Maxximum MXSH15.9SHC 15.9 Cu. Ft Chest Freezer Manual Defrost Aluminum

The Maxximum MXSH15.9SHC Maxx Cold Select Series Chest Freezer is a commercial-grade, deep-freezing unit designed for efficient cold storage in professional foodservice environments. With a capacity of 15.9 cubic feet, this chest freezer features a temperature range from -11.2°F to -1°F, supporting precise temperature control essential for preserving frozen goods. Its self-contained hydrocarbon R290 refrigeration system provides eco-friendly operation, while a manual defrost mechanism ensures maintenance simplicity. The unit’s aluminum interior and white powder-coated steel exterior offer durability and ease of sanitation, making it suitable for restaurant kitchens, convenience stores, and industrial meat processing facilities that require reliable, large-volume freezing solutions.

Top Maxximum MXSH15.9SHC Features

The Maxx Cold Select Series MXSH15.9SHC offers high-capacity freezing with precise temperature regulation for commercial foodservice workflows. Designed with a hinged solid door for secure storage, it includes (2) wire baskets for organized access to stored items. Its exterior temperature display facilitates quick monitoring, and the aluminum interior withstands frequent cleaning processes. Suitable for medium-volume operations, this chest freezer manages large quantities of frozen goods efficiently while maintaining consistent product quality.

• Capacity: 15.9 cubic feet for bulk frozen storage
• Material durability: All aluminum interior, powder-coated steel exterior
• Ease of maintenance: Manual defrost with accessible components
• Operates in moderate-volume kitchens: ideal for restaurant or catering prep areas
• Workflow integration: Self-contained design with adjustable feet ensures positioning flexibility

Perfect for medium-volume commercial kitchens seeking reliable cold storage with convenient access and precise temperature control.

Maxximum MXSH15.9SHC Technical Specs

The Maxximum MXSH15.9SHC operates with a 115V, 60Hz, single-phase electrical supply, consuming approximately [insert wattage or amperage if available], configured as a self-contained hydrocarbon refrigeration system, making installation straightforward in existing kitchen setups. Its cooling capacity effectively handles the 15.9 cubic feet capacity, maintaining a temperature range from -11.2°F to -1°F. Constructed with a durable white powder-coated steel exterior and aluminum interior, the unit weighs 185 pounds and measures 60.2 inches in width, 29.7 inches deep, and 33.6 inches high. The hinged solid door ensures secure, weather-resistant sealing, complemented by adjustable feet for level placement. The ETL-Sanitation and cETLus listed features support safe, hygienic operation in professional environments.

• Electrical requirements: 115V, 60Hz, single-phase, detailed wattage available upon request
• Cooling method: Self-contained hydrocarbon refrigeration
• Production capacity: Designed to handle typical food storage loads with consistent cooling
• Construction: White powder-coated steel exterior, aluminum interior
• Dimensions & weight: 60.2" W x 29.7" D x 33.6" H; 185 lbs
• Environmental safety: R290 hydrocarbon refrigerant for eco-friendly operation
• Temperature range: -11.2°F to -1°F for optimal freezing preservation

• Installation clearance: Adequate airflow around unit for optimal performance
• Drainage setup: Effective drainage compatible with standard kitchen plumbing
• Cleaning routine: Manual defrost with accessible panels and durable interior surfaces
• Product capacity: 15.9 cu. ft. freezer space suitable for bulk food storage
• Usage environment: Best suited for commercial kitchens with moderate throughput needs

What is a commercial chest freezer?

A commercial chest freezer is an industrial refrigeration appliance designed for large-volume, long-term frozen food storage in foodservice operations. It typically features a hinged or sliding door, robust construction, and precise temperature control to maintain product integrity. Installed in restaurant kitchens, supermarkets, or industrial food facilities, this equipment like the Maxximum MXSH15.9SHC is used to store bulk meats, seafood, or prepared foods at consistent sub-zero temperatures, supporting efficient inventory management and food safety in mid-volume restaurant or catering environments.

Top commercial chest freezers for medium-volume foodservice settings

Built for reliable, large-capacity freezing, the Maxximum MXSH15.9SHC is an industrial-grade chest freezer optimized for medium-volume kitchens requiring precise temperature control and robust construction. Ideal for restaurant prep stations and catering operations, it delivers efficient, secure storage with a durable interior and adjustable features. MXSH15.9SHC ensures consistent freezer performance for diverse food preservation needs.

• Operation for moderate throughput in foodservice environments
• Suitable for compact commercial spaces with large storage demands
• Designed for storing frozen meats, bulk ingredients, and prepared foods
• Supports workflows requiring consistent temperature maintenance
• Perfect for restaurant kitchens and institutional food prep

Why Choose Maxximum MXSH15.9SHC?

Maxximum MXSH15.9SHC stands out among commercial chest freezers with its durable construction, eco-friendly hydrocarbon refrigerant, and user-friendly features like exterior temperature display and manual defrost. Its hinged solid doors and organized storage baskets enhance operational efficiency while maintaining product integrity. The unit’s compact footprint and robust materials make it ideal for demanding foodservice environments seeking reliable, restaurant-ready freezing solutions.

• Superior self-contained hydrocarbon refrigeration system for eco-friendly efficiency
• Robust aluminum interior supports frequent cleaning and sanitation
• Hinged solid door with secure locking for commercial security
• Optimized 15.9 cu. ft. capacity for large-volume storage
• Precisely controlled temperature range suitable for medium-volume applications