Meal delivery carts are essentially large mobile refrigerators or warmers that can easily be moved from one location to another and can be used to cook, store, and serve food. They are often used in restaurants and cafes to offer customers freshly made meals. They are usually loaded with fresh produce, dairy products, and other perishable foods. This enables chefs and staff to quickly access fresh ingredients and cook delicious meals for guests and customers on demand. These carts usually have a refrigerated drawer to store ingredients, a hot plate to keep food warm, and a serving tray for finished dishes. Some models have built-in sinks for easy cleaning, an exhaust fan for fresh air, and storage space to keep supplies organized. These carts are often designed to be easily movable, with large wheels or casters for easy transport. They also tend to be fairly compact, allowing them to fit into small spaces when not in use. Meal Delivery Carts are made of stainless steel, aluminum, and other metals that can withstand high temperatures and other harsh conditions.