, making it suitable for intensive food prep tasks. Dimensions are designed for ease of use with standard knife handling protocols, and its robust build withstands regular commercial dishwashing cycles without compromising performance.
A commercial mezzaluna is a professional curved knife with a double-edged blade designed for rapid and consistent chopping or mincing of herbs, vegetables, and softer ingredients in foodservice settings. Typically equipped with a sturdy handle for balanced control, it is used extensively in professional kitchens, especially for preparing ingredients for salads, garnishes, or sauces. The Mercer Culinary M18927 model, featuring 7-inch Japanese high carbon steel blades, is optimized for medium-volume food preparation tasks, providing precise, efficient cuts in high-demand culinary environments such as restaurants and caterers.
Designed for use in professional kitchens with moderate throughput, the Mercer M18927 offers high-quality Japanese high carbon steel blades, ergonomic handling, and efficient performance for consistent chopping. Mercer Culinary M18927 is ideal for culinary operations requiring precise mincing and slicing in standard foodservice scenarios.
Why choose the Mercer Culinary M18927 over comparable mezzaluna knives comes down to its durable Japanese high carbon steel blades, ergonomic one-piece handle design, and reliable 7-inch cutting surface tailored for controlled, precision mincing in busy foodservice operations. Its construction quality ensures longevity and consistent performance in demanding commercial environments, enabling efficient workflows and high-quality results.
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